Apple Pie Recipe Lattice Top

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WEBJun 3, 2018 · Instructions. To prepare the crust, whisk together the flour and salt in a medium bowl. Cut in the butter using a pastry cutter, the back of a fork, or two knives …

Rating: 4.9/5(43)
Total Time: 5 hrs 55 mins
Category: Dessert

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WEBSep 19, 2023 · Directions. Preheat oven to 400 degrees F. Cut two apples in half crosswise (or cut top third off four very small apples). Use a …

1. Preheat oven to 400 degrees F. Cut two apples in half crosswise (or cut top third off four very small apples). Use a melon baller or small spoon to scoop out the flesh of each apple half, leaving an 1/8-inch-thick shell. Remove and discard seeds and core. Chop apple flesh into small pieces. In a small saucepan combine chopped apple, cider, 3 tablespoons water, 1 tablespoon flour, 2 teaspoons sugar, and apple pie spice. Cook and stir over medium heat until apples are softened and liquid is thickened and bubbly, 3 to 5 minutes. Return filling to apple shells.
2. To prepare Oil Pastry: In a medium bowl stir together flour and salt. Add oil and milk; stir lightly with a fork until combined (dough will appear crumbly). Gather the mixture into a ball, kneading gently until it holds together. Flatten into a disk, then roll out into a large circle, about 10 inches in diameter. Using a 3 1/2-inch cookie cutter, cut four circles from the pastry. (Discard trimmings or save for another use.) Cut pastry circles into 1/4-inch-thick strips.
3. Lay pastry strips in a lattice pattern over the top of the apples. (Or place full pastry circles over the tops of the apples and crimp edges). In a bowl whisk together the egg and remaining 1 tablespoon water. Brush egg mixture over pastry and, if desired, sprinkle with coarse sugar.
4. Line a 15x10-inch baking pan with foil; coat foil with cooking spray. Place pies on prepared baking sheet. If using very small apples, place apple tops on foil next to pies.

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WEBFeb 15, 2021 · Brush the whole pie top with egg wash and sprinkle 1 tablespoon of caster sugar on top. Place the pie onto the middle shelf of …

1. Add the plain flour, icing sugar and salt to your large mixing bowl and whisk together.
2. Peel, core and slice all of the apples and place the slices into a large mixing bowl. Add the lemon juice and mix together to coat the slices evenly.

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WEBPinch the bottom crust edge and lattice edge together, and flute the edge as desired. Brush the surface of the dough with egg and then sprinkle with sugar. Refrigerate for at least 30 minutes

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WEBSep 7, 2022 · Instructions. To make the pie filling, peel and grate the apples, add the sugar and cinnamon, and add everything to a pan. On a medium heat, cook the apples until their juice is evaporated, the time …

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WEBNov 23, 2021 · In a small bowl whisk together the egg and water until smooth then brush it over your lattice crust until it is just moistened (you won’t be using all of it). Sprinkle the coarse sanding sugar over the …

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WEBNov 8, 2022 · Make apple pie filling: Whisk together the cinnamon, cloves, nutmeg, salt and ¾ cup sugar, and set aside. Melt butter in a large pan/skillet over medium-high heat. Once melted, add the apples and …

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WEBDec 30, 2022 · Instructions. Add apples, butter, brown and white sugar to a saucepan and bring to the boil. Cook for 10 minutes or until the apples start to soften. Add the vanilla, sifted flour and spices, stir until thickened, …

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WEBMar 2, 2020 · Instructions. 1. Make the pastry first and preheat the oven to 200C/Fan 180C/400F/Gas mark 6. 2. Sift the flour and salt into a large mixing bowl and add the fats; rub the fats into the flour until it resembles …

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WEBSep 30, 1999 · Step 1. Blend flour, sugar and salt in processor. Add butter and shortening and cut in using on/off turns until mixture resembles coarse meal. Add 6 tablespoons ice water and process until moist

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WEBNov 6, 2022 · Directions. Preheat the oven to 425 degrees F (220 degrees C). Melt butter in a saucepan over medium heat. Add flour and stir to form a paste; cook until fragrant, …

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WEBAug 11, 2022 · Brush the egg wash over the lattice patterns. Sprinkle 2 tablespoons coarse, raw sugar over the pies. Bake until the apples are tender and the tops are golden brown, about 30 minutes. Immediately …

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WEBSep 27, 2021 · Refrigerate the pie for 30 minutes while you preheat the oven to 425F. When the oven is ready, place a pie onto a baking sheet, cover the crust fully with tinfoil, and into the oven to bake for 15 minutes. …

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WEBIn a large mixing bowl, stir together the sugar, flour, ground cinnamon, and nutmeg until well mixed. Add apple slices and gently stir until the apples are coated. Pour the apple

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WEBNov 18, 2022 · Make shortcrust pastry. While the pastry-lined pie tin is in the freezer for 2 hours, bake the apple slices. While the apple is baking, roll out the pie lid and cut the lattice strips, then refrigerate. While the apple

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WEBAug 20, 2004 · Step 1. Blend flour, cake flour, sugar and salt in processor. Add butter and shortening and cut in using on/off turns until mixture resembles coarse meal. Add 6 …

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WEBSep 20, 2020 · LATTICE PIE TOP APPLE PIE ️Apple Filling500 grams apple (peeled & sliced) [around 4 cups]1/2 tbsp [4 grams] cinnamon powder1/3 cup [80 grams] unsalted …

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