Aloo Baingan Curry Recipe

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WEBJul 29, 2021 · Cover and cook until the potatoes are fully cooked yet not mushy. Turn the flame to medium, pour the tomato puree and mix well. …

Ratings: 120
Calories: 166 per serving
Category: Side
1. Keep the cut potatoes and brinjal in slightly salted water until used. This helps to prevent them from discoloring.
2. Chop or puree the onions and tomatoes separately. You can also blanch the onions first and make a puree to prevent bitterness.
3. Heat a pan with oil, allow cumin to crackle. Fry ginger garlic paste until it turns aromatic.
4. Saute onions until golden. Add chilli if using.

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WEBNov 7, 2019 · Add potatoes, eggplant and water. Stir and scrape off anything stuck to the bottom of the pot. Press Cancel and close lid with …

1. Start the pressure cooker in sauté mode and let it heat. Add oil and cumin seeds. Saute for 30 seconds.
2. Follow the same steps as above on medium-high heat. Then pressure cook on medium heat for 2 whistles, then release the pressure manually.
3. Use a heavy bottom pan. Follow the steps until adding the potatoes and eggplant on medium-high heat. Then cover with a lid and cook until the potatoes are cooked through. This will take about 7-8 minutes. Then cook without a lid for a few minutes. Stir frequently so the veggies don't stick the pan. Stir in garam masala, lime juice and garnish with cilantro.

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WEBJul 4, 2022 · Stir well and cook for 6 minutes or until the eggplant is soft. If the aloo baingan curry looks too dry, feel free to add more water and continue to cook on low heat for 2-3 minutes. (cover with lid) Finally, add a pinch of garam masala and a teaspoon of lemon juice and cook for 30 seconds.

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WEBApr 30, 2023 · Heat 4 tablespoon oil in a pan and add 1 teaspoon cumin seeds. Once cumin seeds turns brown, add 1 big onion, fry the onion until it turns light pink. Add 1 teaspoon garlic paste, 1 teaspoon ginger paste …

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WEBJul 28, 2022 · Cut the eggplants and potatoes into a circular disk shape about half an inch thick. Add a little oil to the pan and lightly fry or toast the eggplants and potatoes. Line the fried potatoes and eggplants on a …

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WEBJul 14, 2021 · Aloo baingan masala is a healthy vegetarian Indian potato and eggplant curry. This recipe will show how to make aloo baingan sabji step by step. Aloo baingan has roasted eggplant that is smoky. …

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WEBJan 21, 2016 · Add curry leaves carefully. Add garlic ginger and chili and cook for a minute or until the garlic is golden. Add the coriander powder and turmeric and mix in. Add potatoes and eggplants and mix in. Add the …

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WEBApr 14, 2023 · Next, add chopped tomatoes and cook till they are soft and mushy. Add the dry spices like turmeric powder, red chili powder, coriander powder, and garam masala. Cook for another 2 minutes till the masalas …

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WEBMay 3, 2023 · Peel and cut the potato into 1-inch cubes. Set the Instant Pot to saute mode and heat oil. Add mustard seeds and allow them to splutter. Add asafetida, garlic curry leaves, and turmeric. Mix well. Add potato, …

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WEBDec 3, 2023 · Frying aubergines until golden brown. Fried potatoes. 3) Thirdly, in a saucepan on medium/high heat, start to fry the onion, fry until golden brown. 4) Heat 4 tablespoons of oil in a saucepan on medium/high heat, and add the onions. Fry until the onions are golden brown.

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WEBSep 28, 2008 · Test the oil again with a piece of eggplant. Fry the eggplant pieces same way. In a small bowl, mix the shredded ginger, green pepper, coriander powder, paprika, turmeric, and 2 tablespoons of water to …

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WEBMay 3, 2022 · Step-by-step instructions. Step 1: Set the Instant Pot in saute mode and add oil. Add cumin seeds, onion, ginger, and garlic. Saute for 3 minutes until the onion softens (images 1 and 2). Step 2: Add tomatoes, Kasoori methi, coriander powder, chili powder, turmeric powder, sugar, and salt. Mix well and saute for 2 minutes (images 3 and 4).

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WEBOct 17, 2021 · Making aloo baingan ki sabji. In a pan heat the mustard oil. Add the potatoes and brinjals to the oil. Saute in the oil for 4 to 5 minutes on a medium heat. Add red chilli powder, turmeric powder and salt as …

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WEBMay 31, 2020 · Step by Step Recipe. Heat oil in a pressure cooker, add cumin seeds, bay leaf, ginger, cook for 2 minutes on low heat. (Photo 1) Now add tomato puree. Cook for 7-8 minutes and then add turmeric …

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