WEBAug 14, 2022 · Prepare the filling: Heat a heavy bottom pan on medium flame. Add 1 teaspoon ghee and grated coconut and roast it for 2-3 …
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WEBSep 19, 2023 · Heat a pan on low-medium heat and add the grated coconut. Stir the coconut for a few minutes until it turns slightly dry and aromatic. Add the jaggery to the coconut and continue to cook, stirring …
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WEBSep 14, 2015 · On the auspicious occasion of Ganesh Chaturthi learn how to make Ukdiche Modak at home from our chef Archana on Ruchkar Mejwani. Ukdiche Modak or …
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WEBFeb 21, 2023 · Prepare dough: Firstly, prepare the dough with high quality rice flour (for softest results) and boiling water with little salt. Keep it covered while we make the stuffing. Make stuffing: Secondly, prepare …
WEBAug 26, 2022 · Steam cook in low medium flame for 10 mins or until the outer covering turns shiny.If the modaks are big in size it may take upto 12 mins. Do not overcook as the modaks will turn hard. Steamed hot …
WEBAug 28, 2022 · For making a soft modak dough, first, in a vessel take 1+1/2 cup of water, 1/2 cup milk and 1 tbsp ghee. Place the vessel on high heat. Now add 1/4 tsp salt to it and let it boil. Once it starts boiling, slow down …
WEBAdd the cardamom powder, poppy seeds and rice flour to it and cook for some more time. Keep aside and allow it to cool. In a deep pan, add 1 cup of water and bring it boil. Add …
WEBAug 12, 2013 · Instructions. Mix rice flour and glutinous flour well and seive 2 to 3 times. Boil 2/3 cup of water, to that add pinch of salt and tsp of ghee and pour rice flour and mix well. Mix jaggery and coconut with poppy …
WEBAug 31, 2019 · Process: 1. Now take a mold and grease it with oil or ghee. Take small amount of dough and insert the small portion of dough in it, make a space using finger, …
WEBIn this video, I am sharing Parmparik ukadiche modak recipe. How to make ukadiche modak. This is Ganesh Chaturthi special dish. Loved by Lord Ganesha and eve
WEBSep 24, 2023 · For the Outer Covering. Rice Flour: 1 cup – This forms the main ingredient for the outer shell of the modak. Water: 1.5 to 2 cups – Used to make a dough with the …
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WEBProcess. Heat a pan on medium flame. Add water and jaggery, let it melt completely. Add coconut and cook for 10-15 minutes while stirring constantly. Add cardamom powder, …
WEBSep 11, 2018 · Pinch the petals upto the bottom so that modak gets nice shape. Fill the stuffing and close the petals. Transfer the modak into the steamer. Sprinkle a little …
WEBOct 1, 2020 · Step 1 Prepare the filling for Ukadiche modak. To make this Maharashtrian speciality, take a bowl and add grated fresh coconut in it. Add shredded dry fruits, powdered jaggery, powdered sugar and …
WEBSep 3, 2021 · Outer covering for modak. Step 5: In a pan on medium-high heat, add 1 cup of water along with ghee and salt. Bring it to a boil. Step 6: Add rice flour and mix until water is incorporated. Switch off the flame. …
WEBAug 14, 2020 · अप्रतिम चवीच्या स्मूदी बनवा घरच्या घरी, स्मूदी रेसिपीज (Smoothie Recipe In Marathi) घरच्या घरी पाणीपुरी बनवण्याची रेसिपी …