Wetzel Pretzel Copycat Recipe

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WEBNov 4, 2022 · Preheat the oven to 200C/400F. Line a large baking sheet with parchment paper and set aside. In a large mixing bowl, add the almond flour and set aside. In a …

Ratings: 231
Total Time: 17 mins
Category: Appetizer
Calories: 179 per serving
1. Preheat the oven to 180C/350F. Line a large baking tray with parchment paper.
2. In a large mixing bowl, add the almond flour and set aside. In a microwave safe bowl, add the shredded cheese with yogurt and microwave until the cheese has melted. Whisk into the yogurt.
3. Transfer the cheese mixture into the almond flour and add the egg. Mix well, until fully combined. Using your hands, knead the dough until completely combined and form into a ball of dough.
4. Transfer the ball of dough onto a kitchen surface. Divide the dough into 6 portions. Roll out each one into a 10-inch hot dog shape. Cross each one into a pretzel shape and place on the lined tray. Bake for 12 minutes, until lightly golden on top.

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WEBFeb 17, 2023 · Preheat the oven to 350 degrees F. Line a rimmed baking sheet with parchment paper. In a medium bowl, whisk together the …

Rating: 5/5(226)
Calories: 378 per serving
Category: Snack
1. Preheat oven to 350 degrees F. Line a rimmed baking sheet with parchment paper.
2. In a medium bowl, whisk together the almond flour, Parmesan, baking powder, garlic powder, onion powder, and cayenne.
3. In a large microwave-safe bowl, combine the mozzarella cheese and cream cheese. Microwave for 30 seconds. Stir, microwave until completely melted (30-40 more seconds), and stir again.
4. Quickly add the almond flour mixture and the beaten egg. Mix to incorporate, then knead until smooth.

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WEBStep 3: Spoon the pecan mixture into a medium mixing bowl and add the parmesan cheese and everything bagel spice. Add the egg white to the dry ingredients and mix together to form a dough. You might want to get in …

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WEBMar 20, 2024 · Preheat your oven to 400°F (205°C) and line a baking sheet with parchment paper or a silicone baking mat. In a medium mixing bowl, whisk together almond flour, …

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WEBInstructions. Place the almond flour, baking powder, instant yeast, inulin powder, xanthan gum, and eggs into a food processor. Pulse until uniform. In a medium bowl, combine the mozzarella and cream cheese. Heat in …

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WEBJul 25, 2021 · Instructions. In a stand mixer bowl, add your vital wheat gluten, lupin flour, arrowroot flour, inulin, sugar and yeast. Mix thoroughly. Add about a half tsp of salt and mix again. Turn the mixer on low, while …

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WEBMay 13, 2021 · Step 2. Add the baking powder, activated yeast and egg and mix until it is light and foamy. Step 3. Add the remaining dry ingredients. Step 4. Mix the pretzel dough until it is smooth and no …

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WEBBake in preheated oven for 15-20 minutes or until golden. To make the sauce, add the heavy cream, butter and cream cheese to a small saucepan. Heat over medium heat until melted. Remove from the heat. Add the …

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WEBFeb 17, 2021 · Instructions. Prepare mix as directed and let rest for 4 hours and cover it in a warm place. Roll or press the dough out to about a 1/3 inch thickness. Cut into strips …

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WEBApr 10, 2020 · Preheat the oven to 425F; line a large baking sheet with parchment paper or a silpat liner. Add the yeast and warm water to a small bowl and stir with a fork to combine; let it sit for 5 to 10 minutes. …

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WEBJun 4, 2019 · Place on a baking sheet lined with parchment paper or a silicone mat to avoid any sticking. Mix one egg yolk in a small bowl and spread the egg wash mixture over each keto soft pretzel. One egg yolk …

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WEBFeb 2, 2019 · Instructions. Preheat oven to 400°F. Line a baking sheet with parchment paper or silicone baking mat. In a small bowl, whisk together almond flour and baking powder. Set aside. Add mozzarella and cream …

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WEBJan 31, 2023 · In a microwave safe bowl, melt together the mozzarella cheese with the cream cheese. While doing this, stop the microwave every 20 seconds to stir the ingredients. Next, in a food processor or mixing …

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WEBSteps: In a large mixing bowl, dissolve the yeast, brown sugar and salt in 1 1/2 cups warm water. Stir in flour, and knead dough on a floured surface until smooth and elastic, about …

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WEBMay 13, 2020 · Bring a large pot of water to boil (about 8-10 cups of water). Make sure there is at least 4-5 inches at the top of the pan that has no water (so there is room to add the baking soda in step 11.) Preheat oven …

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WEBMar 19, 2014 · A few notes on the recipe. First, I basically cobbled together a bunch of different recipes to make this one, with most of the best tips coming from this video …

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