All Bran Fruit Loaf Recipes

Listing Results All Bran Fruit Loaf Recipes

WEBOct 4, 2021 · Preheat the oven to 180C/160Fan/350F/Gas mark 4. Grease and line a 2lb (900g) loaf tin. Pour the sugar, dried fruit, milk and bran

Rating: 4.5/5(18)
Total Time: 2 hrs 5 mins
Category: Cakes
Calories: 303 per serving
1. Preheat the oven to 180C/160Fan/350F/Gas mark 4. Grease and line a 2lb (900g) loaf tin.
2. Pour the sugar, dried fruit, milk and bran flakes into a large mixing bowl and stir well. Cover the bowl and leave for one hour.
3. Using a wooden spoon, stir in the flour. Pour the mixture into the lined loaf tin and bake for 50-60 mins or until a sharp knife or skewer inserted in the middle comes out clean. Leave the loaf cake to cool in the tin.

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WEBFeb 5, 2024 · How To Make Mary Berry All Bran Tea Bread. Warm the oven up to 180°C, which is gas mark 4. Put sugar, dried fruit, and Kellogg’s All-Bran into a bowl and mix …

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WEBJun 30, 2022 · This All-Bran Fruit Loaf is a great way to switch up your mornings – packed with fibre, easy to make and delicious toasted and spread with butter or simply s

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WEBAll-bran Fruit Loaf With Bran, Dates, Skimmed Milk, Brown Sugar, Large Egg, Flour, Baking Powder, Chopped Walnuts, Walnut Halves, Demerara Sugar, Honey Cholesterol 55mg 18%: Sodium 260mg 11%: …

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WEBMay 24, 2020 · Add the warm milk and stir. Leave to set for half an hour. Most of the liquid will have been absorbed. Preheat the oven to 180*C/350*F/ gas mark 4. Butter a medium deep loaf tin and line with …

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WEBInstructions. In a bowl mix dried fruit, cereal, sugar and the first measure of milk. Mix well and set aside for 30 minutes. Preheat oven to 170°C. Spray a loaf tin with cooking spray. Sift dry ingredients and mix into bran

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WEBAdd flour mixture, stirring only until combined. Gently stir in blueberries. Spread evenly in 8 1/2 x 4 1/2 x 2 1/2-inch loaf pan coated with cooking spray. 3. Bake at 350°F about 50 minutes or until lightly browned and …

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WEB1. Preheat oven to 180°C (350°F). 2. In bowl, whisk egg with buttermilk, oil, lemon zest, orange zest and orange juice until combined. Stir in the cereal and allow mixture to sit …

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WEBJul 18, 2016 · Add the warm milk and stir. Leave to set for half an hour. Most of the liquid will have been absorbed. Preheat the oven to 180*C/350*F/ gas mark 4. Butter a medium deep loaf tin and line with …

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WEBINSTRUCTIONS. From: [email protected] (Sharon Curtis) Date: Tue, 6 Dec 1994 12:34:06 GMT Soak first four ingredients together for at least 1 hour. Mix the …

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WEBStir in egg and vanilla. Beat well. 2. Stir together flour, sugar, baking powder, soda, salt and walnuts. Add to cereal mixture, stirring only until combined. Spread in 9 x 5 x 3-inch loaf pan coated with cooking spray. …

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WEBLet stand 2 minutes. Add egg and oil. Beat well. Stir in cranberries, raisins and rind. Add flour mixture, stirring just until combined. Spread in greased 2 L (9 x 5") loaf pan. 3. Bake at 180°C (350°F) 50-55 minutes or until …

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WEBJan 9, 2023 · Whisk the flour, wheat bran, baking powder, baking soda, salt, and cinnamon together in a large bowl until combined. Set aside. Whisk the egg, honey, melted coconut oil, applesauce, vanilla, and milk …

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WEB1. Preheat the oven to 180°C or gas mark 4. 2. Put Kellogg's All-Bran, sugar and dried fruit into a basin and mix them well together. 3. Stir in milk and leave All-Bran mixture to …

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WEBAll Bran Fruit Loaf With All-bran Cereal, Caster Sugar, Sultanas, Skimmed Milk, Plain Flour, Baking Powder

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WEBThese classic bran muffins get their nutty, rich taste from All-Bran® cereal and a hint of spice from cinnamon and nutmeg. Applesauce keeps the tender batter moist, while …

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WEBDirections. Put the All Bran, sugar, fruit and milk into a basin and mix. Leave for ten minutes. Then stir in 1 cup of flour to the mixture. Put in a *greased and floured loaf tin …

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