Authentic Tortilla Recipe With Lard

Listing Results Authentic Tortilla Recipe With Lard

WebJan 9, 2022 · Most recipes for homemade flour tortillas have oil, lard or shortening. But this tortilla recipe is low in fat (less than 1 gram of total …

Rating: 4.7/5(40)
Total Time: 50 mins
Category: Main Course
Calories: 137 per serving

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WebApr 11, 2022 · In a very large bowl, whisk the flour, salt & baking powder. Add the vegetable shortening/butter and incorporate well until it’s all …

Rating: 4.9/5(83)
Calories: 180 per serving
Category: Side Dishes
1. In a very large bowl, whisk the flour, salt & baking powder.
2. In the stand mixer bowl and the whisk attachment in place, add the flour, salt & baking powder. Whisk until well incorporated.
3. At this point you can form the balls or let it rest in one ball (I prefer the last method).
4. Sprinkle a little flour on a clean surface such as your kitchen counter.

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WebJan 13, 2013 · Add the water and mix until the dough comes together; place on a lightly floured surface and knead a few minutes until smooth and …

Rating: 3.5/5(2)
Total Time: 40 mins
Category: Mexican
Calories: 172 per serving
1. In a mixing bowl, whisk together flour, salt, and baking powder. Mix in the lard/margarine with your fingers until the flour resembles cornmeal. Add the water and mix until the dough comes together; place on a lightly floured surface and knead a few minutes until smooth and elastic. Divide the dough into 24 equal pieces and roll each piece into a ball.
2. Preheat a large skillet over medium-high heat. Use a well-floured rolling pin to roll a dough ball into a very thin, round tortilla. Place into the hot skillet, and cook until bubbly and golden; flip and continue cooking until golden on the other side. Place the cooked tortilla in a tortilla warmer; continue rolling and cooking the remaining dough.
3. Store in ziplock bag and re-warm in microwave or oven. If using microwave, wrap tortillas in moist (not wet) paper towel to steam them back to life.

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WebJun 12, 2019 · Stand Mixer Instructions. In the bowl of a stand mixer, add flour, baking powder and salt. Mix for a few seconds on low using the dough hook attachment. Turn the mixer on medium speed and while it's …

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WebJun 2, 2020 · Directions. Place flour and salt in the workbowl of a food processor fitted with a steel blade and pulse to combine. Add lard and pulse until mixture resembles coarse crumbs. Add water and process until a …

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WebDec 9, 2023 · The initial blend of flour, water, and fat renders a sticky, tacky dough that you'll knead until it forms a cohesive ball. Letting the dough rest for at least an hour …

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WebJan 22, 2024 · Flip the dough over and rotate it 45 degrees clockwise. Dust with more flour, if needed, then repeat rolling process. Continue to flip, rotate, flour, and roll the dough until a roughly 8-inch round tortilla has …

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WebMar 10, 2014 · 1 tsp. baking powder. 1 cup hot water. extra flour for dusting 1. Melt the shortening in a microwave safe bowl (glass). Add the water, salt and baking powder. Gradually mix in just enough flour to yield a tacky …

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WebMar 8, 2022 · First, make the dough by crumbling together the flour, lard, salt, and baking powder in a large bowl. I use my hands for this. Pour in the water, and stir to combine, until a dough forms. Knead the Dough. Turn …

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WebOct 28, 2020 · Using a floured rolling pin and a floured surface, toll the ball into a thin round tortilla. Place the tortilla on a hot cast iron or skillet, around medium high heat, and cook until bubbly and golden, about 2 minutes. …

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WebPrepare the Tortilla Dough. Mixer instructions below. Place the dry ingredients in a large bowl. Add the lard (or other fat you are using) and 1 cup of the hot water (leave the other quarter cup aside). With the …

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WebJun 2, 2023 · Heat an electric skillet to high heat, or a nonstick pan on the stove to medium high heat. Cook tortillas on first side until puffed and lightly brown, about 1 minute, flip and cook another 1 minute. Remove from …

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WebAug 11, 2022 · Once all the dough is formed, cover the dough balls with a towel and let them rest for 1 hour. Preheat a cast-iron griddle over medium heat and then turn it down to medium-low. Using a rolling pin, roll one …

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WebSep 1, 2022 · Divide dough into 12 equal-sized balls. Roll each ball on a lightly floured surface to about 1/8-inch thick. Heat a cast iron skillet over medium heat. Place a tortilla …

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WebSift flour, baking powder, and salt into a large bowl. Mix well. Add 1/3 cup of bacon lard to the flour mixture. Use a fork to mash together. You'll want to mix until a consistently …

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WebSep 10, 2019 · Instructions. In the bowl of a large food processor, add the flour, baking powder, and salt. Pulse a few times to combine. Add in the lard and pulse again until incorporated, about 30 seconds. With the motor …

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WebJul 4, 2022 · Stand Mixer. Place the dry ingredients in the bowl of a stand mixer and using the dough hook attachment mix the dry ingredients for 20 seconds. Then, keep mixing on low-speed – speed 3 of the stand mixer …

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