Authentic Strudel Recipe

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DirectionsStep1Preheat the oven to 375oF. Line a baking sheet with a parchment paper and set aside.Step2To make the apple filling, peel, core, and chop apples into 1/2-inch cubes. You will need total 3 cups (720 ml) of chopped apples. Place them in a bowl and add 2 tablespoon of white sugar, flour, and cinna…Step3Meanwhile, combine nuts, brown sugar, the remaining 2 tablespoon of white sugar, and breadcrumbs in another small bowl. Stir well and set aside.Step4To assemble the strudel, roll out the thawed puff pastry with a rolling pin on a lightly floured work surface to stretch out a little, about 10x12-inch. Sprinkle half of nut mixture in the center of the pastry leaving …Step5Lift the front side of pastry and fold over the filling. Lift the opposite side of pastry and fold over. Pinch the sides down to seal. Carefully transfer the strudel to a prepared baking sheet, placing the seam-side down. Tuck b…Step6Brush the strudels with egg wash and make slits for the steam to escape. Bake the strudel in a preheated 375 ̊F oven for 40-45 minutes until golden brown. Let the pastry cool for 10 minutes.Step7Dust with powdered sugar and serve warm with vanilla ice cream and/or whipped creamIngredientsIngredients1 packagePuff Pastry Dough (frozen, thawed in room temperature)3 Baking Apples (such as Granny Smith)4 tablespoonsWhite Sugar (divided)2 tablespoonsFlour½ teaspoonCinnamon½ cupWalnuts (finely chopped)3 tablespoonsLight Brown Sugar2 tablespoonsBreadcrumbs1 Beaten Egg (with 1 tsp water, for brushing)See moreNutritionalNutritional1237 Calories67 gTotal Fat80 mgCholesterol143 gCarbohydrate398 mgSodium20 gProteinFrom beyondkimchee.comRecipeDirectionsIngredientsNutritionalExplore furtherPuff Pastry Apple Strudel Recipe: How to Make It - Taste …tasteofhome.comQuick Puff Pastry Apple Strudel - Allrecipesallrecipes.comSuper Easy Puff Pastry Apple Strudel Recipe - Food.comfood.comEasy Apple Strudel Recipe Made With Frozen Puff Pastry …melaniecooks.comGerman Apple Strudel with Puff Pastry Recipe (Apfelstrudel)internationaldessertsblo…Recommended to you based on what's popular • Feedback

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    Strudel Dough

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  • WebAug 21, 2018 · Crispy filo pastry wrapped around a deliciously sweet apple cinnamon and raisin filling. What's not to love about that? Only 5 …

    Rating: 5/5(6)
    Total Time: 1 hr 5 minsCategory: DessertCalories: 236 per serving1. Preheat the oven to 170C Fan. Lightly grease a baking tray using the cooking oil spray.
    2. Place the apples, raisins, cinnamon and stevia into a bowl and mix by hand.
    3. Lay out a sheet of the filo pastry and lightly spray it with the cooking oil. Lay another sheet on top and repeat this process until you have used all of the 6 filo pastry sheets.
    4. Arrange the apple mixture lengthways evenly along the centre of the pastry to within 2-3cm of each edge. Fold the two shorter edges over the filling and then roll the sheets up to form a log shape.

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    WebDec 19, 2017 · 45 minutes Serves 4 Recipe by Michael at Lo-Dough Nutritional information (per serving) Calories 122 kcal Fat 0.5g Carbs 15g Fibre 8.5g Protein 12g Low-calorie …

    Servings: 4Category: DessertsCalories: 122 per serving

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    WebOct 6, 2021 · No. The simple, sweet filling is made with fresh apples, cinnamon, sugar, and raisins for an authentic taste based on the many …

    Rating: 4.9/5(100)
    Total Time: 2 hrs 30 minsCategory: DessertCalories: 439 per serving1. Combine the flour and salt in a stand-mixer. Using the paddle attachment, add in the water, oil, and vinegar while mixing on low speed until you get a soft dough. Change out the paddle attachment for the dough hook, then knead the dough on medium speed until a soft ball forms.
    2. Transfer the dough to a clean work surface and knead for 2-3 minutes, until smooth. Slam the dough onto the work surface a few times to enhance gluten development, then shape into a ball and transfer the dough to a lightly oiled bowl, giving the dough a quick torn to lightly coat it in oil on top so it doesn't dry out. Cover the bowl tightly with plastic wrap and let the dough rest for 60-90 minutes.
    3. When the dough is almost done resting, heat the oven to 375 degrees F. Place the raisins in a bowl of hot water to soak. Peel, core, and slice the apples into thin slices. Mix the sugar and cinnamon together. Cover your kitchen table or large counter space with a clean tablecloth or sheet.
    4. To stretch the dough, first move it from the bowl to a clean, dry surface and cut it cleanly in half with a bench scraper, pizza cutter, or large knife. Set one half of the dough to the side. Shape the other half of the dough into a ball and roll it out as thin as you can.

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    WebJul 7, 2020 · • 1 Whole Large Egg • 1 Tbsp. Water Icing: • 1 1/2 Tbsp. Butter • 1 C. Confectioners' Sugar Substitute • 1 1/2 Tbsp. Unsweetened …

    Estimated Reading Time: 3 mins

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    WebDec 19, 2019 · Read reviews! A step-by-step guide to making a simple Austrian apple strudel using phyllo dough and fresh apples. Serves 8 Prep 20 minutes to 30 minutes …

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    WebApr 19, 2015 · Put to one side. Base: Mix dry ingredients, and then add sour cream or yoghurt and eggs. The mixture should be quite wet but not runny. Grease a lamington …

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    WebDec 5, 2017 · This traditional Apple Strudel Recipe is made with a simple dough that bakes up into a flaky, buttery crust and a juicy, spiced apple filling studded with rum-soaked raisins and finely chopped almonds. An …

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    WebSep 18, 2019 · Instructions. In a medium bowl, combine grated apples, pecans, coconut, raisins, brown sugar, and cinnamon; mix well and set aside. In the bowl of an electric mixer fitted with a dough hook, mix the …

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    Web10MINS Serves 1 287KCAL These Apple Strudels are our slimming friendly version of the popular Austrian dessert, perfect for calorie counting or plans like Weight Watchers. Can be found in Pinch of Nom Cookbook: Pages …

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    WebOct 20, 2014 · Leave 1 to 1 ½ inch to the edge. Spread the apples over the breadcrumbs. Fold in the side-ends of the dough. Using the towel, roll the dough, starting at the apple-topped end all the way. Then gently roll the …

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    WebOct 13, 2020 · It consists of a thin, flaky pastry filled with a sweet and flavorful mixture of apple slices or cubes, sugar, spices (typically cinnamon), and often other ingredients such as rum-soaked raisins, chopped nuts, …

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    WebJul 15, 2023 · ⬆ Turn on subtitles (CC) and select a language.Mouthwatering treat with this simple yet incredibly tasty phyllo strudel recipe. With minimal effort and a del

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    WebSep 30, 2016 · Melt the butter in a skillet, once melted add the breadcrumbs and toast them until golden brown. Set aside. Preheat your oven to 375 degrees. Slice the apples and …

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    WebJun 17, 2021 · 3-5 teaspoons water as needed Filling 350 g cooking apples peeled, cored and diced 50 g walnuts, finely chopped 1 1/2 tsp cinnamon 1 tsp stevia powder 1 tbsp …

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    WebFeb 18, 2021 · Keto Strawberry Cheesecake Strudel Recipe - Home » Low Carb Recipes » Low Carb Desserts » Keto Strawberry Cheesecake Strudel Recipe Low Carb Desserts Low Carb Recipes Keto …

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    WebAug 23, 2022 · 0:00 / 15:50 Make an Authentic German Apple Strudel At Home So Easy! Our Gabled Home 77.2K subscribers Join Subscribe Subscribed 681 Share Save 13K …

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