WebPreheat oven 350 degrees F (175 degrees C). Put ½ cup butter into a heavy cast-iron skillet, and melt butter in the oven. Then remove skillet and sprinkle with brown sugar, return to oven to heat while you prepare the …
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WebNov 9, 2016 · Keep each sliced half-apple together and place as one group in the pie. In a small saucepan, melt the butter over medium heat. Add …
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WebOct 12, 2022 · Preheat the oven to 350 degrees F (175 degrees C). Place 1/2 cup butter into a 9-inch cast iron skillet; place the skillet in the …
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WebFeb 9, 2020 · Instructions. Preheat oven to 350°. Peel apples and cut into ½" wedges. Toss with ¾ cup sugar, cinnamon and dash of nutmeg. Melt …
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WebJun 19, 2020 · Directions. Preheat oven to 350 degrees F (175 degrees C). Place butter in a large iron skillet and place in preheating oven until melted, about 5 minutes. Stir brown sugar into melted butter and place back in …
WebJun 7, 2022 · Add butter to skillet and cook over medium heat. Add brown sugar, and cook stirring constantly for 1-2 minutes (until sugar dissolves.) Remove skillet from heat and place one of the pie crusts on top of the brown sugar mixture. Then add the apple/cinnamon sugar mixture, and top with the second crust. Whisk egg white until fluffy, and brush the
WebSep 29, 2020 · Preheat the oven to 350°. Remove your pie crust from the fridge and let it sit at room temp for 10-15 minutes so it will unroll without ripping. Make the crumble topping by combining all the ingredients and …
WebSep 7, 2022 · Instructions. Place butter in 10″ cast iron skillet and place in oven. Melt butter. Remove skillet and add brown sugar to butter, stir until brown sugar melts. Return to oven for a few minutes if necessary. Place …
WebNov 9, 2016 · Melt the butter in a 10-inch cast iron skillet over medium heat. Remove 1 tablespoon of the melted butter and set aside. To the melted butter, add the brown sugar and melt them together until the …
WebSep 28, 2014 · Instructions. Preheat oven to 400 degrees. Melt butter in a 9-inch cast iron skillet over medium heat. Remove one tablespoon of butter for the top crust. Add the brown sugar and stir well. Continue cooking for …
WebSep 13, 2021 · Make the Filling: Rinse, peel, and core the apples. Cut into slices about ¼ inch wide and transfer to a large bowl. Add the flour, cinnamon, lemon juice and zest, brown sugar, and salt and mix to …
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WebNov 9, 2021 · Instructions. In a large saute pan, melt the butter on medium-high heat. Once the butter is melted and begins to bubble, add the apples and allow them to cook for 3-5 minutes. Add the lemon juice and then both sugar and stir to toss. Add the cinnamon and nutmeg and allow to cook for 10 minutes.
WebPreheat oven to 400°. Melt butter in a 10-inch cast-iron skillet over medium heat. Add apples and brown sugar and sauté until apples begin to soften, about ⏰ 5 minutes; reduce heat to low. Stir in zest, cinnamon, and salt. Whisk together cider, lemon juice, and …
WebNov 17, 2023 · Melt butter in a 10-inch cast-iron skillet over medium heat; add brown sugar, and cook, stirring constantly, 1 to 2 minutes or until sugar is dissolved. Remove from heat, and place 1 piecrust in skillet over brown sugar mixture. Spoon apple mixture over piecrust. Top with remaining piecrust. Whisk egg white until foamy.
WebNov 12, 2023 · 2 cups of all-purpose flour ; 1 teaspoon of salt ; 1 cup of unsalted butter, cold and cubed ; 1/4 cup of ice water ; 4 large apples, peeled, cored, and thinly sliced
WebNov 11, 2020 · Instructions. In a large bowl, toss the sliced apples with lemon juice, vanilla, granulated sugar, brown sugar and cinnamon. Cover and rest in the fridge for 2-3 hours. When ready to bake, preheat the …