WEBNov 27, 2017 · Core the apples and chop them into small pieces. Add them the other mincemeat ingredients to a large saucepan and simmer for 30 …
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WEBSep 14, 2022 · Gently place the circles into each cavity of a muffin tin. Add homemade mincemeat filling to the middle of each vegan pastry. If desired, top each pie with a …
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WEBNov 8, 2021 · Preheat oven to 180C. Mix together the vegan butter, flour, sugar and pinch of salt until a sandy texture is achieved. Gradually add the cold water, a little at a time and use a knife to cut into the dough until it …
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WEBNov 13, 2021 · Step 2: Turn the heat on low and stir the mixture occasionally until the dairy-free margarine has fully melted. Turn the heat up to medium, cover with a lid and gently …
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WEBInstructions. In a large sauce pan add all of the ingredients needed for the mince filling. Cook on a medium low heat for about 20-25 minutes until the apples soften and tender and the liquids have reduced Stir often to keep …
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WEBDec 21, 2019 · Instructions. Set you oven to 180 C, 350 F or Gas Mark 4. Make the pastry. Put the flour in a bowl. Add the fat and combine – either by “rubbing in” by hand or processing – until the mixture resembles …
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WEBDec 9, 2020 · Mix all of the ingredients except for the finishing liquid in a large bowl. Quick-finished mincemeat. For quick mincemeat, stir in the brandy. Store the mincemeat in the fridge, and allow the flavors to …
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WEBOct 30, 2021 · Place the rest of the ingredients into the pan: 50g vegan margarine, 50g of mixed peel, 50g of chopped almonds, 100g soft brown sugar, 1/2 teaspoon of cinnamon, 1/2 teaspoon of all spice, the juice …
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WEBOct 26, 2021 · STEP 2. Put the flour and baking block in a bowl and rub the fat into the flour using your fingertips until the mixture resembles breadcrumbs. Stir in the sugar and 2-3 tbsp of ice-cold water to bring the …
WEBAdd 100g of cold vegan margarine or butter chopped into small pieces. Pulse briefly in a food processor until it looks like breadcrumbs. Add 2- 3 tbsp of cold water and process briefly until it begins to clump. Pull …
WEBOct 16, 2021 · How to make vegetarian mincemeat. Peel and core the apples and finely dice. Place the diced apples in the pan. Add the orange zest, lemon zest, lemon juice, dried fruit, spices, brown sugar and butter …
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WEBDec 12, 2012 · Instructions. Toast the chopped nuts in a dry pan for approx 1 minute till they release their gorgeous nutty aroma, remove from pan and allow to cool. Put all ingredients in a great big bowl and stir well to …
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WEBOct 22, 2023 · Pop the Slow Cooker Mincemeat on high and leave the mix for 1 hour. Stir every 15 minutes to make sure it’s all gorgeously mushing together. It will smell incredible. After an hour, give it a good stir and …
WEBNov 25, 2019 · Add the dried fruit, apple, fruit juice and rind, 15 g butter and spices to a pan. Place on a low heat and simmer for 5 minutes. The fruits will swell, and absorb all of the rich Christmassy flavours. Leave to cool …
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WEBDec 9, 2020 · Cover the bowl loosely with foil and leave for at least 12 hours (and up to 24 hours) for the fruit to soak up the juice and flavours. When ready to cook, give everything a quick stir again then re-cover …
WEBDec 17, 2014 · Dice the apples and cut apricots small to roughly the size of the raisins. Place all ingredients in a saucepan over a medium heat. Bring to boil and boil for 15mins with lid on, stirring occasionally. Remove from …
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