Web3 cups dried split peas 7 cups water (may need more) or 7 cups vegetable stock (may need more) 1 bay leaf 2 teaspoons salt 1 teaspoon dry mustard 2 cups …
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WebStir in broth, split peas, salt and pepper. Bring to a boil. Reduce heat to medium-low; simmer, uncovered, until the split peas are …
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WebAdd rinsed split peas, broth, water and sage. Increase heat and bring to a boil. Reduce heat to low and cook 30 minutes, or until peas are tender. Purée half the soup in a blender, …
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WebVegan Split Pea Soup is a healthy, low calorie soup recipe made vegetarian and gluten free with simple, wholesome ingredients. …
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WebSplit Pea and Sweet Potato Soup A great vegetarian twist on Split Pea Soup. CALORIES: 241.2 FAT: 4.1 g PROTEIN: 8.6 g CARBS: 43.9 g FIBER: 11.1 g Full ingredient & …
WebI could not enter how to prepare ingredients, it would not accept and include for nutrition data, so instructions for preparing are: dice vegetables, carrot I used one large carrot …
WebThis Split Pea Soup with Ham Hock is a fragrant, slightly smokey broth and packed with tender root vegetables, Silky texture of mushy split peas contrasts perfectly …
WebAward Winning Split Pea Soup with Gouda Crostini Webicurean. celery, green peas, onions, carrots, dried rosemary, shanks, green onions and 10 more.
WebCarb-Up Yellow Split Pea Soup Ingredients: Cooking spray 1¾ cup yellow onion, finely diced 2 clove garlic, minced 1½ cups carrots, peeled and finely diced 1½ …
Web1 1⁄2 quarts vegetable stock 2 cups dried split peas salt directions Heat the oil in a saucepan over low heat. Add the carrot, celery, onion and thyme, season lightly with …
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WebCook, stirring constantly, for 1 minute after adding the meat and marjoram. Add the peas, toss to coat, and then pour in the water. Reduce the heat to a medium-low setting. Cover …
WebHow to Make Vegan Split Pea Soup On the Stove Top Step 1: Heat oil in a Dutch oven over medium heat. When the oil is hot add chopped onion and 1 teaspoon of …
Webdirections. In a large soup pot, saute onion and celery in oil until tender. Add carrots, turnip, and potato. Saute about 5 more minutes. Add water, broth, peas, rice, and spinach. …
Web1 pound split peas 64 ounces vegetable broth, i.e. “No Chicken” Broth, low sodium 2 teaspoons fresh thyme, lightly chopped 2 teaspoons fresh oregano, lightly …
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WebInstructions. In a 6-quart Dutch oven or large stockpot, heat the olive oil over medium heat. Add the onions, garlic, oregano, salt, and pepper; cook for about 10 …
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Web1 Cup of split pea soup has 27 grams of carbohydrates in it. That’s half of the daily recommended intake for carbohydrates on a low-carb or ketogenic diet. So no, …
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WebCombine all ingredients (except Kitchen Bouquet) in a slow cooker* and cook on low for at least 6 hours, stirring a few times. When finished, remove bay leaves, stir in Kitchen …
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