WebMar 8, 2022 · First, make the dough by crumbling together the flour, lard, salt, and baking powder in a large bowl. I use my hands for this. Pour in the water, and stir to combine, …
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WebJan 22, 2024 · Directions. In a stand mixer fitted with the whisk attachment, add flour, sea salt, baking powder, and sugar. Turn mixer to low speed and mix until dry ingredients …
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WebApr 11, 2022 · Add the shortening/butter or lard and mix well until crumbly. Scrape the sides with a spatula to incorporate all flour as you go along. …
WebJan 8, 2024 · In a large food processor add the flour, baking soda, and salt. Pulse to combine, then add in the lard and pulse the mixture until it resembles cornmeal. Keep pulsing as you add in the water slowly …
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WebDec 17, 2012 · Making the Dough. In a large bowl, place the flour, baking powder, salt, and mix. With the help of a fork, pastry blender or your hands, incorporate the shortening or lard until it resembles a coarse meal. …
WebJan 10, 2024 · How to make them with a stand mixer. Combine the dry ingredients in the bowl of a stand mixer fitted with the dough hook attachment. Add the shortening and water and mix on low just until the …
WebSep 1, 2022 · Divide dough into 12 equal-sized balls. Roll each ball on a lightly floured surface to about 1/8-inch thick. Heat a cast iron skillet over medium heat. Place a tortilla …
WebOct 28, 2020 · Using a floured rolling pin and a floured surface, toll the ball into a thin round tortilla. Place the tortilla on a hot cast iron or skillet, around medium high heat, and cook until bubbly and golden, about 2 minutes. …
WebMar 28, 2018 · How to Make Homemade Flour Tortillas. On a generously floured board, knead the dough for 5 minutes, adding in a bit more water or flour, as needed, until the dough feels smooth and the texture is nice and …
WebJun 2, 2023 · Heat an electric skillet to high heat, or a nonstick pan on the stove to medium high heat. Cook tortillas on first side until puffed and lightly brown, about 1 minute, flip and cook another 1 minute. Remove from …
WebSep 5, 2021 · Be careful not to overwork the dough, if using a mixer. Shape the dough into a ball and grease with a thin coating of lard or shortening to keep it from drying out. Place …
WebJun 2, 2020 · Directions. Place flour and salt in the workbowl of a food processor fitted with a steel blade and pulse to combine. Add lard and pulse until mixture resembles coarse …
WebJan 8, 2024 · Mix the Dough. In a large mixing bowl, combine the flour and salt. Pour the melted lard and water into the mixing bowl with the flour mixture. Knead with the dough hook on a stand mixer on low for about …
WebJan 14, 2024 · Allow to rest for 10-15 minutes. Heat a griddle to medium heat. Lightly flour the work surface and roll out the dough balls one at a time with a rolling pin. Cook the …
WebDec 4, 2023 · Step 1. Using your hands (or a whisk), combine the flour, salt and baking powder in a medium bowl. Step 2. In a large bowl, beat the vegetable shortening with your hand in circular motions to warm it up …
WebSep 10, 2019 · Instructions. In the bowl of a large food processor, add the flour, baking powder, and salt. Pulse a few times to combine. Add in the lard and pulse again until incorporated, about 30 seconds. With the motor …
WebJul 4, 2022 · Stand Mixer. Place the dry ingredients in the bowl of a stand mixer and using the dough hook attachment mix the dry ingredients for 20 seconds. Then, keep mixing on low-speed – speed 3 of the stand mixer …