Authentic Kentucky Bourbon Balls Recipe

Listing Results Authentic Kentucky Bourbon Balls Recipe

WebDec 7, 2023 · Stir the bourbon mixture into the dry mixture. Cover the mixture and chill in the refrigerator for at least 2 to 3 hours. Once the mixture is chilled and ready to be …

Rating: 4.2/5(140)
Total Time: 2 hrs 25 mins
Category: Dessert, Cookies & Candy
Calories: 70 per serving

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WebNov 28, 2023 · Step 1. Cream butter and sugar. Add pecans, bourbon and vanilla extract mixing well with mixer. Chill this mixture in the freezer for …

Rating: 4.6/5(24)
Category: Candy
Cuisine: American, Southern
Total Time: 2 hrs 15 mins
1. Cream butter and sugar. Add pecans, bourbon and vanilla extract mixing well with mixer. Chill this mixture in the freezer for 30 minutes. Remove from freezer and make into balls using about a teaspoon of mixture for each one. Place on wax paper on cookie sheet and put back in freezer for 30 more minutes.
2. When 30 minutes are up, melt the chocolate chips about 2 minutes in the microwave. (The smaller the container or bowl you use to melt the chips the easier it is to dip the bourbon balls in the chocolate). Some people use a toothpick to hold the bourbon balls. It is easier for me to just drop them in the chocolate and use a wooden spoon to cover. Remove each bourbon ball and place on a clean piece of wax paper on cookie sheet. Add a pecan half on top. Place in refrigerator for at least 30 minutes until chocolate hardens. Store in refrigerator. Makes about 30 bourbon balls depending on the size you make them.

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WebApr 14, 2021 · Step 1 – In a food processor, add Nilla Wafers and pecans, then crush to fine crumbs. Step 2 – Transfer the Nilla Wafer mixture to a …

Ratings: 6
Calories: 103 per serving
Category: Dessert

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WebNov 29, 2023 · Gather all ingredients. Place nuts in a sealable jar. Pour bourbon over nuts; seal and allow to soak for 8 hours to overnight. Mix …

Rating: 5/5(149)
Total Time: 16 hrs 30 mins
Category: Dessert
Calories: 252 per serving
1. Place the nuts in a sealable jar. Pour the bourbon over the nuts. Seal and allow to soak overnight.
2. Mix the butter and sugar; fold in the soaked nuts. Form into 3/4" balls and refrigerate overnight.
3. Line a tray with waxed paper. Melt the chocolate in the top of a double boiler over just-barely simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching. Roll the balls in the melted chocolate to coat; arrange on the prepared tray. Store in refrigerator until serving.

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WebMix the butter and sugar; fold in the soaked nuts. Form into 3/4" balls and place on a foil lined baking sheet sprayed with non-stick cooking spray and refrigerate overnight or freeze for 2 hours. Line a tray with waxed paper, …

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WebApr 21, 2023 · Make the dough: Put the pecans in a bowl with the bourbon to absorb.Next, beat butter and powdered sugar until combined; add the soaked pecans, vanilla, and salt, and beat until a dough forms. Form …

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WebDec 11, 2015 · Instructions. Place chopped nuts in a mason jar or similiar sealed container and add just enough bourbon to completely cover nuts. Drain nuts, saving the bourbon. …

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WebJul 23, 2021 · Transfer the sheet to a wire rack and let cool slightly. Turn off the oven. Place vanilla wafers in a food processor and process until the wafers turn to fine crumbs; you …

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WebInstructions. In a medium bowl, cream together the butter and 1 pound of sugar with a mixer on high speed. Add the bourbon, remaining sugar, and nuts, and mix well. Cool the …

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WebIn a small bowl, combine chopped pecans and bourbon. Cover and let sit at room temperature at least 1 hour and up to overnight. In a medium bowl, beat butter with an …

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WebCombine the bourbon and corn syrup and stir into the dry mixture. When thoroughly blended, cover and refrigerate the dough for 1 hour or more. Sift the remaining …

Author: Chef's Market
Difficulty: Easy

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WebApr 24, 2024 · Whisk together cookie crumbs, salt, espresso powder, powdered sugar, and cocoa powder in a large bowl until evenly combined. Whisk corn syrup and bourbon

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Web1. Soak the nuts overnight: place the nuts in a sealable jar and pour the bourbon over the nuts. Seal and allow to soak overnight. 2. Mix the butter and sugar and fold in the soaked …

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WebSep 15, 2022 · How To Make Bourbon Balls. Heat the heavy cream – add the heavy cream to a small to medium saucepan and heat until it simmers. Add the rest of the ingredients …

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WebNov 29, 2016 · Directions. In a food processor, reduce the Nilla wafers to fine crumbs and transfer to a large mixing bowl. Chop the pecans fine and add them to the bowl. Set …

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WebApr 23, 2024 · Heat chocolate pieces in a heavy, medium saucepan over low heat until melted, stirring constantly. Remove from the heat. Stir in the 1/4 cup sugar and corn …

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