WebMay 16, 2022 · In a large skillet over medium heat, fry the bacon until crisp and the fat has been rendered. In the meantime, drain the juice from the canned sauerkraut. You can …
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WebOct 16, 2014 · Add the sauerkraut, stir and let it cook for 5 - 7 mins. Add half a jar of water. Place the apple slices on top of the sauerkraut. …
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WebBy Oma Gerhild Fulson. This easy recipe for sauerkraut is a staple in our German menu. Delicious with almost anything! You can make this vegan or the traditional way. Both are quick and easy. Ingredients: sauerkraut, …
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WebJan 12, 2024 · 1 Make the brine: Combine 13 grams of salt with 650 grams of water and stir until dissolved. The salt may take a minute to dissolve but should do so eventually. You can heat the water to help the salt dissolve …
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WebSep 27, 2018 · 1/2 teaspoon black pepper. 1/2 teaspoon celery seed. 2 teaspoons juniper berries, crushed. 1 tablespoon brown sugar. 1 tablespoon apple cider vinegar. Method: Combine ingredients in slow cooker. Cover …
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WebOct 22, 2018 · Heat the fat in a medium sized saucepan (with a lid) over medium. low heat. (I use my La Creuset cast iron casserole) Add the onion and. cook, stirring frequently, until softened and translucent. Drain the. …
WebMay 15, 2021 · Chop the onions and the bacon, peel and chop the apple into small cubes. Heat the fat in a saucepan. Cook the onions and the bacon for about 3 minutes on medium-low heat. Add the apple cubes and stir …
WebIn a large, heavy-bottomed pot or Dutch oven, heat the vegetable oil over medium heat. Add the chopped onion and cook until softened, about 3-5 minutes. Then, add the minced …
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WebAdd the onions to the pot and cook until softened. STEP 3. Add the sauerkraut, apple cider vinegar, brown sugar, caraway seeds, and bay leaves to the pot. Stir to combine. STEP 4. Cover the pot and simmer the …
WebSep 22, 2017 · Add the sauerkraut to the pan and stir to combine. Season with salt, pepper, sugar and caraway seeds. In a separate bowl, whisk together the wine, vinegar, and vegetable broth. Add the mixture to the …
WebApr 26, 2024 · Place sauerkraut in a pot. Add wine, onion, apple, juniper berries, salt, pepper and oil. Bring to a simmer and let simmer for 30 to 45 minutes, until the onions …
WebNov 14, 2021 · It should be evenly coated with salt. Let sit for 15 min. – In using a masher, mash the layer until water is coming out, the layer needs to be mashed so that it is …
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WebJan 29, 2024 · Shred the cabbage into thinly sliced shreds, about 1/8-inch thick. You can also use a mandolin or cabbage shredder for this step. Try to keep the shreds uniform in …
WebMar 24, 2019 · Fry 4 slices of bacon, crumple, then add to mixture towards the end of cooking. Add brown sugar to the bacon grease and let it caramelize. Add the sliced Cabbage/Sauerkraut. Cook for 2 minutes. …
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WebMar 31, 2024 · Add the sauerkraut, caraway seeds, and brown sugar to the pot. Stir well to combine. 3.Increase the heat to medium-high and bring the sauerkraut mixture to a boil. …
Web4 SERVINGS. 16 oz. sauerkraut (or jar of, best is fresh sauerkraut in jars, found in refrigerated section of grocery store) 1 cup white wine. 1/2 cup chopped onion. 1/2 cup apple (peeled and chopped) 10 juniper berries …
WebMar 28, 2020 · Heat the oil in a saucepan and cook the apple and onions for about 3-4 minutes, until the onions are translucent. In the meantime, finely grate the potato. Set …