Apple Butter Recipe With Applesauce

Listing Results Apple Butter Recipe With Applesauce

WebWipe down the rim of the jar. Screw on the lid to fingertip tight. Process jars in boiling water to cover for 15 minutes, (if you live above …

Rating: 5/5(26)
Category: Fruit PreserveCuisine: American1. Put the applesauce and spices into a heavy bottomed saucepan. You want a heavy pot because that will help prevent the thick apple butter from scorching on the bottom of the pan as it cooks. Stir to combine everything and bring up to a boil.
2. Cook at a medium boil, stirring often, for about 30-45 minutes, until the butter is nice and thick. Be careful, the mixture will sputter in the begining, I use a splatter guard. You don't have to stir constantly, but keep an eye on it for scorching and stir often. I also like to use a silicone 'spoonula' because it makes it easy to scrape the sides and bottom of the pan.
3. When it is ready, you will be able to drag a spoon across the bottom of the pan and leave a trail that will not fill in immediately. The butter will continue to thicken as it cools.
4. For a silky apple butter, blend in a blender until smooth.

Preview

See Also: Sugarless apple butter recipeShow details

WebStir in vanilla extract and crush large apple pieces with a spoon. Cook on low for 2 more hours. Allow apples to cool slightly and …

Rating: 4.8/5(10)
Calories: 36 per servingCategory: Breakfast1. Core, peel and slice apples and place in a crock pot.
2. Mix together sugar, cinnamon, nutmeg and salt.
3. Toss apple slices with with sugar mixture.
4. Cook on low for 10 hours.

Preview

See Also: Keto apple butter recipeShow details

Webdirections. Combine all ingredients in slow cooker. Cover and cook on high 8-10 hours, and remove lid during the last 4 hours. Continue to let it cook, stirring …

Rating: 5/5(11)
Total Time: 8 hrs 5 minsCategory: Low ProteinCalories: 398 per serving1. Combine all ingredients in slow cooker.
2. Cover and cook on high 8-10 hours, and remove lid during the last 4 hours.
3. Continue to let it cook, stirring occasionally.

Preview

See Also: Food RecipesShow details

WebAdd Apples: Add the apples to the slow cooker. Add Spices: Add the rest of the ingredients and mix well. Cook: Cook on low for …

Rating: 5/5(1)
Total Time: 2 hrs 20 minsCategory: SnackCalories: 63 per serving1. Add all the ingredients to a large pot or saucepan and stir well. Cover and cook on medium heat for 30 minutes.
2. Add the apples to the slow cooker.
3. Add all the ingredients to the inner pot of a 6-quart Instant Pot.Turn Instant Pot to “Manual” and pressure cook on high pressure for 10 minutes. Allow to naturally release for 20 minutes.Use an immersion blender to puree the apples. Alternatively, transfer it to a blender or food processor. Add more sweetener or spices, to taste.Allow the butter to cool completely before storing it in the fridge.

Preview

See Also: Share RecipesShow details

WebPlace in a large saucepan with the water, apple cider vinegar, lemon juice and Sukrin Gold. Bring to a simmer over medium-high heat, then reduce the heat to medium-low. Cover and cook for 20 to 25 …

Preview

See Also: Keto RecipesShow details

WebCoat your slow cooker with non-stick cooking spray. Add apples, water and spices. Cover and cook on low for 9 hours. Blend cooked apples with an immersion-blender. Remove …

Preview

See Also: Share RecipesShow details

WebJump to Recipe Print Recipe. Preheat oven to 350º Fahrenheit. Prepare a muffin pan by lining it with muffin papers or spraying lightly with coconut oil. In a medium bowl, whisk together the almond …

Preview

See Also: Muffin RecipesShow details

WebMelt one stick of butter in pan on stovetop, then add in the apples. 3. Add sweetener, vanilla, cinnamon, and stir. Allow apples to soften and mixture to thicken, about 5-7 minutes. Sweetener and butter will thicken to a …

Preview

See Also: Low Carb RecipesShow details

WebCut apples into approximately 1 inch cubes. Add all ingredients to pot, and turn heat on high. Bring to a boil, then cover and reduce heat to low. Simmer for 20 minutes or until …

Preview

See Also: Share RecipesShow details

WebStir chopped apples, brown sugar, apple cider vinegar, cinnamon, cloves, and salt together in a slow cooker. Cook on Low until the apples are soft enough to mash easily with a fork, 8 to 10 hours. Puree …

Preview

See Also: Share RecipesShow details

WebHow to make no sugar applesauce from scratch: 1.) Don't peel the apples. Simply core and cut them into 8 slices. 2.) Add them to a saucepan with ½ cup / 120 ml …

Preview

See Also: Share RecipesShow details

Webfew drops apple extract ¼-1 tsp zero carb thickener, as needed Instructions Add the low carb sweetener and water to a small saucepan. Cook over a medium heat until the …

Preview

See Also: Low Carb RecipesShow details

WebHomemade Apple Butter (No Sugar Added) Makes 16-20 ounces Ingredients: 3 lbs. apples (I used Fuji) 1 teaspoon ground cinnamon 1/2 teaspoon …

Preview

See Also: Share RecipesShow details

WebThis moist Low Carb Apple Bread recipe has flavorful bursts of fresh apple, is laced with cinnamon and nutmeg, and is slightly aromatic with vanilla. Ingredients …

Preview

See Also: Bread Recipes, Healthy RecipesShow details

WebThese healthy recipes using applesauce will have something sweet for everyone and with surprising uses- All completely gluten-free, vegan, paleo and dairy …

Preview

See Also: Healthy Recipes, Vegan RecipesShow details

WebPut all ingredients into a large pot. Cover. Bring to boil. Lower heat and simmer for 20-30 minutes. Remove from heat. Remove cinnamon sticks and lemon …

Preview

See Also: Low Carb RecipesShow details

WebThe number of grams of net carbs in a small apple varies slightly with the type you choose. Yellow and green apples like golden delicious and Granny Smith may …

Preview

See Also: Share RecipesShow details

New Recipes

Frequently Asked Questions

How do you make homemade apple butter?

Steps

  1. Mix all ingredients in 5- to 6-quart slow cooker.
  2. Cover and cook on low heat setting 8 to 10 hours or until apples are very tender.
  3. Mash apples with potato masher or large fork.
  4. Cook uncovered on low heat setting 1 to 2 hours, stirring occasionally, until mixture is very thick. Cool about 2 hours.
  5. Spoon apple butter into container. ...

What is a good recipe for apple butter?

Traditional Apple Butter Spread Recipe

  • Slow Cooker Method. Place sweetened pulp in a slow cooker with lid partially off to let steam escape. ...
  • Microwave Method. Place sweetened pulp in a microwave-safe bowl and cook for 20 minutes at a time. ...
  • Stovetop Method. Place sweetened pulp in a medium saucepan and cook over medium-low heat. ...
  • Oven Method. Heat oven to 250 F. ...
  • Can the Apple Butter. ...

What are the ingredients in apple butter?

Ingredients

  • Apples (peeled, cored, and finely chopped)
  • Brown (or white) sugar or unrefined sugar beet juice
  • Apple juice (or apple cider)
  • Spices (nutmeg, cloves, allspice, cardamom, vanilla extract and lemon juice – optional)

How to make crab apple butter?

  • Instructions for Crab Apple Butter
  • Place your apples in a large sauce pan, add 1 cup of water to start the cooking process, and heat to simmering.
  • Cook until apples are softened, stirring them often to keep them from sticking to the pan.
  • Run apples through a food mill or sieve. ...

More items...

Most Popular Search