Appetizer Recipe Mini Sausage Puff Pastry Bites

Listing Results Appetizer Recipe Mini Sausage Puff Pastry Bites

WEBwhole wheat puff pastry, optional. mini muffin tins, optional. Directions. Preheat oven to 400 F. Place meat and minced onion in a large bowl and season with mustard, white pepper, sage, rosemary, nutmeg and salt …

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WEBJan 30, 2023 · Add the sausage on top. Using a pastry brush, brush egg wash on either side of the pastry. Pinch the puff pastry closed together and gently roll the dough to …

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WEBNov 29, 2016 · Preheat oven to 400 degrees F. Wrap each piece of kielbasa with a strip of dough. If dough is not sticky enough to seal on its …

1. Cut kielbasa into 18 even sized pieces. Start by dividing in half, then each half into thirds, then each chunk into thirds.
2. Cut puff pastry into 18 even sized strips. Do this by first rolling out puff pastry to flatten a bit but still maintain the square shape. Then, cut the square into three long strips, then cut each strip into thirds, and finally cut the length of each of those strips in half.
3. Preheat oven to 400 degrees F.
4. Wrap each piece of kielbasa with a strip of dough. If dough is not sticky enough to seal on its own, you may wet your fingers with water to help it seal. Put each piece, seal side down, on a baking sheet.

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WEBApr 16, 2022 · These Spinach and Feta Pies contain just a few ingredients but have maximum flavour. Make them as small or as big as you like, perfect for snacks or light meals. Make this recipe. Photo credit: …

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WEBDec 18, 2021 · Instructions. Preheat the oven to 375F. To make the dough, place the mozzarella and cream cheese in a bowl. Microwave for 1 minute, stir, then cook for another 30 seconds. Add the almond flour, beaten …

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WEBMar 30, 2023 · Step 1 Preheat oven to 400° and line a baking sheet with parchment paper. Step 2 In a large skillet over medium-high heat, heat oil. Add sausage and cook, breaking up meat with a wooden spoon

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WEBPreheat oven to 400°F. Place pastry sheets flour dusted side down (1 rectangular section at a time) on a cutting board and slice lengthwise into 1/4-inch-wide strips, about 3 times as long as cocktail weenies. (Note: A …

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WEBRoll up the pastry around the sausage and press the seams and pinch the edges to seal. Cut each roll into 12 (1-inch) slices, making 36 in all. Place the slices, cut-side down, onto a baking sheet.

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WEBFeb 12, 2020 · In a large skillet, cook sausage over medium-high heat until no pink remains. Pour excess fat from pan. To the sausage add cream cheese. Stir over low just until melted and completely combined. Set …

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WEBMay 16, 2020 · Vital Wheat Gluten Puff Pastry After Baking with Cheese. Nutrition For 1/8th of vital wheat gluten keto puff pastry dough: 153 calories 1.3 NET carbohydrates 14.6g fat 5.6g protein 4.1g fibre. …

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WEBRoll 375 g Puff Pastry into a large rectangle or unroll a sheet of ready rolled puff pastry on a floured surface. Use a sharp knife to cut the pastry sheets into 3 equal pieces. Make the shorter cut of the two or the pastry

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WEBOct 14, 2021 · Instructions. Preheat oven to 350 degrees. Spray a mini muffin pan with cooking spray and set aside. Cut puff pastry into circles, then cut a little X shape in the center. Put one sausage piece in the …

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WEBSep 18, 2023 · Preheat oven to 400°F. Coat a 24-cup mini muffin pan with cooking spray. Unfold 1 puff pastry sheet on a lightly floured surface; gently roll into a 9-by-12-inch …

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WEBSet aside. In a large bowl, mix ground sausage, green onion, dried fruit, herbs, and spices. Add ¼ cup of the meat mixture (I used an ice cream scoop) into each pastry cup. Place smaller pastry circles on top and …

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WEBFeb 19, 2014 · Get the Recipe: Supreme Pizza Puffs (low carb + keto) Prep: 5 mins. Cook: 20 mins. Total: 25 mins. Yield: 36. Author: Annie Holmes. Try these Supreme Pizza Puffs loaded with sausage, …

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WEB1/2 of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets (1 sheet), thawed. 1/2 pound bulk pork sausage. Heat the oven to 400°F. Unfold the pastry sheet on a lightly floured surface. Roll the pastry

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WEBDec 3, 2021 · Remove the onions to a large bowl and set them aside. In the same skillet, heat the remaining tablespoon olive oil over medium-low and sauté the mushrooms until tender, about 5 minutes. Add garlic, thyme, …

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