DirectionsStep1To prepare the crust, whisk together the flour and salt in a medium bowl. Cut in the butter using a pastry cutter, the back of a fork, or two knives until the mixture resembles coarse crumbs. In a separate bowl, stir tog…Step2Place a large sheet of plastic wrap on the counter. Using your hands, form the dough into a 1”-thick circle. Place the dough in the center of the plastic wrap, and lay another large sheet of plastic wrap on top. Fold up …Step3While the dough chills, prepare the filling. (NOTE: I typically wait to slice the apples until now to save time!) Toss together the apple slices, cornstarch, cinnamon, allspice, and nutmeg until the spices are evenly dist…Step4Preheat the oven to 425°F, and place a dark metal baking sheet into the oven on the middle rack. Lightly coat a regular 9” pie plate (not deep dish!) with cooking spray.Step5Leaving the dough between the sheets of plastic wrap, roll it out until it’s 1” to 2” wider than the top of the pie plate. Peel off the top layer of plastic wrap, and gently invert the pie dough into the prepared pie plate. Pee…Step6Transfer the filling on top of the pie dough, and gently but firmly press down to eliminate as much space between the apples as possible. (I use my hands to do this!) Cover the top of the entire pie plate with foil, tryin…Step7Place the foil-covered pie plate on the dark metal baking sheet in the oven. Bake the pie at 425°F for 15 minutes. Without opening the oven door, reduce the temperature to 350°F, and continue to bake for an additional 40 …IngredientsIngredients1 cupWhite Whole Wheat Flour½ teaspoonSalt4 tablespoonsUnsalted Butter (very cold and cubed)2 teaspoonsNonfat Milk (cold)1 teaspoonPure Maple Syrup¾ teaspoonVanilla Extract2 tablespoonsIce Cold Water½ Fuji Apple (generous 2 1/2 cups, 305g, 1⁄8" thick slices, cut in, about 2 medium)½ Gala Apple (generous 2 1/2 cups, 305g, 1⁄8" thick slices, cut in, about 2 medium)add cupsGranny Smith Apple (1⁄8" thick slices, cut in half, about 1 medium)3 tablespoonsCornstarch2 teaspoonsGround Cinnamon¼ teaspoonGround Allspice¼ teaspoonGround Nutmeg3 tablespoonsWater1 tablespoonPure Maple SyrupSee moreFrom amyshealthybaking.comRecipeDirectionsIngredientsFeedbackThanks!Tell us more
HONEY CRISP APPLE PIE
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WEBOct 9, 2023 · To the apples, add the sugar, pumpkin pie spice, and flour. Mix together and then add to a pie pan. Prepare the Low Calorie Pie Crust as directed in the link. Lay the pie crust over the top of the apples, and …
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WEBSep 19, 2022 · To make the filling: Place apples, maple syrup, cinnamon, nutmeg and bourbon (or vanilla) in a large bowl and toss to combine. …
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WEBPreheat oven to 425 degrees F. In a medium bowl combine apples, sugar, flour, cinnamon, nutmeg, and salt. Line pie plate with first pie crust. Lay the filling in the pie plate …
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WEBOct 27, 2020 · Set your oven to 375 degrees F. Add a baking sheet to the lower oven rack to catch any drips. Roll out your chilled pie crust and use it to line a 9-inch pie plate. Trim and crimp edges. Set aside. Then, in a …
WEBOct 21, 2020 · Preheat the oven to 400. Wash the apples, then peel, core, and thinly slice the apples. Toss the apple slices into a large bowl and mix in the granulated sugar. Add in the light brown sugar and mix well. Add …
WEBNov 8, 2022 · Make apple pie filling: Whisk together the cinnamon, cloves, nutmeg, salt and ¾ cup sugar, and set aside. Melt butter in a large pan/skillet over medium-high heat. Once melted, add the apples and …
WEBMar 26, 2024 · Transfer to the freezer to chill for 30 minutes. Meanwhile, preheat the oven to 400 degrees F. Brush the entire pie, liberally, with egg wash and sprinkle with turbinado sugar. Transfer the pie to a baking …
WEBApr 19, 2024 · Directions. For filling: Preheat oven to 375 degrees F. In a large bowl combine apples, 2 tablespoons sugar or sugar substitute, lemon juice, and 1/2 teaspoon of the apple pie spice. Transfer apple mixture …
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WEBSep 27, 2019 · Instructions. Preheat oven to 350 degrees F (176 C) and set out an 8” x 8” baking pan (or something similar). To a medium mixing bowl, add sliced apples and top with remaining filling ingredients. Toss to …
WEB2. Add apples to a large bowl. Then combine sugar and spices with flour in a separate bowl and stir to blend together. 3. Pour sugar mixture over apples, and stir to blend in then sprinkle with the lemon juice and stir till …
WEBAug 27, 2023 · Preheat oven to 375F. Toss the apple slices with lemon juice in a mixing bowl. Fill a buttered 9 inch pie pan with the apple slices. Drizzle maple syrup over apples. In a mixing bowl combine flour, salt …
WEBOct 6, 2022 · Grease a 9 x 9-inch baking dish and set aside. In a mixing bowl, combine all the filling ingredients and mix until combined. In a separate bowl, add the crisp topping ingredients and whisk together. …
WEBFeb 20, 2015 · How to make homemade apple cake. Step 1 – Peel, core, and slice the apples, then toss them in lemon juice. Step 2 – Beat the sugar and eggs until the mixture is thick and creamy. This will take some …
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WEBOct 29, 2023 · Honeycrisp Apple Slab Pie recipe – a mouthwatering twist on the classic apple pie, designed to feed a crowd. With its flaky, buttery crust and a generous filling of crisp Honeycrisp apples, this dessert is a …
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WEBSep 6, 2021 · Instructions. Preheat oven to 375°F. Peel, core, and dice the apples. Combine the apples with the rest of the filling ingredients and place into a round pie or tarte dish. Combine the flour, oats, sugar, brown …
WEBSep 21, 2023 · Peel, core, then dice your apples into ¼-inch cubes. In a saucepan, toss them together with lemon juice, lemon zest, brown sugar, granulated sugar, kosher salt, …