WebTap on the times in the instructions below to start a kitchen timer while you cook. Place kielbasa at the bottom of the slow cooker. Place the onions over the …
Preview
See Also: Share RecipesShow details
Kielbasa is typically made from pork, but may also contain beef, poultry, or even wild game. Begin mixing lean meats first. While mixing add Seasoning, Sure Gel Meat Binder (or Soy Protein Blend ), Sure Cure, and Ice Cold Water. Mix for 5 minutes. Add ground pork trim and mix for an additional 3 minutes, for a total of 8 minutes of mixing time
How to Make Polish Kielbasa (Swojska)
What Does Kielbasa Taste Like? Generally, kielbasa tastes like any other sausage: tender meat, salted or spiced tightly packed in a casing. The meat will take on extra flavor from the seasoning ingredients used in a particular variety of sausage. Smoked sausage will pick up the flavor nuances of the type of wood used during smoking.