WebInstructions. In a large sauce pan add all of the ingredients needed for the mince filling. Cook on a medium low heat for about 20-25 minutes until the apples soften and tender …
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WebCore the apples and chop them into small pieces. Add them the other mincemeat ingredients to a large saucepan and simmer for 30 minutes or until the apples are nice …
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WebStep 2: Turn the heat on low and stir the mixture occasionally until the dairy-free margarine has fully melted. Turn the heat up to medium, cover with a lid and gently simmer for 10 …
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WebNow for the easy part – simply toss all your ingredients into a nice big bowl and mix thoroughly. Cover with a clean tea towel and set the bowl aside in a cool place (not the …
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WebAdd 100g of cold vegan margarine or butter chopped into small pieces. Pulse briefly in a food processor until it looks like breadcrumbs. Add 2- 3 tbsp of cold water and process …
WebVegetarian Mince Pies recipe . Yield 36 servings. Prep 20 min. Cook 10 min. Ready 30 min. Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, …
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WebInstructions. In the bowl of a food processor, mix flour, sugar, salt, and butter. Pulse until the mixture resembles wet sand. Add beaten egg, and pulse to combine. Add water, 1 Tbsp …
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WebInstructions. Set you oven to 180 C, 350 F or Gas Mark 4. Make the pastry. Put the flour in a bowl. Add the fat and combine – either by “rubbing in” by hand or processing – until the …
WebHow to make vegetarian mincemeat. Peel and core the apples and finely dice. Place the diced apples in the pan. Add the orange zest, lemon zest, lemon juice, dried fruit, spices, …
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WebGently place the circles into each cavity of a muffin tin. Add homemade mincemeat filling to the middle of each vegan pastry. If desired, top each pie with a layer of pastry crust. …
WebAdd in the butter, spice mixture, and dried fruits. Stir well to combine. Turn heat to medium-low and simmer mixture, stirring occasionally, until it is thickened and glossy, about 5 …
WebDice the apples and cut apricots small to roughly the size of the raisins. Place all ingredients in a saucepan over a medium heat. Bring to boil and boil for 15mins with lid on, stirring …
WebFor the mincemeat: chuck the apple chunks into a small saucepan with a splash of water (about 1 teaspoon). Cover the pan and cook on a low heat for no longer than 10 …
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Web27 Low-Sodium Vegetarian Dinners to Make Tonight. Enjoy a satisfying vegetarian recipe for dinner tonight. Each of these dinners meets the American Heart Association's …
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WebInstructions. Peel the apple and dice it up. Also chop up the candied ginger slices. Then, add apple, golden raisins, currants, mixed peel, candied ginger, coconut oil, brown sugar, …
WebPour the quorn & potato mixture into a wide bowl (such as a pasta bowl) and set aside to cool completely. Pre-heat the oven to 200c / Fan 190c / Gas 6. Place a baking tray, large …
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