Authentic German Apple Dessert Recipe

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WEBJan 4, 2024 · Instructions. Preheat oven to 350 F. Butter a 10 to 11 inch springform pan or a pan with a removable bottom. Peel the apples, …

Rating: 5/5(120)
Total Time: 1 hr
Category: Dessert
Calories: 368 per serving

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WEBAug 15, 2018 · Prepare a springform with a layer of baking paper at the bottom. Pour the batter into the mold and spread evenly. Arrange your …

1. Place the soft butter into a mixing bowl with the sugar. Mix and whisk the butter-sugar into a creamy consistency.
2. Add the Eggs to the mix and blend smooth.
3. Now add in the Salt and baking powder. Besides that throw in some of the flour. Start to blend the mixture and continue to add in the flour, step by step, until you have used up everything.
4. Mix the whole content to a smooth batter.

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WEBMay 8, 2016 · Preheat oven to 350°F and grease 8 or 9-inch springform pan. Cream butter and 1 cup granulated white sugar together until a …

1. Preheat oven to 350°F and grease 8 or 9-inch springform pan.
2. Cream butter and 1 cup granulated white sugar together until a smooth texture is reached.
3. While blending, add in eggs one at a time. Add flour and baking powder. Mix until smooth and uniform.
4. Spread cake batter in greased pan. The batter will be sticky so be careful.

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WEBOct 23, 2021 · Peel, quarter, remove the core, and cut apples into ¼ inch wide wedges. Mix with the lemon juice. 1 kilograms tart apples, ½ lemon. Toast the almond slices or flour …

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WEBGrease and flour a 9.5-inch cake springform pan. You can also line the bottom with parchment paper. Beat the butter, sugar, and vanilla extract with your hand mixer in a large bowl. Add the egg and beat again. In a …

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WEBThe next step is to prepare the custard. To do this, whisk 1/4 of the heavy cream with 2 teaspoons flour. Then add the rest of the heavy cream, the egg, sugar, vanilla, cinnamon, and salt. Whisk until well combined. …

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WEBDec 19, 2020 · Turn on oven to 325° F to preheat while you prepare the apples. Peel and core the apples. Using a mandolin or paring knife, cut apples into thin slices, about 1/8-inch thick. Either group the apples …

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WEBSep 27, 2023 · Making the Batter: In a large mixing bowl, cream together the softened butter and 1/2 cup sugar using an electric mixer. Add the 1/4 cup of raw honey to the mixture and beat for another minute until the …

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WEBOct 17, 2022 · Preheat oven to 350 degrees F. Prepare a 9" springform pan with cooking spray. In a large mixing bowl, cream together butter and granulated sugar until fluffy; about 2 minutes. Add eggs, rum extract and …

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WEBIngredients. 2 eggs, separated ; 1/2 cup chopped walnuts; 2 cups peeled, chopped apples; 1 teaspoon baking soda ; 2 cups all-purpose flour; 1 teaspoon vanilla extract

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WEBSep 23, 2022 · Mix butter with sugar until creamy, add then add the egg and vanilla. Incorporate the dry ingredients, flour, salt and baking powder. Use your hands to flatten …

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WEBJan 16, 2024 · Prepare the Strudel Dough. Cover the raisins with hot water or apple juice in a bowl and allow them to soak for at least 30 minutes, or up to 8 hours (overnight). In a …

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WEBSep 19, 2017 · How To Make German Apple Streusel. Line a baking tray with paper. Remove the butter from the fridge to soften. Preheat oven to 350F (180C). Add the flour, butter and sugar to TM bowl. Process 1 …

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WEBApple Strudel – or Apfelstrudel in German – is a classic Austrian pastry that is also a very popular dessert in the south of Germany. Made with thinly rolled dough packed with …

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WEBAug 2, 2020 · Pre-heat the oven to 380 F. Lay a clean smooth cotton kitchen towel flat on the counter and generously flour the top. Place one dough ball on top and sprinkle it with flour. Roll the dough into a …

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WEBOct 6, 2021 · Instructions. Combine the flour and salt in a stand-mixer. Using the paddle attachment, add in the water, oil, and vinegar while mixing on low speed until you get a soft dough. Change out the paddle …

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