Old Fashioned Goulash Homestead Recipe

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WebFeb 2, 2022 · For this recipe you’ll need: Lean ground beef, cauliflower, onion, Bell pepper, salt, pepper, canned diced tomatoes, tomato paste, …

Rating: 3.9/5(8)
Total Time: 25 minsCategory: Light Dinner/Lunch, Low Carb MainCalories: 223 per serving1. Brown the ground beef in a heavy skillet.
2. Add the bell pepper and onion.
3. Saute until the vegetables are tender.
4. Add the cauliflower.

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WebMay 23, 2021 · Meat Options: A traditional American-style goulash calls for ground beef. For a lighter version, you can swap the ground beef out for …

Rating: 4.9/5(27)
Total Time: 50 minsCategory: Main CourseCalories: 416 per serving1. Heat a 6-quart pot over medium-high heat. Add in ground beef and cook until browned, but not cooked through, about 5 minutes. Drain excess grease and return pan to medium-high heat.
2. Pour in olive oil. Add in onion and saute until onion is soft and translucent and ground beef is cooked through, another 5 to 7 minutes.
3. Add in garlic, chili powder, and paprika. Let toast 1-2 minutes.
4. Pour in beef broth, tomato sauce, and diced tomatoes. Season with Italian seasoning, salt, onion powder, and black pepper. Stir to combine and bring to a simmer over high heat.

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WebNov 29, 2018 · You’re done, friends. Old fashioned goulash without all the carbs! Feel free to stir in some cheese, if that’s how you ate …

Rating: 4.5/5(122)
Total Time: 45 minsCategory: DinnerCalories: 239 per serving1. Add the ground beef, onion, and garlic to a dutch oven and brown over medium heat, breaking the meat up as it cooks. When beef is cooked through, drain the fat and return the meat to the pan.
2. Add the remaining ingredients to the pot and bring to a boil. Reduce to a simmer, cover, and cook for 20 minutes, stirring occasionally, or until the zucchini is as soft as you'd like.
3. Remove the bay leaf before serving.
4. Add additional salt if desired and top with cheese, if desired.

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WebIn a large Dutch oven or pot, brown the ground beef over medium-high heat. When the meat is completely browned, add the onion and Kosher salt. …

Estimated Reading Time: 1 min

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WebSep 12, 2023 · 30 mins Servings: 4 Yield: 4 servings Nutrition Profile: Nut-Free Soy-Free Jump to Nutrition Facts Nutrition Notes Is There a Benefit of Using Lean Ground Beef as Opposed to Regular? Using 90% or 93% …

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WebFeb 8, 2021 · By: Lisa Published: February 8, 2021 76 Comments Beef, Dinner, Main Dish, Pasta Jump to Recipe Old Fashioned Goulash is an easy, healthy weeknight dish that’s sure to please your family and get …

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WebMay 19, 2019 · Instructions. Cook the meat in a large pot over medium-high heat, breaking it into small pieces. When the meat is no longer pink, add the onion and garlic, sauteing until tender. Stir in the remaining ingredients, …

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WebApr 18, 2020 · Directions: Place the 2 Lbs. ground beef into the bottom of a large stock pot and cook over medium-high heat for 5-10 minutes to brown. Add in the 1 chopped onion and 4 garlic cloves and continue to cook for …

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WebAug 13, 2023 · Stirring occasionally, cook until the onions are translucent, 5 to 7 minutes. Add the bone broth, crushed tomatoes, diced tomatoes, paprika, cumin, marjoram, crushed red pepper flake, and bay leaves to …

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WebJun 18, 2022 · 1 large onion chopped, (white or yellow onion) 1 green pepper, chopped 2 garlic cloves, minced 1 teaspoon salt ½ teaspoon pepper 1 ½ teaspoons dried oregano 1 …

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WebApr 21, 2021 · Italian Seasoning Salt and Pepper – You can always adjust to taste. Uncooked Elbow Macaroni Noodles – Macaroni is the classic choice for goulash! How to Make Old-Fashioned Goulash Making an …

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WebServing: 1cup Calories: 207kcal Carbohydrates: 7g Protein: 14g Fat: 13g Sodium: 146mg Fiber: 3g Net Carbs: 4g Fat Ratio per Serving: 56.52% Protein Ratio per Serving: 27.05% Carb Ratio per Serving: 7.73%. …

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WebOct 14, 2023 · Most of the food content and recipes on this site has to do with low-carb eating because that’s how I eat nowadays. But I have to say sometimes I do have a …

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WebMay 30, 2016 · It’s super easy too! You don’t have to spend too much time in the kitchen to make this meal for your family. You can eat it as is or top it with cheese as I have done …

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WebMar 5, 2018 · Healthy comfort food. Most comfort foods are pretty unhealthy. But this recipe satisfies your cravings without being bad for you. It has a lot of protein, with ground beef and a little cheddar cheese. …

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WebOct 9, 2021 · Step 1. Make the meat sauce. Preheat a large skillet over medium/high heat. Add 2 tbsp olive oil and 1 chopped onion. Sauté for about 5-7 minutes or until the onion is softened and translucent. Then …

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WebAug 26, 2019 · Add the onions to the pot and saute until they are tender about 5 minutes. Add 2 cups water and one cup beef broth, along with the tomato sauce, tomatoes, garlic, bay leaves, Worcestershire sauce and …

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