WEBNov 28, 2023 · Start the instant pot in sauté mode. When the display reads ‘Hot', add oil. Once the oil heats up, add cumin seeds, mustard, and asafoetida. When the seeds start …
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WEBNov 7, 2019 · Add potatoes, eggplant and water. Stir and scrape off anything stuck to the bottom of the pot. Press Cancel and close lid with …
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WEBFeb 18, 2018 · Press the sauté button then add the oil and allow it a minute to heat up. Once the oil is hot, add the cumin seeds and serrano pepper …
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WEBApr 14, 2023 · Next, add chopped tomatoes and cook till they are soft and mushy. Add the dry spices like turmeric powder, red chili powder, …
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WEBJun 24, 2023 · 1. You can use any variety of baingan/aubergine/eggplant to make this recipe. 2. Always chop and keep aubergine/eggplant and potatoes immersed in water to prevent oxidation. 3. Make sure you chop …
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WEBJul 21, 2022 · Add ½ teaspoon of salt. Mix. Cover the wok and cook for 10 minutes over medium heat or a medium flame until the masala is darker and glossy. Stir a few times in between so the masala doesn't stick. A …
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WEBMay 3, 2023 · Peel and cut the potato into 1-inch cubes. Set the Instant Pot to saute mode and heat oil. Add mustard seeds and allow them to splutter. Add asafetida, garlic curry leaves, and turmeric. Mix well. Add potato, …
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WEBApr 11, 2021 · 2. Chop onion, garlic, ginger, green chilies and tomatoes. You can grate them or make puree, as per your preference. 3. Heat oil in a pan and let it heat. Add cumin seeds, dried red chilies, curry leaves and …
WEBJul 14, 2021 · Aloo baingan masala is a healthy vegetarian Indian potato and eggplant curry. This recipe will show how to make aloo baingan sabji step by step. Aloo baingan has roasted eggplant that is smoky. …
WEBJun 2, 2021 · Instructions. Prepare all vegetables, peel and chop onions, blend tomatoes, peel, and cut potatoes in ½ inch cubes, and slice eggplants. In a large wok heat, oil, and fry chopped onions until golden. …
WEBOct 17, 2021 · Making aloo baingan ki sabji. In a pan heat the mustard oil. Add the potatoes and brinjals to the oil. Saute in the oil for 4 to 5 minutes on a medium heat. Add red chilli powder, turmeric powder and salt as …
WEBJul 4, 2022 · Stir well and cook for 6 minutes or until the eggplant is soft. If the aloo baingan curry looks too dry, feel free to add more water and continue to cook on low heat for 2-3 minutes. (cover with lid) Finally, …
WEBDec 3, 2023 · Frying aubergines until golden brown. Fried potatoes. 3) Thirdly, in a saucepan on medium/high heat, start to fry the onion, fry until golden brown. 4) Heat 4 …
WEBAug 26, 2022 · Aloo Baingan masala is an Indian vegan curry recipe made with eggplant and potatoes. Make it in 30 minutes and pair this eggplant curry as a side dish with any Indian breads. Bharli Vangi is …
WEBOct 2, 2023 · In a heavy bottom pan add oil. 1 teaspoon oil. Once hot, add cumin seeds and asafoetida. 1 teaspoon cumin seeds, ¼ teaspoon asafoetida. Once the cumin seeds splutter, add the turmeric powder, red …