Vermont Apple Cider Donuts Recipe Yankee Magazine

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WEBThere is magic in Yankee Magazine, and it can all be yours. VERMONT APPLE CIDER DOUGHNUTS RECIPE 1/2 cup low-fat buttermilk 1/3 cup boiled apple cider 1 …

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WEBAug 31, 2018 · Ahh, homemade apple cider donuts. As I said in my “C is for Cider Donuts” contribution to the 2012 Yankee Magazine “Autumn A-Z” package: Visit an …

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WEBOct 8, 2022 · Pour buttermilk, boiled cider and vanilla into sugar/butter/egg mixture. Mix well, and don’t worry if the mixture looks a bit curdled; it’ll smooth itself out. Add flour …

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WEBNov 7, 2023 · Allow it to cool. Step #2. In a large bowl, mix the flour, brown sugar, baking powder, salt, baking soda, nutmeg, allspice, and …

Rating: 4.5/5(4)
Total Time: 40 mins
Category: Bread, Breakfast, Dessert
Calories: 134 per serving

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WEBSep 21, 2016 · In a Dutch oven or large pot, heat 3 inches of oil to 370 degrees (test with an instant-read thermometer). Drop three or four doughnuts into the oil, being careful not to crowd the pan. Cook until

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WEBOct 1, 2018 · In a Dutch oven, large pot or deep fryer, heat 3 inches of oil to 370 degrees. Drop two or three doughnuts into the oil, being careful not to crowd them. Cook until browned on one side, about 1

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WEBNov 19, 2020 · Recipe Notes. Make ahead: The dough can be made and chilled overnight before rolling out and frying. Storage: The doughnuts are best eaten the day they are …

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WEBOct 5, 2022 · To make boiled apple cider (which is super-concentrat­ed), pour 1 1/2 cups of cider into a small saucepan and cook over low heat until it reduces to 1/3 cup, about 25 …

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WEBSep 3, 2021 · 1. In a small saucepan, bring the cider to a boil over medium-high heat. 2. Boil until reduced to 1 cup, about 45 minutes. Transfer to a heat-proof mixing bowl and cool to room temperature. 3. In a bowl, …

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WEB1/2 teaspoon freshly grated nutmeg. 1/2 cup low-fat buttermilk. 1/3 cup boiled apple cider. 1 tablespoon vanilla extract. Canola or safflower oil (for frying) Cinnamon sugar (1-1/2 …

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WEBOct 8, 2022 · 1/2 teaspoon freshly grated nutmeg. 1/2 cup low-fat buttermilk. 1/3 cup boiled apple cider. 1 tablespoon vanilla extract. Canola or safflower oil, for frying

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WEBMay 24, 2022 · Preheat your oven to 375° and set a rack to the middle position. Lightly grease a standard 12-cup muffin pan and set aside. Put the apple cider in a large …

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WEBOct 7, 2022 · 3 1/2 cups all-purpose flour, plus extra for work surface. 1 1/4 teaspoons table salt. 2 teaspoons baking powder. 1 teaspoon baking soda. 1 1/2 teaspoons ground …

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WEBIn a Dutch oven or large pot, heat 3 inches of oil to 370° (test with an instant-read thermometer). Drop 3 or 4 doughnuts into the oil, being careful not to crowd the pan. Cook until browned on one side, about 1 …

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WEBNov 26, 2022 · Instructions. In a large bowl, using a hand-held or standing mixer fitted with a whisk attachment, beat together sugar and butter until mixture is pale and fluffy; 4 to 6 minutes. Add eggs, one at a time, …

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WEBOct 4, 2022 · To make boiled apple cider (which is super-concentrated), pour 1 1/2 cups of cider into a small saucepan and cook over low heat until it reduces to 1/3 cup, about 25 …

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