WebAloo Baingan recipe is a vegan, gluten-free, and extremely flavorful Punjabi-style potatoes and eggplant curry. It is easy and …
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WebFirst wash and chop potato and eggplant, grind onion and keep ready. Then heat oil in a kadai, when it is hot add cumin seeds allow to splutter then add crushed garlic and fry well. And add onion paste and …
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WebHow To Make Aloo Baingan (Stepwise Photos) Prep the vegetables 1.Peel 250gms (2-3 medium) of potatoes. Chop these lengthwise and ½-inch thick. Keep the slices immersed in the water until …
WebAloo Baingan Masala is a quick and easy dish, perfect for a healthy dinner. It is a one-pot dish that takes less than 30 minutes to make . This healthy combination of eggplant and potatoes curry is cooked in …
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WebAloo baingan sabzi is made by cooking potatoes and eggplant in a thick tomato-based curry along with aromatic spices. Sabzi actually refers to the vegetable-based dishes in India. Potatoes are one of the staple …
WebAdd eggplant, potatoes, 1/4 cup water and salt and cook on manual for 4 to 5 minutes. Release the pressure after 10 mins. Taste and adjust salt and spice. Nutrition Nutrition Facts Aloo Baingan Recipe …