Aloo Baingan Recipe Punjabi

Listing Results Aloo Baingan Recipe Punjabi

WEBJul 29, 2021 · Rinse 250gms of eggplant (use 3-4 small eggplants or 1 medium globe eggplant ). Slice the eggplants lengthwise of 1-inch …

Ratings: 120
Calories: 166 per serving
Category: Side
1. Keep the cut potatoes and brinjal in slightly salted water until used. This helps to prevent them from discoloring.
2. Chop or puree the onions and tomatoes separately. You can also blanch the onions first and make a puree to prevent bitterness.
3. Heat a pan with oil, allow cumin to crackle. Fry ginger garlic paste until it turns aromatic.
4. Saute onions until golden. Add chilli if using.

Preview

See Also:

Show details

WEBNov 3, 2023 · Saute the onion until the edges are bronze. Add your tomatoes, garlic, and ¾ tsp salt. Mix well and cook on medium heat until the mixture looks softened and a little jammy. Add your spices and mix. Stir …

Preview

See Also:

Show details

WEBApr 30, 2023 · Heat 4 tablespoon oil in a pan and add 1 teaspoon cumin seeds. Once cumin seeds turns brown, add 1 big onion, fry the onion until it turns light pink. Add 1 teaspoon garlic paste, 1 teaspoon ginger paste …

Preview

See Also:

Show details

WEBNov 18, 2022 · Next step – close the lid and cook for 2-3 minutes. After 2-3 minutes, remove the lid, add fried potato & Brinjal, 2-3 dried red chilli, and mix well. Next step – close the lid and cook everything for 3-4 minutes. …

Preview

See Also: Share RecipesShow details

WEBJul 4, 2022 · Stir well and cook for 6 minutes or until the eggplant is soft. If the aloo baingan curry looks too dry, feel free to add more water and continue to cook on low heat for 2-3 minutes. (cover with lid) Finally, …

Preview

See Also: Egg Recipes, Potato RecipesShow details

WEBNov 7, 2019 · Add potatoes, eggplant and water. Stir and scrape off anything stuck to the bottom of the pot. Press Cancel and close lid with vent in sealing position. Change the instant pot setting to manual or pressure …

Preview

See Also: Egg Recipes, Potato RecipesShow details

WEBSep 3, 2014 · Punjabi Baingan Aloo. Published: Sep 3, 2014 · Modified: Once the oil is hot, reduce the heat to low and add the fenugreek and cumin seeds.Let crackle. …

Preview

See Also: Share RecipesShow details

WEBSep 28, 2008 · Instructions. Heat the oil in a frying pan over medium high heat. Frying pan should have at least 1 ½ inch of oil. To check if the oil is ready, put one piece of potato in the oil. The potato should sizzle right …

Preview

See Also: Share RecipesShow details

WEB6 days ago · Punjabi Style Aloo Baingan Ki Sabzi 🍆 Baingan Ka Salan Eggplant With Rice By Maria Ka Kitchen In this recipe you will learn how to make Aloo Baingan K

Preview

See Also: Share RecipesShow details

WEBOct 2, 2014 · Oil 1 tbsp. Jeera/Cumin seeds 1/2 tsp. Method. First wash and chop potato and eggplant, grind onion and keep ready. Then heat oil in a kadai, when it is hot add …

Preview

See Also: Potato RecipesShow details

WEBApr 14, 2023 · Next, add chopped tomatoes and cook till they are soft and mushy. Add the dry spices like turmeric powder, red chili powder, coriander powder, and garam masala. Cook for another 2 minutes till the masalas …

Preview

See Also: Egg Recipes, Potato RecipesShow details

WEBNov 2, 2021 · Punjabi Aloo Baingan Dhaba Style Aloo Baingan Aloo Baingan Recipe Aloo Baingan Punjabi Style Aloo Baingan Masala Aloo Baingan Ki Sabji Aloo

Preview

See Also: Share RecipesShow details

WEBApr 22, 2024 · Aloo baingan is a classic North Indian dish featuring tender eggplant and potatoes cooked in a flavorful blend of spices. This vegetarian delicacy combines t

Preview

See Also: Share RecipesShow details

WEBAloo baingan is simple, fairly fast (you know, not really fast, but also not really slow), and delicious. Total Fat 9.1g 14 % Saturated Fat 0.6g 0 % Sodium 56mg 3 % Amount Per …

Preview

See Also: Share RecipesShow details

Most Popular Search