Vintage Hamburger Goulash Recipe

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WebJul 20, 2010 · Drain excess fat. Lots of onions makes this good. Meanwhile, in another pan cook macaroni in boiling, salted water until tender. Set …

Rating: 5/5(33)
Category: Meat
Calories: 783 per serving

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WebNov 22, 2023 · Drain the grease from the ground beef and return it to the pot. Add in the garlic and allow it to cook for about 1-2 minutes, just until …

Cuisine: American
Total Time: 30 mins
Category: Appetizer, Dinner, Main Course, Main Dish
Calories: 521 per serving

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Web2 days ago · Directions. In a large skillet or Dutch oven, cook beef, onion and garlic over medium-high heat until beef is no longer pink and onion is tender, 4-5 minutes, breaking …

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WebJul 7, 2017 · 2 1/2 cup chicken broth. 2 bay leaves. 1 cup shredded sharp cheddar cheese. Instructions. Brown the ground beef over medium heat, …

1. Brown the ground beef over medium heat, and drain.
2. Sprinkle in the seasonings at this time, then toss in the onions, corn, and peas & carrots.
3. Give everything a nice stir, then add in the tomato paste, worcestershire sauce, and tomatoes.
4. Pour in the chicken broth, add in the bay leaves ,then stir.

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WebMar 1, 2024 · Also known as American goulash or American chop suey, my old fashioned goulash recipe consists of a flavorful mixture of ground hamburger, noodles, and a cheesy tomato-based sauce. Ingredients and …

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WebApr 21, 2021 · Preheat a large pan over medium heat until hot. Add in the Ground Beef, onion and garlic. Cook for about 10 minutes until reaching 160°F, crumbling the Beef as it cooks. Add in the Worcestershire sauce, …

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Webdirections. Cook macaroni in boiling salted water until tender. Drain macaroni. Combine tomato paste, water and baking soda and set aside. Fry bacon in a medium fry pan until …

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WebAdd the ground beef to the crock pot. Add all of the remaining ingredients except the macaroni and cheese to the slow cooker. Cover and cook on the high setting for 2 hours …

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WebFeb 24, 2024 · Drain the meat and season the mixture with your chosen spices. Mash the stewed tomatoes. Add them to the beef along with the ketchup. Combine the drained pasta and beef mixture, adjusting the …

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WebPreparation. Step 1 Saute beef, 1/2 tsp of red pepper flakes and 2 onions in large frying pan.; Step 2 Drain excess fat.; Step 3 Lots of onions makes this good.; Step 4 …

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WebHeat oil in a skillet, and fry onion until softened. Add steak and cook for a few minutes. Stir in paprika, add bay leaves, wine, tomatoes and stock. Bring to boil. Season to taste, then simmer for 1 hour or so (until the …

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WebSet aside until almost ready to serve. When beef and onions are finished cooking, add the canned crushed tomatoes and approximately 1/2 cup water. Add garlic salt, pepper, chili powder and mix well. Simmer for …

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WebFeb 2, 2022 · It has all of that tomato-y, beef-y flavor that you remember as a kid but this recipe has just 4.8 net carbs per serving. Enjoy! For this recipe you’ll need: Lean ground beef, cauliflower, onion, Bell pepper, …

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WebInstructions. Place a heavy-bottomed pan (like a dutch oven) over medium heat. Season the beef with salt, pepper and Italian seasoning and add to the hot pan. Cook until fully browned, stirring and breaking up any clumps …

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WebInstructions. Place the ground beef in a large pan over medium-high heat, season with salt and pepper, and cook until the beef has browned. Drain the excess fat if necessary. Combine the tomato sauce, water, sugar, soup …

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WebOct 1, 2021 · Bring to a boil over medium-high heat. Once it has come to a boil, reduce heat to medium-low, cover and let simmer for 15 minutes. Stir in the sugar, then add the pasta and cook until al dente (about 15 …

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WebVintage Hamburger Goulash With Ground Beef, Onions, Red Pepper Flakes, Elbow Macaroni, Crushed Tomatoes, Garlic Salt, Pepper, Chili Powder Calories 740 Calories …

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