Easy Banana Cookies 2 Ingredients

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WebDec 29, 2020 · These banana bread cookies are just 2 ingredients and very easy to make! They also don't contain any wheat flour, refined …

Rating: 4.9/5(18)
Total Time: 30 minsCategory: DessertCalories: 110 per serving1. Preheat oven to 350°F. Line a baking sheet with silicone baking mat.
2. In a medium bowl, add banana and mash thoroughly with a spoon until it turns into a puree consistency with no chunks of banana left. Stir in almond flour until thoroughly combined and a dough forms. The dough should feel wet but not too sticky. If you touch it with your finger, the dough should not stick to it. If your dough is too sticky, you can add a little more almond flour.
3. Using a 1.5 tbsp cookie scoop, scoop cookie dough and place onto prepared baking sheet, spacing the dough balls 2 inches apart. Use the back of a spoon or the palm of your hand to press down gently on the dough balls until they form round disks about 3/8 inch thick.
4. Place cookies into oven and bake about 15-25 minutes or until the edges are golden brown. The surface of the cookies should also be slightly firm. Let cookies cool on baking sheet before removing. Cookies will be initially crispy on the outside and soft on the inside if eaten within a few hours after they are baked. After that, they will be soft and cakey all over. The cookies will be sweeter and have a stronger banana flavor the next day, similar to banana bread.

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WebJun 7, 2017 · These 2 ingredient banana oatmeal cookies are delicious breakfast cookies. They don’t contain any flour or refined sugar, but …

Rating: 4.9/5(45)
Calories: 52 per servingCategory: Breakfast1. Preheat oven to 350°F. Line a baking sheet with silicone baking mat.
2. In a large bowl, add oats and mashed bananas. Mix with a fork until it becomes an evenly mixed, thick batter. If you plan on using add-ins like chocolate chips, mix them into the cookie batter at this time.
3. Make 8 round balls out of the cookie batter. Place onto baking sheet, spacing about 2 inches apart. Gently press down on each ball so that it flattens into a round disc. Cookies will not spread much during baking, so keep that in mind when shaping and flattening your discs.
4. Bake for about 15 minutes or until cookies are lightly brown and set. Cookie bottoms should also be brown and easily come off baking sheet. Let cookies cool before eating. Store uneaten cookies in the fridge.

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WebJan 12, 2020 · OPTIONAL ADD-INS: 4 tablespoons peanut flour or any nut butter 1/4 cup chocolate Chips (I use semi-sweet,dark or miniature) 1-2 …

Rating: 4.8/5(24)
Total Time: 20 minsCategory: BreakfastCalories: 32 per serving1. Preheat oven to 175°C

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WebMar 28, 2023 · Preheat oven to 350°F. Line a baking sheet with parchment paper and coat with cooking spray. Place bananas in a bowl; mash with the back of a spoon (to ensure …

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WebAug 31, 2022 · Instructions Preheat the oven to 180°C (360°F). Get a bowl and and mash the bananas until they’re mushy. 2 ripe banana Add the cup of oats and any of the optional ingredients. 1 cup rolled oats, 1 tsp …

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WebHealthy banana bread breakfast cookies that are made with just banana and oats. Super simple and easy to customize with add-ins, you'll love these as an easy, low-cal go-to for breakfast or a snack.

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WebThese Banana Cookies are so simple. You mash up two very ripe bananas with old-fashioned oats and bake. That's the whole technique right there. Get the full recipe.

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WebDec 22, 2021 · Tips Your bananas should be super ripe.The riper the sweeter since we are not adding sugar here. Leftover cookies can be frozen; let them cool then wrap tight in plastic wrap and freeze. Thaw or …

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WebPreheat oven to 400 degrees. Combine flour, baking powder, salt and sugar in a large bowl. Mix well. Add butter or margarine. Mix well. Add remaining ingredients. Mix well. Drop by teaspoonfuls on cookie sheet. Bake in …

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WebInstructions Preheat your oven to 350. Prep your cookie tray with parchment paper or similar item. In a mixing bowl, combine together the oats and the mashed bananas. Now …

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WebFeb 9, 2021 · by Kirbie Jump to Recipe This easy banana cake is just 2 ingredients and doesn’t contain any wheat flour, butter, eggs, oil or refined sugar. It also doesn’t require …

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WebAug 22, 2022 · Preheat oven to 350 degrees F (175 degrees C). In a large bowl, mash the bananas. Stir in oats, dates, oil, and vanilla. Mix well, and allow to sit for 15 minutes. …

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WebSep 22, 2020 · These Keto Peanut Butter Banana Cookies are the easiest gluten-free and sugar-free cookies to make! Only 5 main ingredients (plus a little vanilla and baking …

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WebPreheat oven to 400 degrees Fahrenheit. Combine soy flour, wheat gluten, salt, baking soda, and ground cinnamon in a large mixing bowl. Add oatmeal and chopped walnuts. …

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WebCream of Wheat® Edible Cookie Dough. Easy Oatmeal-Banana Breakfast Cookies. Cocoa Banana Bars. 197 Ratings. Chocolate Banana Brownies. 13 Ratings. Banana Bread …

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