Tropical Fruit Roll Up Recipe

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WebBlender. Parchment paper. Place strawberries, pineapple, and banana in the blender, and blend until smooth: Pour out onto parchment paper and smooth out evenly: Place in oven on 135 degrees Fahrenheit, or the …

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WebMar 26, 2013 · In a steamer pot, boil some water. Place spinach and pineapple in steamer basket and steam for about 10 minutes, until the …

1. Preheat the oven to its lowest temperature available. (Mine is 170 degrees, others will go as low as 120 degrees)
2. In a steamer pot, boil some water. Place spinach and pineapple in steamer basket and steam for about 10 minutes, until the spinach is wilted and the pineapple is soft. Remove from heat.
3. In a blender or food processor, combine pineapple, spinach, bananas, 1/4 cup of water from the pot, and lemon juice. Puree to a smooth texture.
4. Take 1-2 rimmed baking sheets (I needed 1 1/2 sheets) and line them with parchment paper and lightly oil the paper or spray with cooking spray. Pour the puree on the sheet pan(s) in a very thin layer, about 1/4 inch thick. Bake, with the oven door slightly ajar, for 2-3 hours, until the fruit puree has dried. If you bake it too long, it will turn into chips. (These are actually good, too!)

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WebAug 6, 2013 · Directions: Place pineapple in the blender, and blend until smooth: Pour out onto parchment paper and smooth out evenly: Place in …

Estimated Reading Time: 1 min

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WebJan 16, 2024 · How to make a homemade fruit roll up recipe with just two ingredients: fresh papaya and sugar. Tropical Twist: Mix mango, pineapple, and coconut for a tropical-inspired roll-up. Apple Cinnamon Spice: Add a touch of cinnamon to apple puree for a comforting and aromatic flavor. 0.1 g Saturated Fat: 0.03 g Polyunsaturated Fat: …

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WebInstructions. Preheat the oven to 170°F. Line 2 baking sheet trays with parchment paper or silicone sheets. Remove the peels from the mangos then put the pulp in a blender or food processor. Puree until completely …

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WebAug 6, 2014 · First we start by mixing the banana, honey, and the peanut butter in to a small bowl. Then spread the mixture onto the whole wheat tortilla and layer with the kiwi and strawberries. Next sprinkle with a little …

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WebApr 24, 2024 · Once the batter is dry and not sticky in the middle, turn off the dehydrator. Allow the fruit roll to cool. Prep Tips – Double the batter and evenly spread onto 2 half sheet pans, if desired. Oven Method Tip – …

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WebJoin Our Community Discover new recipes, share them with family & friends, and build your own curated collections from over 300k ideas.

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WebAug 28, 2023 · Preheat the oven to low heat, between 160-180 F. Line a large baking sheet with parchment paper and set aside. Add the strawberries, blueberries, honey, and lemon juice to a food processor or …

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WebAug 6, 2014 · Preheat oven to 170°F. Blend strawberries, pineapple, peaches, agave nectar and lemon juice in blender until smooth. Spread mixture evenly, 1/8 inch thick, onto parchment-lined baking sheet, and …

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WebMar 28, 2018 · Add all of the ingredients to a pot and bring to a simmer. Cook for about 10 minutes, or until the fruit starts to soften and break down. Cool the fruit mixture a bit, then add it to a food processor and process it …

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WebPreheat the oven to 170 °F degrees (less than 100 °C approx.). Wash the strawberries and trim the strawberries. Place them in a blender or food processor with 1 tsp. of lemon juice, then blend them until you get a homogeneous consistency. On a lined baking sheet with parchment paper pour the strawberry puree.

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WebSep 9, 2015 · Pit and chop peaches (leave skins intact). Places pieces in a blender or food processor and pulse until pureed. Transfer pureed mixture to a heavy bottom pan. Taste mixture and add sugar to preferred …

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WebPreheat the oven to 170 degrees F / 76 degrees C. Line sheet pan with parchment paper. In a food processor, blend together all ingredients until smooth. In a saucepan on medium-low heat, add fruit and veggie mixture. Cook for 10 minutes to reduce slightly, stirring occasionally. Pour onto the prepared sheet pan.

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WebAug 7, 2013 · The added bonus of making these fruit roll-ups yourself, is that they do not contain any added sugar, additives, or preservatives, unlike the fruit leather you buy in the grocery store. This pineapple fruit roll-up is 100 percent fruit and nothing else, so they definitely are a snack that you can feel okay about giving your little ones.

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