Healthy Burrito Bowl Recipes

Low Carb Burrito Bowl Recipe Lauren's Latest

Web1 lb low fat ground beef 90/10 2 tablespoons olive oil 1 small zucchini diced 1 small yellow squash diced 2 cobs corn kernels removed …

Rating: 5/5(2)
Total Time: 30 minsCategory: DinnerCalories: 456 per serving1. In large, nonstick skillet, brown ground beef, breaking apart as you go until completely cooked. Remove from heat and drain. Set aside.
2. Wipe out pan with a paper towel and place back over the heat. Add olive oil and saute zucchini, squash, corn and black beans, if using. Cook about 5 minutes until veggies start to soften. Add meat back in and sprinkle taco seasoning over. Pour in water and stir. Simmer until water mostly absorbs and you have a moist mixture. Remove from heat.
3. Microwave frozen cauliflower and white rice together in a large glass bowl until heated through. Stir to mix.
4. To assemble burrito bowls: scoop some cauli/rice onto your plate. Top with meat mixture and then any desired toppings. Enjoy!

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Healthy Low Carb Burrito Bowl That Fit Fam

WebHealthy Low Carb Burrito Bowl This easy low carb chicken burrito bowl with crispy jalapeños is a perfect lunch or dinner to …

Rating: 5/5(4)
Calories: 310 per servingEstimated Reading Time: 3 mins

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Healthy Southwest Burrito Bowl Tasty Low Carb

WebOur Healthy Southwest Burrito Bowl is the ultimate – low carb and delicious! Yes, burrito bowls are all the rage. Virtually every …

Rating: 4.9/5(25)
Total Time: 30 minsCategory: MeatCalories: 504 per serving

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Low Carb Burrito Bowl with Guacamole Milk & Honey …

WebMy go-to low carb burrito bowl recipe. So how do we make a low carb burrito bowl? Even the healthiest of bowls can be too high …

Rating: 5/5(1)
Category: Main CourseCuisine: American, MexicanCalories: 502 per serving1. Have all of your ingredients out and ready to go. Then heat a large skillet over the stovetop on medium heat. Add your oil to the pan once it is hot.
2. Then add your bell pepper slices and onion slices to the pan stirring to coat them in the oil, let them cook for 10-15 minutes until the edges start to brown and the onions start to caramelize, stirring occasionally.
3. While your peppers and onions are cooking, prep the base of your bowls. Divide the brown, rice, quinoa, cauliflower, and lettuce between two serving bowls. Mix it up if you like or leave them in their own little scoops, totally up to you!
4. Then evenly top both bowls with the guac, cheese, yogurt, and pico de gallo.

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13 LowCarb / Keto Bowl Recipes Delightfully Low Carb

WebThis low-carb Pork Belly Bowl is packed with cabbage, cucumbers, avocado, edamame and delicious pork belly. Get the recipe Keto Burrito Bowls These keto burrito bowls are filled with seasoned …

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10 Burrito Bowls Under 500 Calories Nutrition

WebYou’d never guess these burrito bowls are all less than 500 calories. 1. CAULIFLOWER RICE BURRITO BOWL MINIMALIST BAKER Nutrition (per serving): Calories: 395; Total Fat: 14g; Saturated Fat: 2g; …

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