1 teaspoon salt 1 cup butter-flavored shortening 6 tablespoons water, or as needed 1 cup white sugar ¼ cup all-purpose …
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Steps. Heat oven to 350°F. Grease 9-inch pie plate. Stir together all ingredients except preserves and whipped cream until …
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In a large bowl, sprinkle apricots with lemon juice. Combine sugar, flour and nutmeg. Add to apricots, toss gently to coat. Line a 9-in. … Servings: 8 Total Time: 1 hr Category: Desserts …
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Directions Preheat oven to 375°. In a large bowl, sprinkle apricots with lemon juice. Combine sugar, flour and nutmeg. Add to apricots, toss gently to coat. Line a 9-in. pie plate …
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directions. In a large bowl mix together all ingredients, except for pie crust. Roll out bottom crust and place in 9-inch pie pan. Pour filling into pie pan. Dot with butter and top with top crust. …
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Its low carb pie filling is easy to whip up quick, and its cinnamon crust is simply delicious. Each serving has 12.9g net carbs and 10.6g protein. Strawberry-Rhubarb Pie Rhubarb is a great source of good-for-you …
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Melt the jam over low heat, then spread it over the pie. Cool. Add whipped cream to the top. Cover any leftover pie and put it in the fridge. Notes: Top 43 Canned Apricot Pie …
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3 ½ Cups Sliced fresh apricots about 1 lb or 4 medium apricots 2 Tablespoons Apricot jam Instructions Preheat oven to 350 F Using a sifter over a large bowl, sift together …
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Keto Chocolate Pie. Keto Peanut Butter Pie. Grasshopper Pie with Chocolate “Oreo” Crust (Paleo, Keto, GF) Keto Easy Strawberry Pie. Keto Coconut Cream Pie. Low …
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Preheat oven to 400 degrees F (205 degrees C). Slice the dried apricots in half. Rinse them with water. Place them in a sauce pan with the water, bring to a boil and cook for 5 minutes. Combine the …
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Hey Friends!! Today I wanted to show you how to make this incredible Apricot Pie. Whats so spectacular about it is that it is made with a puff pastry dough
Stir together all ingredients except preserves, whipped topping and nuts until blended. Pour into pie plate. Bake 35-40 minutes or until knife inserted comes out clean. Cool completely, about …
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From lemon coconut custard pie to mock apple pie to keto lemon meringue pie, grab a healthier pie to share with friends and family that won't spike insulin or cause a sugar crash later! They …
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Add one cannedquart of apricots to the pie. Cover with second piecrust. Pinch edges together and cut slits in pie. Bake for 50 minutes until golden brown. If making hand pies, use the back …
Filling Placed diced turnip in a small saucepan and cover with water. Simmer covered until tender, about 7 minutes. Drain well. Place butter in a large saucepan. Add onion, …
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Directions. Mix the sugar, 1/4 cup flour, and cinnamon together in a large bowl until thoroughly combined; stir in the lemon juice and apricots. Spoon the apricot filling over the pie crust in the dish, and top with the reserved crust. Crimp the edges of the crusts together with a fork, cut away the excess crust,...
Directions 1 Preheat oven to 375°. In a large bowl, sprinkle apricots with lemon juice. Combine sugar, flour and nutmeg. ... 2 Line a 9-in. pie plate with bottom pastry; trim to 1 in. beyond edge of pie plate. ... 3 Cover edges of pastry loosely with foil. Bake 45-55 minutes or until crust is golden brown and filling is bubbly. Cool on a wire rack.
What Is Apricot Pie? Apricot pie is a sweet pie consisting of a macerated apricot filling in a buttery pastry crust. Brown sugar, cinnamon, and lemon juice add sweetness, warmth, and brightness to the stone fruit filling of this summer-friendly pie.
A low carb apple pie filling made without any apples at all! In a large stockpot, whisk together water, monkfruit sweetener, lemon juice, cream of tartar, cinnamon, and nutmeg. Add in chayote and ghee and bring to a boil over high heat. Boil for 10 minutes, stirring occasionally.