Alton Brown Chicken Breast Recipes

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WebThis Is Alton Brown's Favorite Chicken Recipe The Best Thing I Ever Made Food Network Food Network 2.23M subscribers Subscribe 6.7K 274K views 3 years …

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WebPlace a heavy 11-inch, straight-sided sauté pan with a tight-fitting lid A good braise requires a good seal. over high heat for 1 minute. Add 1 …

Rating: 4.7/5(66)
Category: MainsServings: 4-6Total Time: 1 hr1. Combine the broth, wine, and lemon juice in a liquid measuring cup and set aside. Season the thighs with 2 teaspoons of the salt and all of the pepper.
2. Dump the flour into a gallon-size freezer bag and add one thigh. Push out as much air as possible and seal the bag. Shake to coat then lay the bag (and the thigh) flat on a counter or cutting board and pound (as gently as you can) with a meat pounder. When the thigh is about 1/4-inch thick, remove to a plate and repeat with the remaining pieces.
3. Place a heavy 11-inch, straight-sided sauté pan with a tight-fitting lidA good braise requires a good seal. over high heat for 1 minute. Add 1 tablespoon each of the butter and oil to the pan and when the butter just stops bubbling, carefully slide two thighs into the fat. Reduce the heat to medium-high and cook, giving the pan a gentle shake every now and then, until bolden brown — 2 to 4 minutes. Flip the thighs and repeat.
4. Remove the chicken from the pan to a large plate or platter, add another tablespoon each of butter and oil, and cook another two thighs as before. Then follow with the final two thighsAvoid the urge to overcrowd the pan, or the thighs will stew rather than brown..

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WebToss with a 2 tablespoons olive oil and brown on both sides in a wide fry pan or skillet over high heat. Remove from heat, add oil, …

Reviews: 377Difficulty: IntermediateCategory: Main-DishSteps: 31. Preheat oven to 350 degrees F.
2. Season chicken with salt and pepper. Toss with a 2 tablespoons olive oil and brown on both sides in a wide fry pan or skillet over high heat. Remove from heat, add oil, thyme, and garlic cloves. Cover and bake for 1 1/2 hours.
3. Remove chicken from the oven, let rest for 5 to 10 minutes, carve, and serve.

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WebHere's a simple method for cooking vegetables and chicken breast together in the slow cooker in just a few hours. Leave out the potatoes to keep the meal extra low

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WebThis scrumptious recipe has all your favorites: bacon, cheese, tender chicken breasts, cream cheese, and ranch dressing. Recipe for Inspiration: Slow Cooker Crack Chicken Mayo Parmesan …

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WebLow Carb Chicken Parmesan Pizza Casserole This low-carb chicken parmesan pizza casserole combines three Italian classics into one! It's low-carb, gluten-free, and filled with sneaky vegetables. Prep …

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WebDip the chicken breasts into the egg mixture then into the parmesan mixture. shake off the excess breading. Repeat until all the chicken cutlets are covered. Heat oil or butter in a large NON-STICK heavy duty pan. …

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Weblow fat buttermilk, cornstarch, peanut oil, chicken, large egg and 7 more Coq Au Vin KitchenAid thyme sprigs, boiling onions, dry red wine, Dijon mustard, fresh thyme …

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WebWhole grains (whole wheat bread, quinoa, brown rice, amaranth) Oily fish (salmon, mackerel, tuna, rainbow trout) Lean animal protein ( chicken or turkey breast, pork tenderloin) Nuts (almonds, …

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Webdirections. Preheat oven to 350 degrees. Season chicken liberally with salt and pepper. toss with 2 tablespoons of olive oil and brown on both sides in a wide, straight-sided, …

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WebCut 4 tablespoons unsalted butter into 4 pieces, then place in a small microwave-safe bowl. Microwave until melted, 20 to 40 seconds. Add melted butter to …

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WebHalve a large onion, leaving the skin on, and place it cut side down in a 6- to 6 1/2-quart stovetop pressure cooker. Sear it over high heat, 4 to 5 …

Author: Alton BrownSteps: 11Difficulty: Easy

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Webfresh chives, mozzarella cheese, chicken breast, chicken thigh and 9 more Spicy Chicken and Kale Soup with Basil Cream KitchenAid salt, plain greek yogurt, …

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WebIn a large mixing bowl, add mayo, mustard, fresh dill, parsley, and garlic. Mix until smooth. Stir in shredded chicken and green onions. Mix well. Season with salt and …

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WebOur gluten-free chicken recipe is rich in iron, folate, vitamin C and fibre Roast chicken traybake 44 ratings This easy, healthy chicken traybake needs just 10 minutes prep, …

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WebTurn heat down to medium low so that stock maintains low, gentle simmer. Skim the scum from the stock with a spoon or fine mesh strainer every 10 to 15 minutes for the first hour …

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