WEBFeb 21, 2020 · Peel, core, and chop the apples then add to a large bowl. Microwave for two minutes to par-cook the apples and release some of …
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WEBDec 19, 2019 · Transfer 6 tablespoons to a small bowl and set aside. Add 1/2 cup panko breadcrumbs to the skillet and toast over medium heat, stirring frequently, until golden …
WEBOct 4, 2022 · Set aside. Make the Strudel: Preheat your oven to 350F. Line a large baking sheet with parchment paper and brush with some of the …
WEBAug 21, 2018 · Preheat the oven to 170C Fan. Lightly grease a baking tray using the cooking oil spray. Place the apples, raisins, cinnamon and …
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WEBSep 29, 2019 · In a large bowl, toss together raisins, diced apples. brown sugar, and cinnamon until apples are coated. Preheat oven to 350 degrees. Line a large baking sheet with parchment paper. Lay 1st sheet of phyllo …
WEBMar 10, 2013 · Easy apple strudel with Filo pastry. Preheat the oven to 375°F/190°C/Gas Mark 5. Apple – Wash, peel, and core the apples. Chop each into half then quarters – then slice each quarter into three slices. …
WEBFeb 17, 2019 · Working quickly but carefully, brush the melted butter from the center to the edges so you don’t tear the dough. Lay the next sheet of dough on top of the first, brush with butter. Repeat until you have 5 …
WEBFeb 24, 2024 · Preheat the oven to 350 degrees Fahrenheit (175°C) and lightly grease a baking or cookie sheet with butter or non-stick spray. 3. Rehydrate the raisins. Add the raisins and almond extract (optional) to a …
WEBOct 22, 2021 · Repeat until you have 6 sheets stacked. Add ¼ cup of apricot jam to the bottom 4-inches of the phyllo dough. Stack the apple slices across the bottom of the phyllo dough on top of the jam. Top …
WEBPreheat oven to 375 degrees Fahrenheit (191 degrees Celsius) Begin by making the apple filling. In a large, shallow saucepan melt butter and add apples. Add the brown sugar, white sugar, cornstarch, salt and …
WEBSep 30, 2019 · To begin, in a large skillet, combine the apples, granulated sugar, cinnamon, brandy, raisins, and salt. Cook over medium heat, stirring frequently, until the liquid from the apples dissolves and the apples are …
WEBOct 18, 2015 · In a large skillet melt 1½ tablespoons of your favorite margarine. Add the chopped apples, nutmeg, cinnamon, all spice, brown sugar, dried cherries, sherry, lime …
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WEBOct 6, 2021 · Cover the bowl tightly with plastic wrap and let the dough rest for 60-90 minutes. When the dough is almost done resting, heat the oven to 375°F. Place the raisins in a bowl of hot water to soak. Peel, core, …
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WEB1. Preheat the oven to 180°C (approximately 350°F) convection. 2. Peel the apples, quarter, core and cut into small pieces. Squeeze the lemon over the apples and toss with the lemon juice. Add the breadcrumbs, sugar, …
WEBSep 13, 2023 · Line a large baking sheet with parchment paper. In a large skillet over medium-high heat, melt the butter. 3. Add apples and lemon juice; sauté until softened, 4 to 5 minutes. 4. Transfer apples to a large …
WEBNov 27, 2019 · Line baking sheet with parchment paper. In a small bowl, soak raisins in hot water for 10 mins. Drain and add to a large mixing bowl along with the apples, cinnamon, lemon juice, sugar, flour, salt, raisins, …
WEBSep 27, 2018 · Preheat the oven to 350° and have ready 2 baking sheets lined with parchment paper. Set out the filo dough package on the counter for about 15-20 minutes before you begin. Add the thinly sliced apples, …