Authentic Kentucky Bourbon Balls Recipe

Listing Results Authentic Kentucky Bourbon Balls Recipe

WebDec 5, 2022 · instructions. Place the cookie crumbs, powdered sugar, cocoa and chopped pecans in a large bowl. Add the bourbon, vanilla and maple syrup. Stir together until …

Rating: 5/5(48)
Total Time: 30 mins
Category: Desserts
Calories: 189 per serving

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WebApr 14, 2021 · Step 1 – In a food processor, add Nilla Wafers and pecans, then crush to fine crumbs. Step 2 – Transfer the Nilla Wafer mixture to a …

Ratings: 6
Calories: 103 per serving
Category: Dessert

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WebNov 28, 2023 · Step 1. Cream butter and sugar. Add pecans, bourbon and vanilla extract mixing well with mixer. Chill this mixture in the freezer for …

Rating: 4.6/5(24)
Category: Candy
Cuisine: American, Southern
Total Time: 2 hrs 15 mins
1. Cream butter and sugar. Add pecans, bourbon and vanilla extract mixing well with mixer. Chill this mixture in the freezer for 30 minutes. Remove from freezer and make into balls using about a teaspoon of mixture for each one. Place on wax paper on cookie sheet and put back in freezer for 30 more minutes.
2. When 30 minutes are up, melt the chocolate chips about 2 minutes in the microwave. (The smaller the container or bowl you use to melt the chips the easier it is to dip the bourbon balls in the chocolate). Some people use a toothpick to hold the bourbon balls. It is easier for me to just drop them in the chocolate and use a wooden spoon to cover. Remove each bourbon ball and place on a clean piece of wax paper on cookie sheet. Add a pecan half on top. Place in refrigerator for at least 30 minutes until chocolate hardens. Store in refrigerator. Makes about 30 bourbon balls depending on the size you make them.

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WebNov 29, 2023 · Place nuts in a sealable jar. Pour bourbon over nuts; seal and allow to soak for 8 hours to overnight. Mix sugar and butter in a …

Rating: 5/5(149)
Total Time: 16 hrs 30 mins
Category: Dessert
Calories: 252 per serving
1. Place the nuts in a sealable jar. Pour the bourbon over the nuts. Seal and allow to soak overnight.
2. Mix the butter and sugar; fold in the soaked nuts. Form into 3/4" balls and refrigerate overnight.
3. Line a tray with waxed paper. Melt the chocolate in the top of a double boiler over just-barely simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching. Roll the balls in the melted chocolate to coat; arrange on the prepared tray. Store in refrigerator until serving.

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WebDec 18, 2021 · It should form a ball when squeezed. Using a medium scoop, portion out the dough onto a clean baking sheet. Chill the dough for 30 minutes. Roll the bourbon balls to a smooth ball. Return to the …

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WebDec 7, 2023 · Stir the bourbon mixture into the dry mixture. Cover the mixture and chill in the refrigerator for at least 2 to 3 hours. Once the mixture is chilled and ready to be shaped, sift about 1/2 to 1 cup of confectioners' …

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WebApr 21, 2023 · Make the dough: Put the pecans in a bowl with the bourbon to absorb.Next, beat butter and powdered sugar until combined; add the soaked pecans, vanilla, and salt, and beat until a dough forms. Form …

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WebIn a small bowl, combine chopped pecans and bourbon. Cover and let sit at room temperature at least 1 hour and up to overnight. In a medium bowl, beat butter with an electric mixer until smooth. Gradually add powdered …

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WebSep 20, 2021 · Beat butter and sugar until well combined, then add in the pecans and stir well. Refrigerate overnight in a covered container. Add the chocolate chips to a microwave-safe bowl and microwave for 30 …

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WebMix the butter and sugar; fold in the soaked nuts. Form into 3/4" balls and place on a foil lined baking sheet sprayed with non-stick cooking spray and refrigerate overnight or freeze for 2 hours. Line a tray with waxed paper, …

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WebSep 15, 2022 · How To Make Bourbon Balls. Heat the heavy cream – add the heavy cream to a small to medium saucepan and heat until it simmers. Add the rest of the ingredients – add the crushed chocolate, bourbon, …

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WebNov 28, 2023 · Add the sweetened condensed milk, butter, and pecans and mix with a wooden spoon until combined. Add the vanilla, bourbon, and about 1/2 of the bag of sugar. Mix until well combined. Continue adding …

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WebCombine the bourbon and corn syrup and stir into the dry mixture. When thoroughly blended, cover and refrigerate the dough for 1 hour or more. …

Author: Chef's Market
Difficulty: Easy

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WebApr 24, 2024 · Directions. Whisk together cookie crumbs, salt, espresso powder, powdered sugar, and cocoa powder in a large bowl until evenly combined. Whisk corn syrup and …

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WebMar 19, 2019 · Place butter and erythritol in a large bowl and use a hand-held mixer to beat them until combined. Mix in the bourbon and vanilla extract. Mix in the chopped pecans. Refrigerate for 1 hour. Line a baking …

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WebNov 9, 2019 · Instructions. Combine wafer crumbs, pecans, cocoa, and 1 cup of powdered sugar together in a medium bowl. Pour the corn syrup and bourbon together in a small bowl and mix with a spoon. Slowly add the …

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