WebJan 28, 2021 · Add a little bit more water as needed to prevent sticking. Add yellow split peas, water, vegetable broth, turmeric, and black pepper …
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WebAdd split peas and water (or vegetable broth) to the Instant Pot and stir to prevent sticking. Optionally, add turmeric, sea salt, and/or black pepper. …
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WebNov 5, 2023 · Heat the butter in a large Dutch oven or soup pot over medium heat. Add the onion and salt and cook, stirring frequently, until softened, 4 to 5 minutes. Add the garlic and cook until fragrant, about 30 …
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WebApr 8, 2020 · Stir in garlic, ginger, and mushrooms and cook 4 minutes, or until the mushrooms darken in color. Add more oil to prevent the vegetables from sticking as …
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WebOct 25, 2016 · Trim off and discard skin from ham hocks. In a large soup pot or Dutch oven, melt butter over medium heat. Add carrots, celery and onion. Cook, stirring regularly, until softened, about 10 minutes. Stir in dried …
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WebMar 6, 2008 · Instructions. Wash the peas and drain. In a large pot or Dutch oven, saute onions and garlic in 2 teaspoons of oil over medium heat until soft, about 4 to 5 minutes. Add the peas, carrots, ham hock and chicken …
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WebJan 9, 2022 · Heat a large pot or Dutch oven over medium heat, warm the olive oil. Add the onion and sauté, stirring often, until tender, about 10 minutes. Add the carrots, bay leaf, split peas, vegetable broth, turmeric, …
WebFeb 5, 2018 · Instructions. Turn on the sauté feature of your Instant Pot and add the oil or butter. When heated, add the onions and sauté until slightly translucent, about 2-3 minutes. Now add the garlic, thyme, oregano, …
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WebMay 22, 2024 · In a soup pot over medium heat, warm the oil. When the oil is hot, add the onion, celery, garlic, ginger, and pepper. Sauté, stirring often, for 8 minutes, until the onions are looking translucent and softened. Add …
WebNov 6, 2015 · Instructions. Put the olive oil, onion, celery, carrots, and garlic in the slow cooker. Stir well to coat with oil. Add the remaining ingredients. Cook on high for 4 hours or low for 6-8 hours. Season with more salt …
WebJul 23, 2016 · 1 1/2 cups dried yellow or green split peas, picked over, rinsed and drained; 3 cups water; 3 cups low sodium vegetable stock or broth; 1/4 teaspoon freshly ground …
WebJan 26, 2023 · Add onions, carrots, celery, garlic, and salt. Cook, stirring occasionally for 3 minutes. Stir in the diced ham, split peas, broth, bay leaf, Italian seasoning, and pepper. Bring to a boil, then reduce heat and …
WebJul 7, 2023 · In a 4-quart slow cooker, combine the cleaned, split peas, minced onion, chicken stock, water, barbecue sauce, and a third of your sliced hot links. The meat adds …
WebApr 19, 2021 · 1 1/2 cups yellow split peas 4 large handfuls of spinach 1 cup water 4 cups organic vegetable broth, low sodium 1 1/4 teaspoon ground turmeric 1/2 cup full-fat …
WebAdd split peas, broth and a handful of diced ham and stir. Cover and reduce heat to simmer for 20 minutes, stirring occasionally. Add salt, a tablespoon of parsley and black pepper, …
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WebOct 19, 2018 · Lay the eggplant slices on top of the sauce and bring the sauce to a boil over high heat. Reduce the heat to medium-low and simmer for about 30 minutes, until the eggplant is tender. Add the split peas and …
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WebMar 28, 2023 · These one-ingredient split pea tortillas, on the other hand, have just 85 calories, along with 15 grams of carbs, 6 grams of fiber and 6 grams of protein per …
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