WebHeat the milk and water to 105°F (I microwave it for 45 seconds.) Stir in the yeast and allow it to proof for 5 minutes. Meanwhile, in a large bowl, combine the flour, …
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WebThe best things in life are fresh and we bake all our pretzels fresh from scratch every day! Whether it is an Original Pretzel snack on the go, shareable and dip-able Cin-A-Bitz with …