Amish Caramel Corn Recipes

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WebNov 3, 2023 · Preparation. Grease two cookie sheets and preheat oven to 200 degrees F. Divide popcorn evenly between the two and spread out …

Rating: 4.1/5(17)
Category: Snack
Servings: 24

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Web6 days ago · Preheat your oven to 250°F (120°C). Line two large baking sheets with parchment paper. Spread the caramel-coated popcorn and peanuts evenly onto the prepared baking sheets. Bake in the preheated oven for 1 hour, stirring every 15 minutes to ensure even coating and baking. Cool and Serve:

Rating: 5/5(1)
Total Time: 1 hr 20 mins
Category: Snack
Calories: 273 per serving

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WebDec 19, 2019 · Preheat oven to 250° F. Spread freshly popped corn (we use this stovetop popper) onto two large rimmed pans. Place in the oven …

Rating: 4.5/5(70)
Total Time: 1 hr
Category: Dessert
Calories: 442 per serving
1. Preheat oven to 250° F.
2. Spread freshly popped corn (we use this stovetop popper) onto two large rimmed pans. Place in the oven to keep popcorn warm and crisp.
3. In a heavy 2-quart saucepan over medium heat, combine butter, brown sugar, corn syrup, and salt. Stir every now and then, dissolving the sugar. Bring mixture to a boil and cook until it reaches the firm ball stage of 248° F, using a candy thermometer. This should take about 5 minutes or so.
4. Remove from heat and stir in baking soda. Caramel mixture will foam.

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WebAug 20, 2018 · Once popping slows, remove popcorn from heat and pour into a large bowl. In a small saucepan, place remaining coconut oil with maple syrup and salt. Boil 2 minutes, then remove from heat and stir in …

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WebNov 13, 2023 · Directions. Preheat the oven to 250 degrees F (120 degrees C). Grease two rimmed baking sheets. Place 1/2 of the popped popcorn and 1/2 of the peanuts onto each prepared baking sheet. Bring brown sugar, …

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WebPlace the popcorn kernels in a large pot. Add the cooking oil. Cover and cook over medium heat until most kernels have popped and there are several seconds between pops. Spread the popped popcorn on a large …

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WebApr 27, 2023 · Pops without oil for only 30 calories per two cup serving and 0 calories from fat! That’s 89-percent fewer calories than corn popped in oil.

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WebJan 17, 2022 · Amish Caramel Corn is one of the classic game-time snacks. Many people may say it is like caramel popcorns, but there is so much more in Amish Caramel Corn. Bring the saucepan to the stove and heat it gently on low heat so that everything is melted and combined. Make sure to stir it constantly. WANT TO SAVE THIS RECIPE? 293 …

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Web2. Preheat the oven to 250 degrees F. Combine the brown sugar, syrup or honey,butter in a saucepan. Bring to a boil. Boil for 5 minutes while stirring constantly. 3. Remove from the heat, and stir in the baking soda and …

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WebSet aside. 2. Preheat the oven to 200 degrees. Combine the brown sugar, corn syrup, butter and salt in a saucepan. Bring to a boil over medium heat, stirring enough to blend. Once the mixture begins to boil, boil for 5 …

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WebPreheat oven to 250°F Combine the brown sugar, corn syrup, butter, and salt in a saucepan. Bring to a boil over medium heat, stirring enough to blend. Once the mixture begins to boil, boil for 5 minutes while stirring constantly. Remove from the heat, and stir in the baking soda and vanilla.

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WebIngredients: In a medium pan bring the brown sugar, syrup, and butter to a boil. Boil for 5 minutes. Add the baking soda and cream of tarter. Pour mixture over the popcorn and mix until it's well coated. Place the popcorn on a cookie sheet and bake at 200 degrees for one hour, stir occasionally. Grandmas' Caramel Corn by Amish Country Popcorn.

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WebIngredients. 8 cups of popped popcorn; 1 cup of brown sugar; 1/2 cup of unsalted butter; 1/4 cup of corn syrup; 1/2 teaspoon of salt; 1/2 teaspoon of baking soda

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WebOct 12, 2023 · Crush about 10 Ritz crackers and mix the crumbs with 1 Tbsp. melted butter. After baking the corn for approx. 30 minutes, remove it from the oven, sprinkle with cracker crumbs, and continue baking until …

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WebDec 12, 2020 · Pop the Popcorn: Pop the popcorn using your preferred method, and pour it into a large greased bowl or roast pan. Remove any unpopped kernels. Prepare Caramel Syrup: In a large saucepan, melt …

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WebMar 5, 2020 · Combine butter, brown sugar, turbinado sugar, maple syrup, and honey in a 1 1/2- to 2-quart saucepan over low heat. Stir continuously until mixture begins to simmer; let simmer on low, 4 to 5 minutes. Remove from heat and add vanilla extract and baking soda at once. Stir to combine. Place popcorn in a warm mixing bowl and coat by drizzling

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WebPreheat oven to 250F. Coat the bottom and sides of a large roasting pan with nonstick cooking spray. Place popped popcorn in roasting pan. In a heavy pan, slowly melt butter; stir in brown sugar, corn syrup and salt. …

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