Instant Pot Yellow Split Peas Recipe

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WebJan 28, 2021 · Flavorful Comforting & Delicious! It’s perfect as a main dish or side, and especially magical topped with cubed roasted sweet …

Rating: 4.9/5(26)
Calories: 150 per servingCategory: Entrée or Side1. Turn on the sauté function on your Instant Pot (to the default “Normal” — not high or low). Once hot, add oil (or water) and onion and sauté for 2-3 minutes, stirring frequently, or until onion is translucent and fragrant. Add ginger and garlic and sauté until fragrant, being careful not to let the garlic burn. Add a little bit more water as needed to prevent sticking.
2. Heat a large pot or Dutch oven over medium heat. Once hot, add oil (or water) and onion and sauté for 2-3 minutes, stirring frequently, or until onion is translucent and fragrant. Add ginger and garlic, and sauté until fragrant, being careful not to let the garlic burn. Add a little bit more water as needed to prevent sticking.

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WebSep 24, 2018 · Set the Instant Pot® on Sauté mode and heat the oil for 1 minute. Add the cumin seeds, mustard seeds, ginger, and garlic and …

Rating: 4.6/5(39)
Total Time: 26 minsCategory: Main CourseCalories: 72 per serving1. Set the Instant Pot® on Sauté mode and heat the oil for 1 minute. Add the cumin seeds, mustard seeds, ginger, and garlic and sauté until fragrant. Add the lentils and sauté lightly.
2. Stir in 3 cups of water, the tomatoes, turmeric, cumin coriander powder, cayenne pepper powder, and salt.
3. Press Cancel to turn off the Sauté mode. Close the lid and set the Instant Pot® on Manual Pressure for 5 minutes. When the cooking time is complete, allow for Natural Pressure Release for about 5 minutes.
4. Once the pressure is released, open the pot and stir in the lime juice. Garnish with cilantro and crushed red pepper flakes to serve.

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WebFeb 5, 2018 · Everyone is so helpful! Table of Contents WHICH INSTANT POT MODEL IS THE BEST? HERE'S WHAT YOU'LL NEED TO MAKE …

Ratings: 47Category: SoupCuisine: AmericanTotal Time: 40 mins1. Turn on the sauté feature of your Instant Pot and add the oil or butter. When heated, add the onions and sauté until slightly translucent, about 2-3 minutes.
2. Now add the garlic, thyme, oregano, smoked paprika and crushed red pepper. Sauté for about a minute.
3. Add the carrots and celery. Sauté 1-2 minutes.
4. Cancel the sauté function and add the broth, split peas, liquid smoke, bay leaves, salt, and pepper.

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WebSep 11, 2023 · "Hearty and comforting, this classic Yellow Split Pea Soup will be your new favorite. Just add the wholesome ingredients to your Instant Pot, and relax for 25 minutes while the magic happens. Now the …

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WebJan 14, 2019 · Please allow for 5-7 minutes for instant pot to reach the correct temperature before the countdown from 30 minutes start. Once done, give it about 10 minutes to cool down, release steam valve …

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WebApr 24, 2018 · INSTRUCTIONS. Add Ingredients: Add all ingredients to pressure cooker pot ( Note 7 ), and briefly stir together. Pressure Cook: Secure and seal lid. Cook at high pressure for 15 minutes, followed by …

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WebSep 21, 2020 · Vegetable stock Coconut oil Black pepper Pink salt How to make split pea soup in the instant pot Switch on your instant pot and select "saute" and wait for the unit to display "hot" then add the olive oil. …

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WebOct 26, 2023 · Step 1: Cook the pancetta. Using the “sauté” function on your Instant Pot, cook the pancetta until it’s crispy. Scoop it out with a slotted spoon and set aside. Step 2: Cook the vegetables. Add the butter to the …

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WebOct 4, 2022 · Deglaze Instant Pot: Pour in ½ cup (125ml) unsalted chicken stock. Completely deglaze the bottom of the pot by scrubbing the flavorful brown bits with a wooden spoon. Pressure Cook Split Pea Soup: Add in …

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WebPlace all of the jarred ingredients into the Instant Pot. Add 6 cups of vegetable broth or water. Stir to mix. Cover with the lid and ensure the vent is in the “Sealed” …

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WebMar 1, 2022 · Low Carb; Mexican; Potato; Soup; Sugar Free; Vegan; Whole 30; Search; Menu Menu; Instant Pot No Sugar Sugar Free Recipes How To

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WebCooking Technique Pressure Cook, Sauté Main Ingredient Carrot, Celery, Dried Split Peas, Dry Sherry, Ghee, Greek Yogurt, Ham Bone or Ham Hock, Low Sodium Chicken Broth, …

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WebOct 18, 2021 · Prep other ingredients. In 6 or 8 quart Instant Pot, add onion, carrots, garlic, split peas, potatoes, ham (soup) bones or diced ham, water or stock, salt, pepper and bay leaves. No need to stir. Close the …

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WebOct 24, 2018 · Cover your Instant Pot, set the vent to ‘sealing’, select the soup button, select high pressure and set the timer to 12 mins (for peas with a little bite), or to 15 mins for softer peas. Step 3. When done, allow the …

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WebNov 10, 2023 · Add the ham bone (if using),the cooked diced ham, add the split peas, low-sodium stock or broth and the bay leaves. Close and seal the pot and cook on HIGH pressure for 15 minutes. After the cooking …

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