Cajun Fried Catfish Recipes

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Web8 teaspoons Louisiana Fish Fry (Cajun Crispy Fish Fry Seafood Breading Mix) Oil, As Needed For Frying 1 whole Lemon, …

Rating: 5/5(1)

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Webdirections Preheat the oil in a deep fat fryer to 375°F. Cut the fish into 2 to 3 ounce pieces. Combine mustard, Tabasco sauce, Worcestershire sauce, cream, water, …

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Total Time: 23 minsCategory: Lunch/SnacksCalories: 2135 per serving1. Preheat the oil in a deep fat fryer to 375°F.
2. Cut the fish into 2 to 3 ounce pieces.
3. Combine mustard, Tabasco sauce, Worcestershire sauce, cream, water, and wine in a large mixing bowl until well blended.
4. Put the white cornmeal in a food processor and blend at high speed for about 2 minutes; It will make the mixture much finer.

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WebFirst, in a large bowl season the fish with the Kosher salt, black pepper, garlic powder, Cajun seasoning, onion powder, and …

Estimated Reading Time: 2 mins

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WebSprinkle catfish strips with blackened fish seasoning. Spread catfish with mayonnaise. Place in a shallow dish, cover, and refrigerate …

Rating: 5/5(145)
Total Time: 2 hrs 15 minsServings: 6Calories: 484 per serving1. Sprinkle catfish strips with blackened fish seasoning. Spread catfish with mayonnaise. Place in a shallow dish, cover, and refrigerate for 1 hour.
2. In a large skillet, heat 4 tablespoons butter until it begins to sizzle. Sear the fish strips until golden, turning once. Transfer to a 9x13 inch baking dish, and arrange fish in a single layer.
3. In the same skillet, heat remaining 4 tablespoons butter over medium heat. Cook and stir mushrooms in butter until golden. Stir in parsley, green onions, and shrimp. Reduce heat to low, and cook until shrimp are pink and tender. Stir in cream of shrimp soup, and blend well. Ladle soup mixture over fish in baking dish.
4. Bake at 375 degrees F (190 degrees C) for 30 minutes.

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Web4 (4 ounce) catfish fillets, skinned ¾ cup unsalted butter Directions Mix together salt, black and cayenne pepper, garlic powder, onion powder, paprika, parsley, oregano, and thyme in a shallow bowl …

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Web2 tablespoons Cajun Blackening seasoning 2 tablespoons olive oil Juice of one lemon about 2 – 3 tablespoons Cook Mode Prevent your screen from going dark Instructions Sprinkle catfish with the Cajun

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WebCook for 3–4 minutes until deep golden brown. Remove fried fish from the oil using a slotted spoon and set on a paper towel lined plate. Repeat with the remaining fish. Enjoy! For the Cajun spice: Combine brown sugar, …

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WebPreheat oven to 450°F. Heavily spray a large non-stick baking pan with non-stick cooking spray. Pour egg substitute in large shallow bowl. Sprinkle with some Emeril's essence; …

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WebJul 1, 2018 - Fried catfish is a family favorite, and can be enjoyed again once on Atkins maintenance, or on other low carb programs. Suitable for Atkins maintenance, low

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WebRinse catfish fillets and pat dry. Generously sprinkle seasoning on both sides of the fish fillets, pressing into flesh as needed. Heat olive oil and/or butter in a …

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WebHow to Make Blackened Catfish Keto, Low-Carb The first step is to make a small spice blend; the “blackened” seasoning. To do so, combine: Sea Salt Smoked Paprika …

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WebCajun Fried Fish – Low Carb Keto Seafood Fish Fry Recipe 70,302 views May 24, 2018 Today I present a Cajun fish fry. This fried fish recipe is loaded with flavor, but not …

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WebTake the fried catfish out and place them on a plate with a paper towel to absorb the excess oil. Notes This recipe serves 5 and contains 0 net carbs per serving. …

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Web1.Preheat the oven to 425 degrees F (220 degrees C). Line a baking sheet with aluminum foil and coat with cooking spray. 2.In a shallow dish, stir together the cornmeal, paprika, thyme, salt, celery seed, onion powder, …

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WebInstructions. Preheat oven to 375 degrees. Line a baking sheet with foil and coat with cooking spray. Sprinkle both sides of fish with seasoning as desired. Bake for …

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WebSimply soak the catfish in milk for an hour before frying to eliminate any leftover fishy taste. The cornmeal crust creates a perfect light and crispy texture. Jack says the catfish are …

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