Keto meat pie Instructions Meat filling Preheat the oven to 350°F (175°C). Heat the butter or olive oil in a large frying pan, over medium heat. Add the onion and cook for a few …
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Step 3: Mix the dry ingredients - almond flour, sweetener, spices, baking powder. Then, add to the egg mixture. Step 4: Last, stir in the carrot and fruit mix. Step 5: Grease a …
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Start by preparing the dough. Mix the butter, water, flour and salt in a bowl until smooth and add the cottage cheese. Knead a soft dough, wrap it in cling film and refrigerate …
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Traditional Christmas fruit mince pies are a sweet baked pastry filled with sweet minced dried fruit, brown sugar, glucose syrup, Christmas spices, and often contain brandy, rum, or whiskey.
Sugar Free Keto Mince Pies feature a delicious buttery short crust pastry base that’s filled with a low carb mincemeat filling. This fabulous recipe means you still get to enjoy some of those traditional foods that feature at this time of the year.
Mincemeat is obviously the key element of mince pies. But many low-carb recipes for mincemeat involve a lot of berries and nuts, which means… extra carbs. So to stay within my target maximum, I’ve ingeniously (hahaha – as if…) used a secret ingredient: zucchini. Yep, you read that right. Zucchini. My husband doesn’t know that. No-one does.
Butter – to enrich the fruit mince. Brandy – optional. You can use another alcohol or replace it with orange juice. In a medium-size saucepan, combine the dried fruit, grated apple, brown sugar, orange rind, orange juice, water, mixed spice and cinnamon.