Asian Seared Ahi Tuna Recipe

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WebTo cook the tuna, heat a non-stick pan or a well seasoned cast iron skillet over a medium to medium-high heat. …

Rating: 4.4/5(19)

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Web12 oz Yellowfin Tuna (about 2 steak fillets) 1 tbsp Neutral Oil (no taste) 1/2 Stalk Green Onions Sprinkle Toasted …

Rating: 5/5(4)
Calories: 390 per servingCategory: Main Course1. Gather all the ingredients.
2. Grate ginger with a grinder or a garter and set aside.
3. In a small mixing bowl, add grated ginger, Sesame Oil, black pepper and salt. Mix well then transfer to a zip lock bag.
4. Pat dry the ahi steak fillets and then transfer to the zip lock bag, remove any excess air and seal. Marinate in the refrigerator for at least 1 hour and up to 2 hours, flipping once halfway through.

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WebHow do you perfectly make a seared ahi tuna recipe? In a small bowl, add brine mixture of soy sauce, garlic, sake, …

Rating: 5/5(4)
Calories: 238 per servingCategory: Main Course1. Gather all the ingredients.
2. Grate garlic with a grinder or a garter and set aside.
3. In a small mixing bowl, add grated garlic, Japanese Sake, Swerve/Monkfruit, Soy Sauce, water and ground red pepper. Mix well then transfer to a zip lock bag.
4. Pat dry the ahi steak fillets and then transfer to the zip lock bag, remove any excess air and seal. Marinate in the refrigerator for at least 1 hour and up to 2 hours, flipping once halfway through.

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WebCombine diced ahi tuna with your choice of vegetables and sauces, then spoon into lettuce cups for a refreshing and low-carb meal. These lettuce cups are a …

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WebIn a small bowl add the sesame seeds, salt, pepper, and cayenne pepper if using. Mix well until fully combined. In a frying pan over medium-high heat, add the butter and oil. A cast iron pan …

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WebPlace tuna steaks on grill pan and sear each side for about 3-4 minutes, or until tuna is medium rare (still pink on the inside). The sesame mixture should form a crispy shell on the outside of the …

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WebPlace the tuna steaks evenly in the pan. Step 3. Cook the tuna for 2 minutes. Then, flip them over. Cook for an additional 2 minutes before transferring the tuna to a clean …

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WebAdd the seasoned, coated raw ahi tuna to a hot skillet. Cook according to the recipe instructions then set aside to rest. Blanch the asparagus and set aside. On a …

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Web2 (6-ounce) ahi tuna steaks 2 tablespoons soy sauce 1 tablespoon sesame oil 1 teaspoon sesame seeds salt and pepper Instructions Season the tuna steaks with …

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WebHeat a heavy-bottomed skillet, preferably cast-iron, over medium-high to high heat. When the pan is hot, remove the tuna steaks from the marinade and sear them for a minute to a minute …

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WebDirections. Pat tuna steaks dry and season on both sides with salt and cayenne pepper. Melt butter in a cast iron skillet over medium-high heat. Add olive oil …

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Web2 (6-ounce) ahi tuna steaks 2 tablespoons soy sauce 1 tablespoon sesame oil 1 teaspoon sesame seeds salt and pepper Instructions Season the tuna steaks with …

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Web2. Clean and wash vegetables and lettuce. Slice red cabbage into fine strips. Spin leaf lettuce dry and pluck smaller if necessary. Slice fennel finely. Slice cucumber lengthwise …

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WebDec 16, 2019 - A delightfully easy Seared Ahi Tuna Recipe which is low carb, keto and gluten free. Follow step-by-step instructions for buying, searing & serving Ahi tuna. …

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WebSeared Ahi Tuna Steaks - Allrecipes . 1 week ago allrecipes.com Show details . Recipe Instructions Season the tuna steaks with salt and cayenne pepper.Melt the butter with …

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WebAdd thawed Ahi Tuna Steaks to medium hot fry pan (that’s been greased with extra virgin olive oil) Add salt, pepper, and lemon pepper to Ahi Tuna Steak while …

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WebAhi Tuna: 1/4 cup Coconut aminos 2 tsp Lime juice 2 tsp Sesame oil 1 lb Sushi grade tuna (cut into bite-size pieces) Cauliflower Rice: 12 oz Cauliflower rice …

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