Apple Butter Recipe Sugar Free

Listing Results Apple Butter Recipe Sugar Free

WEBSep 30, 2020 · Mix and cook: Add the apple cider vinegar or water and spices into the slow cooker. Stir all ingredients together, cover the pot …

Rating: 4.7/5(42)
Category: Sauces/Condiments
Cuisine: American
Calories: 51 per serving
1. Place cored and sliced apples (not peeled) into a large slow cooker or crock-pot.
2. Add apple cider vinegar (or water) and spices. Stir all ingredients together, cover and let it cook for 5-6 hours on low.
3. The liquid will reduce and the apples will be very soft, dark in color and smell heavenly. Turn the slow cooker off and then use an immersion blender to puree the apples until smooth. Another option is to carefully transfer the apples to a blender and blend until completely smooth.
4. Once the apples are pureed, turn the slow cooker on high and heat the apple butter for 1-2 hours, uncovered. This will help it thicken and caramelize.

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WEBSep 26, 2022 · 2. place cut apples into a large dutch oven. 3. add water and cinnamon to the dutch oven, mix ingredients until cinnamon is …

Rating: 4.8/5(11)
Servings: 12

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WEBDec 3, 2019 · Add the apples, cinnamon, ginger, cloves, lemon juice, and water to a large pot and stir to evenly distribute the spices. Cover and …

Rating: 5/5(1)
Total Time: 1 hr 40 mins
Category: Spread
1. Core, peel, and chop the apples. Add the apples, cinnamon, ginger, cloves, lemon juice, and water to a large pot and stir to evenly distribute the spices. Cover and cook on medium heat for 30 minutes.
2. Using a wooden spoon or potato masher, mash the apples as much as possible. Remove the lid and continue cooking for an additional hour, stirring every 15 minutes. If, after an hour, the apple butter isn’t as thick as you’d like, continue cooking for 15 minutes at a time, stirring every 5 minutes to prevent the apples from sticking and burning on the bottom.
3. Puree the apple butter using an immersion blender, high-powered blender, or food processor.
4. When cool, pour the apple butter into jars and refrigerate for up to 2 weeks. Freeze for up to a month.

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WEBOct 10, 2023 · Bring to a simmer over medium-high heat, then reduce the heat to medium-low. Cover and cook for 20 to 25 minutes or until the zucchini begin to soften and fall …

Rating: 4.7/5(182)
Calories: 4 per serving
Category: Dessert, Basic, Sweet

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WEBSep 21, 2020 · Instructions. In a medium pot, combine the apples, water, and spices. Cover and bring to a boil. Then reduce the heat to medium-low and simmer with the lid ajar until the apples are saucy and broken down …

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WEBSep 18, 2022 · Wash apples. Cut apples into quarters or eighths. I use our apple cutter, which cuts the apple into eighths and removes the core. There is no need to peel the apples. Combine the apple slices and cider …

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WEBAdd apple butter back to crock pot and cook on high for another hour or two with the lid half on and half off, stirring every thirty to forty-five minutes. (Mine was really thick enough after pureeing it, and the return to the …

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WEBSep 22, 2022 · Cook on High for 4-5 hours or on Low for 9-10 hours. Remove the lid and puree the mixture with an immersion blender or add the mixture to a blender to smooth. Be careful if blending while hot. Taste …

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WEBOct 10, 2023 · Core and roughly chop the apples. (You can leave the peel on.) Place apples in slow cooker and add spices and water. Cover and cook on low for 9-10 hours. Use an immersion blender — or transfer apple

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WEBDec 4, 2020 · Instructions. In a crockpot, add all of your ingredients: 6 chopped apples, ¼ cup apple cider vinegar, 1 tablespoon ground cinnamon, 1 teaspoon vanilla extract, ⅛ teaspoon ground nutmeg, ⅛ …

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WEBSep 29, 2022 · Add the apples to the slow cooker. Add the brown sugar, sugar, vanilla, cinnamon, nutmeg, allspice, and salt; stir/toss so everything is evenly dispersed. Cover and cook on LOW for 6-8 hours …

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WEBOct 25, 2017 · Put the apples, cider, and lemon juice in a large heavy bottomed pot. Tie the whole spices up in a cheesecloth bundle and add them to the pot. Bring to a boil, then cook, uncovered, for 20 minutes, …

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WEBOct 18, 2020 · Place the cover on the canner and lower the heat setting to maintain a gentle boil. For apple butter, process the jars for 10 minutes. Once the time is up, turn off the heat and remove the canner cover. Use …

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WEBCook on the manual setting, for 20 minutes, on high pressure. Quick release the pressure, and remove the lid. Use an immersion blender to puree the apples, which will also mix in your spices. Turn on the saute …

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WEBNov 10, 2023 · Instructions. Coat a 6 quart slow cooker with non stick cooking spray. Add the apples, water, cinnamon, allspice, and salt. Cover and cook on low for 12 hours (or overnight). Blend cooked apples with …

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WEBAug 15, 2023 · Instructions. Place the apples in a slow cooker. In a medium bowl, combine sweetener, apple cider vinegar, pumpkin pie spice, salt. Pour the mixture over the …

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