Apple Butter Recipe Sugar Free

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Web3 pounds apples (about 12 medium) 1 tablespoon ground cinnamon ½ teaspoon ginger ¼ teaspoon cloves 1 tablespoon lemon …

Rating: 5/5(1)
Total Time: 1 hr 40 minsCategory: Spread

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WebPlace in a large saucepan with the water, apple cider vinegar, lemon juice and Sukrin Gold. Bring to a simmer over medium-high heat, …

Rating: 4.7/5(150)
Estimated Reading Time: 2 mins

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WebIn a medium pot, combine the apples, water, and spices. Cover and bring to a boil. Then reduce the heat to medium-low and …

Rating: 4.3/5(8)
Total Time: 45 minsCategory: SaucesCalories: 25 per serving1. In a medium pot, combine the apples, water, and spices. Cover and bring to a boil. Then reduce the heat to medium-low and simmer with the lid ajar until the apples are saucy and broken down, and most of the liquid is evaporated, about 20 minutes.
2. Transfer the apples to a food processor or Vitamix, and puree until smooth. Transfer back to the pot and continue cooking over low heat, stirring frequently to prevent the bottom from burning, until the mixture thickens a bit, takes on a slightly darker color, and has a more concentrated apple flavor, about 15 minutes more.
3. Cool the apple butter to room temperature, transfer to an airtight container, and store in the fridge for up to 2 weeks.

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WebHomemade Apple Butter (No Sugar Added) Makes 16-20 ounces Ingredients: 3 lbs. apples (I used Fuji) 1 teaspoon ground …

Rating: 4.9/5(33)
Total Time: 12 hrs 50 minsCategory: SnackCalories: 44 per serving1. Core and chop the apples (I used this handy apple slicer to do it quickly) and place them in the bowl of your slow cooker. Add in the cinnamon, ginger, cloves, and water then cover and cook on low for 6 hours, or until the apples are tender enough to fall apart with mashed with a fork. (If you're using a VitaClay, this process only takes 2 hours.)
2. To make applesauce, use an immersion blender to puree the cooked apples. (If you chose to peel your apples, you can just use a fork or potato masher to break down the apples.) You could stop here, and enjoy this delicious spiced applesauce, but you'll need to keep cooking it down to create apple butter.
3. Loosely cover the pot with the lid, leaving a vent for steam to escape, and set the slow cooker to cook for another 6 to 8 hours on low, or until the applesauce has reduced by nearly half. Alternatively, you could heat the applesauce on high 45 minutes, then reduce the heat to low to quicken the process, but be sure to not leave it on high too long, or you'll risk burning the apples on the bottom. (I cooked mine in the VitaClay for 45 minutes on the "stew" setting-- which is high heat-- then transferred the applesauce to a heavy bottomed saucepan over medium-low heat to finish the thickening process, stirring every few minutes to prevent burning.)
4. Once the apple butter is nice and thick, transfer it to a glass jar and store it in the fridge for up to two weeks. (You can also freeze any extra for a longer shelf life!) Serve the apple butter over your favorite toast, pancakes, meats, salads, or simply enjoy it by the spoonful!

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WebSUGAR-FREE HEALTHY APPLE BUTTER RECIPE [CROCK POT] Author: Donna Reish Net Carbs: 5.4 grams per 2 TBSP Ingredients Apples Granulated sweetener Cinnamon Instructions Place the apples in your …

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WebRecipe makes about 8 cups; serving size is 2 Tablespoons Nutritional estimate assumes a full cup of sugar is used. Use little to no sugar if desired. Splenda or a combination of granulated sugar and …

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WebCore and roughly chop the apples. (You can leave the peel on.) Place apples in slow cooker and add spices and water. Cover and cook on low for 9-10 hours. Use an immersion blender — or transfer apple

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WebHow to Make Healthy Apple Crisp Preheat oven to 350 degrees. Place a saucepan on medium-high heat. Add the apples, cinnamon, vanilla, sweetener, and lemon juice. Stir and cook for 2-3 …

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WebPreheat oven to 325 degrees. In a large bowl whisk the dry ingredients (flour, Swerve, cinnamon and baking soda) together. Whisk in the wet ingredients (eggs, butter and stevia) until combined. Stir in the …

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WebMelt one stick of butter in pan on stovetop, then add in the apples. 3. Add sweetener, vanilla, cinnamon, and stir. Allow apples to soften and mixture to thicken, about 5-7 minutes. Sweetener and butter will thicken to a …

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WebHow to Make This Sugar Free Apple Cider: Wash your apples and oranges, then quarter all of them. Place them in the stockpot with 1 gallon (20 cups) of water, and …

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WebWith a secret-ingredient keto apple pie filling and an almond flour crust, a sugar-free low carb apple pie really is possible. Prep: 25 minutes Cook: 1 hour 10 minutes

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WebStir chopped apples, brown sugar, apple cider vinegar, cinnamon, cloves, and salt together in a slow cooker. Cook on Low until the apples are soft enough to …

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Web3. Low Carb. 4. Natural. 5. ORGANIC. 6. KETO doesn’t mean it is bariatric appropriate or low calorie or low enough in sugar. READ THE LABEL or ASK what kind …

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WebHomemade Keto Bread. From crusty rolls and rustic seeded loaves to toast and tortillas, here are low carb bread recipes even beginner bakers can master. Keto Bread Crumbs. …

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WebSlice apples into a crock pot. Cook on low until they're very soft, 4-5 hours. Remove from crock pot & press soft apples through a sieve to remove the peels. Stir in the Splenda, …

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Frequently Asked Questions

How do you make homemade apple butter?

Steps

  1. Mix all ingredients in 5- to 6-quart slow cooker.
  2. Cover and cook on low heat setting 8 to 10 hours or until apples are very tender.
  3. Mash apples with potato masher or large fork.
  4. Cook uncovered on low heat setting 1 to 2 hours, stirring occasionally, until mixture is very thick. Cool about 2 hours.
  5. Spoon apple butter into container. ...

What is a good recipe for apple butter?

Traditional Apple Butter Spread Recipe

  • Slow Cooker Method. Place sweetened pulp in a slow cooker with lid partially off to let steam escape. ...
  • Microwave Method. Place sweetened pulp in a microwave-safe bowl and cook for 20 minutes at a time. ...
  • Stovetop Method. Place sweetened pulp in a medium saucepan and cook over medium-low heat. ...
  • Oven Method. Heat oven to 250 F. ...
  • Can the Apple Butter. ...

What are the ingredients in apple butter?

Ingredients

  • Apples (peeled, cored, and finely chopped)
  • Brown (or white) sugar or unrefined sugar beet juice
  • Apple juice (or apple cider)
  • Spices (nutmeg, cloves, allspice, cardamom, vanilla extract and lemon juice – optional)

How to make crab apple butter?

  • Instructions for Crab Apple Butter
  • Place your apples in a large sauce pan, add 1 cup of water to start the cooking process, and heat to simmering.
  • Cook until apples are softened, stirring them often to keep them from sticking to the pan.
  • Run apples through a food mill or sieve. ...

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