Authentic German Apple Dessert Recipe

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WebOct 1, 2020 · Grease and flour a 9.5-inch cake springform pan. You can also line the bottom with parchment paper. Beat the butter, sugar, and …

Rating: 4.8/5(73)
Total Time: 1 hr 10 mins
Category: Dessert
Calories: 393 per serving
1. Preheat the oven to 355 degrees Fahrenheit.
2. Grease and flour a 9.5-inch cake springform pan. You can also line the bottom with parchment paper.
3. Beat the butter, sugar, and vanilla extract with your hand mixer in a large bowl. Add the egg and beat again.
4. In a separate bowl, combine the flour, baking powder, and a pinch of salt. Add the mixture to the liquid ingredients in small increments while using your hand mixer (and later your hands) on a low setting to avoid the flour from making a mess. You'll have to stop using your mixer about halfway through since the dough will become quite sticky. Just use your hands for the last bit and make sure not to overmix! Stop once everything is well combined and there are no lumps.

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WebDec 19, 2020 · Turn on oven to 325° F to preheat while you prepare the apples. Peel and core the apples. Using a mandolin or paring knife, cut …

Rating: 4.8/5(14)
Total Time: 1 hr 5 mins
Category: Dessert
Calories: 313 per serving
1. Prepare the springform pan by greasing it. If not non-stick, line the bottom with parchment paper.
2. In a medium mixing bowl, beat butter, sugar, and eggs together until creamy. Stir in flour, baking powder, and vanilla until well mixed. Spread batter in prepared springform pan and smooth the top. Preheat the oven to 325 degrees F.
3. Thinly slice apples with a mandolin or paring knife. Either group the apples together (about 1/3 of an apple) and gently press into the cake batter. This results in a soft, slightly firmer apple. Or, fan out the apples around the cake in a single layer for soft, tender apples. Sprinkle the top with 1/3 cup of sugar and cinnamon.
4. Bake cake for 50 minutes, until it the top is golden in color. Serve warm. If desired, lightly dust with confectioners sugar before serving.

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WebSep 21, 2016 · Preheat oven to 350 degrees and line a 9x13 baking dish with parchment paper. Cream butter and sugar together in your mixer …

1. Preheat oven to 350 degrees and line a 9x13 baking dish with parchment paper.
2. Cream butter and sugar together in your mixer until light and fluffy. Add in eggs one at a time, add vanilla.
3. Sift together flour, baking powder, salt and cinnamon.
4. Add flour mixture and sour cream, alternating, starting and ending with flour. Mixing just until each addition is incorporated into batter.

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WebMay 8, 2016 · Preheat oven to 350°F and grease 8 or 9-inch springform pan. Cream butter and 1 cup granulated white sugar together until a …

1. Preheat oven to 350°F and grease 8 or 9-inch springform pan.
2. Cream butter and 1 cup granulated white sugar together until a smooth texture is reached.
3. While blending, add in eggs one at a time. Add flour and baking powder. Mix until smooth and uniform.
4. Spread cake batter in greased pan. The batter will be sticky so be careful.

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WebThe next step is to prepare the custard. To do this, whisk 1/4 of the heavy cream with 2 teaspoons flour. Then add the rest of the heavy cream, the egg, sugar, vanilla, cinnamon, and salt. Whisk until well combined. When …

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WebDec 29, 2023 · Baking Instructions Best German Apple Cake. Preheat oven to 350° F. Grease bottom and sides of a 10-inch spring form pan and sprinkle with bread crumbs, or layer it with parchment paper, Peel the …

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WebMay 25, 2020 · In a stand mixer, cream butter, sugar, vanilla extract, lemon zest and salt, until fluffy. Add eggs and beat mixture until light and fluffy. Combine flour and baking powder. Add flour and milk alternatively at low

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Web130. grams (1 cup) all-purpose flour, plus more for the pan. 1½. teaspoons baking powder. Directions. 01. Heat the oven to 375°F with a rack in the middle position. Mist a 9-inch springform pan with cooking spray, then …

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WebJul 10, 2023 · Make dough by mixing flour, baking powder, butter, sugar, and vanilla in a large bowl. Press some dough into a prepared springform pan. Layer cinnamon-sugar-tossed apple slices over the dough. Top …

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WebAug 15, 2018 · Prepare a springform with a layer of baking paper at the bottom. Pour the batter into the mold and spread evenly. Arrange your apple slices on top. Sprinkle the cinnamon and brown sugar over the …

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WebFeb 21, 2022 · Prep a 17 by 11 inch (about 43 cm by 28 cm) baking pan with parchment paper on the bottom. Butter the sides. OR butter the bottom and sides, then dust in all purpose flour (I ran out of parchment paper …

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WebSep 7, 2018 · Bake in the lower third of the oven for 45 minutes, until lightly browned and a skewer comes out clean. Transfer to a cooling rack and remove the springform ring. Let cake cool on the bottom of the …

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WebOct 17, 2022 · Preheat oven to 350 degrees F. Prepare a 9" springform pan with cooking spray. In a large mixing bowl, cream together butter and granulated sugar until fluffy; about 2 minutes. Add eggs, rum extract and …

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WebSep 27, 2023 · Making the Batter: In a large mixing bowl, cream together the softened butter and 1/2 cup sugar using an electric mixer. Add the 1/4 cup of raw honey to the mixture and beat for another minute until the …

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WebNov 10, 2022 · Place apple quarters on top without pushing into the batter. Sprinkle a little raw sugar on the apples. Bake for 35-40 minutes or until baked through and golden. Remove from the oven and place on a wire …

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WebSep 27, 2023 · Preheat oven to 350 degrees F. Grease a 9-10 inch springform pan with a little butter. In the bowl of a stand mixer, cream the butter and sugar together (or in a large bowl using an electric hand mixer …

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WebSep 14, 2023 · Mix until combined. 1 ½ cup cake flour, 2 teaspoons baking powder, ½ teaspoon salt. Pour the cake batter into the prepared pan (or a greased and floured cake pan if a spring-form pan is unavailable). Place …

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