Almond Flour Thumbprint Cookie Recipe

Listing Results Almond Flour Thumbprint Cookie Recipe

DirectionsStep1Preheat the oven to 350F.Step2In the bowl of a stand mixer, use the paddle blade attachment to combine all of the ingredients except the jam until it becomes a cohesive dough, about 1-3 minutes.Step3Using a small cookie scoop OR a tablespoon measuring spoon, scoop the dough onto a baking sheet lined with a silpat mat.Step4Wet your hands just a little bit and roll the dough into balls. Using a 1/2 teaspoon measuring spoon (tip: re-use the one you used to measure the almond extract!), make a small well in the middle of each cookie.Step5Fill the wells with about 3/4 teaspoon of jam.Step6Bake for 8-10 minutes, or until the edges are JUST slightly brown.Step7Let the cookies cool on the baking sheet for about 10 minutes before removing to a cooling sheet to cool completely.Step8Store the cookies at room temperature for one day, or covered in the refrigerator for up to a weekIngredientsIngredients1 ½ cupsAlmond Meal (or almond flour)½ cupWhole Wheat Flour (OR oat flour, or additional almond flour)¼ cupButter (room temperature)¼ cupMaple Syrup1 teaspoonVanilla Extract½ teaspoonAlmond Extract¼ teaspoonSalt¼ cupJam Of ChoiceNutritionalNutritional83 Calories5 gTotal Fat5 mgCholesterol8 gCarbohydrate42 mgSodium1.9 gProteinFrom dontwastethecrumbs.comRecipeDirectionsIngredientsNutritionalExplore further30 of the Absolute Best Thumbprint Cookie Recipes - …tasteofhome.comMelt-In-Your-Mouth Thumbprint Cookies Pretty. Simple. …prettysimplesweet.comGrandpa’s Healthy Thumbprint Cookies {Recipe Video!}amyshealthybaking.comPerfect Thumbprint Cookies - Allrecipesallrecipes.comButter and Jam Thumbprints - Food Networkfoodnetwork.comRecommended to you based on what's popular • Feedback

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    Almond Flour Thumbprint Cookies

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  • WebDec 7, 2020 · Instructions. Preheat oven to 350°F. Line a baking sheet: Line a baking sheet with parchment paper or use an un-greased baking …

    Rating: 4.3/5(378)
    Calories: 102 per serving
    Category: Cookies
    1. Preheat oven to 350°F.
    2. Line a baking sheet: Line a baking sheet with parchment paper or use an un-greased baking stone.
    3. Mix dough: Mix almond flour, softened butter, maple syrup, vanilla and salt in a small bowl until a cohesive dough forms. It will seem a little dry at first, but just keep mixing.
    4. Scoop and roll dough: Use a tablespoon to measure out dough and roll each into a ball. Place the ball of dough on your prepared baking sheet and use your thumb or finger to create a thumbprint in the middle of each cookie. Add 1/2-1 teaspoon of jam to the indentation.

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    WebDec 3, 2023 · Instructions. Preheat oven to 350 degrees F. Line a baking sheet with parchment paper or a silicone mat. In a medium bowl whisk …

    Rating: 5/5(10)
    Total Time: 25 mins
    Category: Cookie, Dessert, Treat, Vegetarian
    Calories: 154 per serving
    1. Preheat oven to 350 degrees F. Line a baking sheet with parchment paper or a silicone mat.
    2. In a medium bowl whisk coconut oil, vanilla extract, and liquid Monk fruit.
    3. Add almond flour and salt, mix well until the mixture forms a soft dough consistency.
    4. Roll dough into 12 balls, place on a prepared baking sheet, about 2 inches apart.

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    WebFeb 1, 2024 · Preheat the oven to 350°F (180°C). Line a cookie sheet with parchment paper. Set aside. In a large mixing bowl, add all the …

    1. Preheat oven to 180°C (350°F). Line a cookie sheet with parchment paper. Set aside.
    2. In a large mixing bowl, add all the ingredients: almond flour, melted coconut oil, maple syrup, baking powder, salt, apple cider vinegar, vanilla extract, and almond extract.
    3. Stir with a spoon to form the cookie dough batter. It should be sticky but easy to roll into a cookie ball, not wet or runny - see picture above in my post. If it is too wet, add more almond flour 1 tablespoon at a time.
    4. To make 32 small thumbprint cookies, scoop 1/2 tablespoon of cookie dough per cookie otherwise, to make 16 large cookies, scoop 1 tablespoon of dough per cookie.

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    WebSep 10, 2011 · Directions. Preheat oven to 350℉ (180℃). For cookies, sift the whole wheat flour, sugar and salt into a large bowl and whisk until well mixed. Add the applesauce, melted butter, canola oil, stirring with a …

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    WebJan 23, 2024 · Line a large baking sheet or cookie sheet with parchment paper or a silpat (silicone mat). 2. Whisk Wet Ingredients. In a large bowl whisk the melted coconut oil, vanilla extract, and maple syrup. 3. Add …

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    WebDec 1, 2021 · Instructions. Preheat oven to 350 degrees F and line 2 large baking sheets with unbleached parchment paper or silicone baking mats. In a large bowl, add almond flour and baking soda; whisk until no lumps. …

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    WebDec 2, 2022 · Step By Step Instructions. STEP 1: Stir together the almond flour and baking powder until combined. Add in the butter, maple syrup, and vanilla (Image 1). STEP 2: Mix the ingredients until combined to form a …

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    WebMar 1, 2021 · Next, scoop a small amount (about a teaspoon) of jam into the center of each cookie. Fill almost to the top. Bake for 13 to 14 minutes or until cookies have turned slightly godlen. Then, remove from oven and …

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    WebApr 5, 2018 · Instructions. Preheat oven to 180 Celsius / 350 Fahrenheit electric or 160C / 320F fan assisted. Mix the cream cheese, softened butter, vanilla extract and erythritol in a food processor or with a hand blender …

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    WebDec 11, 2019 · Stir in the coconut sugar. Add in the flour mixture, stirring until incorporated. Chill the cookie dough for 30 minutes. Preheat the oven to 350°F, and line a baking sheet with a silicone baking mat or …

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    WebDec 6, 2020 · Preheat oven to 350 and prepare large cookie sheet with unbleached parchment. Step 1: Mix wet ingredients. Combine almond butter, maple syrup and almond extract in a medium sized bowl. Step 2: …

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    WebInstructions. Preheat the oven to 350°F and line two baking sheets with parchment paper. In a medium bowl, whisk together the flours and salt. In the bowl of a stand mixer, cream the butter, sugar, vanilla, and almond

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    WebNov 1, 2023 · In a separate medium bow, whisk together the almond flour, tapioca, and salt. Pour the dry ingredients into the bowl with the wet ingredients. Use a spatula or wooden spoon to mix until a uniform dough …

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    WebJan 30, 2021 · Instructions. First start by preheating the oven to 350F, then line a large baking sheet with parchment paper and set aside. In a large bowl, mix the all purpose flour, almond flour and salt and set aside. In …

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    WebIn a large mixing bowl, stir together the almond flour, all-purpose flour and salt; set aside. In a large bowl, beat the butter and sugar at medium speed until smooth. Beat in the almond extract. With the mixer on low speed, …

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