Velveeta Broccoli Cheese Soup Recipe

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WebMar 25, 2024 · In a large pot, melt the butter over medium heat. Add the chopped yellow onion and cook until softened, about 5 minutes. Add the minced garlic and cook for an …

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WebDec 19, 2023 · Add the chicken stock and broccoli. Cover the slow cooker and cook on low heat for 4 hours. Remove the lid and add the Velveeta. …

Rating: 4.8/5(4)
Total Time: 4 hrs 45 mins
Category: Soups And Stews
Calories: 140 per serving

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WebFeb 15, 2023 · Chop your veggies into bite-size pieces. Cover veggies with chicken or vegetable broth in a large to medium saucepan until well covered. So it looks about like …

Rating: 5/5(20)
Category: Dinner
Servings: 8
Calories: 175 per serving

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WebMar 25, 2021 · This helps the broccoli cook faster. Add the Velveeta cheese, shredded cheese, half and half, and garlic powder. Stir together …

1. In a large soup pot, over medium-high heat, add the butter and chopped onion. Cook until softened, stirring frequently to prevent burning, for about 5-7 minutes.
2. Add the frozen chopped broccoli and chicken broth (RESERVE 1 CUP FOR CORNSTARCH SLURRY). Bring to a boil, you may have to increase the heat as needed, once boiling reduce heat to medium and let it simmer for 20 minutes or until broccoli is softened to your liking.* I like to cover my pot with a lid while the broccoli is cooking. This helps the broccoli cook faster
3. Add the Velveeta cheese, shredded cheese, half and half, and garlic powder. Stir together and let it cook for about 10 minutes until the cheese is melted and combined.
4. Combine the cornstarch and reserved 1 cup chicken broth in a small bowl. Stir with a fork until mixed. Add into the soup and let it cook for about 5-10 minutes or until the soup is thick enough to your liking. * Once you add the cornstarch slurry it will thicken fairly quickly so watch it carefully and make sure the heat is not too high so it does not burn.

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WebJan 16, 2024 · Directions: In a Dutch oven or stockpot, melt butter over medium heat. Cook onion in butter until translucent. Stir in shredded carrots and broccoli. Then pour in chicken broth. Simmer until broccoli, and …

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WebSep 17, 2023 · Heat a large Dutch oven over medium heat. Add the olive oil, onion, carrots, and celery. Cook for 3-4 minutes. Add the broccoli and garlic and cook for another 2 minutes. Add the butter to the Dutch oven. Once …

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WebOct 16, 2023 · Add the broccoli, carrots, and the onion and garlic you previously set aside. Add the spices. Allow soup to simmer over low heat for about 20 to 25 minutes. While soup simmers, grate the cheese. After …

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WebSep 26, 2017 · Whisk in flour and keep whisking until well blended. Slowly stir in milk and cook for about 3 more minutes, stirring occasionally. Add cream cheese and cook until melted. Add broccoli, Velveeta Cheese, …

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WebJan 23, 2023 · Season with salt, pepper and nutmeg. Bring the mixture to a boil then add the broccoli pieces. Cook until the broccoli is tender; about 10 minutes. Add the velveeta and 2 cups of the cheddar cheese, stirring …

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WebIngredients. 16 oz. Frozen Cut Broccoli, slightly thawed and roughly chopped. ½ White Onion, grated. 10.5 oz. Campbell’s Cream of Mushroom Soup. 12 oz. can Evaporated Milk. 10.5 oz. Campbell’s Cream of Celery …

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WebApr 29, 2024 · 1. Heat the olive oil over medium heat. Add the onion, carrot, celery, and garlic. Cook for 5 minutes until tender. Add the broccoli and broth. Bring to a simmer and cook for 10 minutes until broccoli is tender. …

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WebInstructions. In a large soup pot, over medium-high heat, add the butter and chopped onion. Cook until softened, stirring frequently to prevent burning, for about 5-7 minutes. Add the frozen chopped broccoli and chicken …

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WebDec 4, 2019 · Turn the heat under the pan to medium-high and cook, stirring, until the mixture comes to a boil. Reduce the heat to low and let it simmer for 2 or 3 minutes to allow the mixture to thicken slightly. Add the …

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WebMar 3, 2024 · Add the broccoli and broth to the pot. Bring to a boil, then reduce heat and simmer until the broccoli is tender. Using an immersion blender or regular blender, puree the soup until smooth. Return the …

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WebOct 17, 2019 · Simmer until broccoli is tender, about 10 minutes. Reduce heat, and stir in processed cheese cubes, and continue to stir until melted. Turn heat to low, and stir in …

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WebDec 23, 2022 · Broccoli Cauliflower Cheese Soup: substitute cauliflower florets for half of the broccoli. Broccoli Cheese Soup for 2: Cut the ingredients in half and prepare just 2 …

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WebJan 31, 2023 · Step One – Place the chopped broccoli (head and stems), shredded carrots, onion, garlic powder, and pepper into the slow cooker. Step Two – Pour chicken broth …

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