Almond Butter Hummus Recipe

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WebDec 21, 2022 · Gather the ingredients. Combine all ingredients in blender or food processor and blend to a smooth, creamy consistency. If too thick, add 1 teaspoon of warm water …

Rating: 4.5/5(6)
Total Time: 10 mins
Category: Appetizer
Calories: 185 per serving

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WebMar 28, 2024 · When paired with peanut butter, this simple yet satisfying snack adds protein and monounsaturated fat for more cholesterol-lowering benefits. If you want to take this …

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WebMay 4, 2020 · Cooking chickpeas is not a big deal; it just requires a bit of organization and time. Remember to soak the chickpeas the day before; …

Rating: 4.8/5(48)
Total Time: 1 hr 40 mins
Category: Dips, Sauces And Dressings
Calories: 65 per serving
1. Drain the chickpeas, but keep about 1 cup cooking water or the water from the can.
2. Place the drained chickpeas in the food processor. Add the grated garlic cloves, olive oil, lemon juice, tahini, salt, cumin, coriander, and paprika and process until really smooth, scraping the walls of the food processor a few times in between.
3. Add some cooking water (or water from the chickpea can) little by little to obtain the desired consistency. You don't have to add it all, just stop when you think the consistency is right, it should have more or less the consistency of mashed potatoes.
4. Adjust the taste with more lemon juice or salt. Transfer to a bowl, and sprinkle with nigella seeds.

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WebHow to make the Almond butter hummus. >> Chop up your garlic, squeeze and de-seed your lemon fruits. >> Pour the lemon juice into food …

Estimated Reading Time: 3 mins

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WebMar 22, 2019 · Instructions. Drain chickpeas and reserve liquid. Keep a few of the chickpeas for garnish at the end. Add chickpeas to a food processor with the almonds, garlic, lemon juice, salt and pepper. Turn on food …

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WebJan 11, 2023 · Rip Esselstyn's nearly fat-free hummus recipe is an oil-and tahini-free hummus recipe perfect for low-fat or fat-free vegetarians and vegans. Cholesterol 0mg: 0%: Sodium 182mg: 8%: Total …

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WebDrain the chickpeas in a strainer, rinse, remove and discard any clumped skins. Put the skinned chickpeas, lemon, garlic, olive oil, almond butter, salt and cumin in a food processor and process on high for about 1 minute. …

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WebMar 4, 2014 · 2 tablespoons lemon juice. ½ teaspoon salt. ¼ teaspoon cumin. Instructions. Mince garlic in the bowl of a food processor. Add chickpeas, yogurt, almond butter, lemon juice, garlic, salt and cumin. …

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WebFeb 14, 2022 · Bring a small saucepan of water to a boil. Add the almonds to the boiling water, turn off heat, cover and let sit for 15-20 minutes. Drain in a colander. Remove the almond peels by squeezing each almond …

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WebTry this sophisticated twist on classic hummus as a dip with fresh vegetables or pita chips. It’s a wonderful nutritious snack and a tasty condiment on sandwiches and hamburgers. …

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WebRecipe makes 6 Servings. 2 Oz H-E-B No Sugar Added Almond Butter. 1 Oz lemon juice. 31 Oz canned chickpeas, drained. 1 Oz H-E-B Peeled Garlic Cloves, whole/ peeled. 1 Tbsp kosher salt. 1 Tbsp black pepper. …

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WebPreheat the oven to 200°C / 400°F. Place the hummus into a shallow, ovenproof dish. Coarsely chop the almonds, then mix with a little sesame oil. Season with salt and pepper, then sprinkle with cumin and paprika. …

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WebJan 24, 2014 · Pulse garlic, avocado, lemon and almond butter in the food processor (or blender). Slowly add the chickpeas. Pulse until they are smooth. Add chickpea liquid/water when needed by the tbsp to ensure …

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WebAug 12, 2023 · Almond butter is high in unsaturated fats, which promote heart health. They help raise HDL (known as "good" cholesterol) and lower LDL (known as "bad" …

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WebSep 1, 2022 · Bone Health. Almond butter (unsalted) contains 60 milligrams of calcium per tablespoon, or 5% of your recommended daily allowance. Calcium is important for the …

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WebApr 8, 2024 · Evening Snack (177 calories) 1 serving No-Sugar-Added Vegan Oatmeal Cookies. Daily Totals: 1,520 calories, 67g fat, 90g protein, 151g carbohydrate, 30g fiber, …

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WebJul 20, 2015 · To prepare, simply add contents of packet to blender and add: ½ cup water, ½ cup oil and juice of one lemon or ¼ cup lemon juice. Mix and serve. Nutrition Info: The entire 2 cup recipe (minus the tahini) …

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