Tomato Apple Chutney Recipe

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WebJul 26, 2022 · Prepare tomatoes and apples. In a sauce pot, combine tomatoes, apples, onions, and raisins. Add the sugar, vinegar, and salt. Give it a good stir. Bring the liquid …

Servings: 2
Total Time: 1 hr 10 mins

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WebChop tomatoes to make 3 quarts. Wash and pare apples; remove seeds and cores; chop to make 3 quarts. Combine all ingredients except the whole spices. Place spices loosely in …

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WebJan 28, 1996 · Directions. Scald and peel tomatoes. Chop vegetables and fruit. Add mint. Scald and cool vinegar. Add mustard, salt, and sugar. Combine with chopped …

Rating: 3.9/5(22)
Total Time: 240 hrs
Category: Condiments
Calories: 486 per serving

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WebJul 14, 2022 · Directions. Place apples and water in a large saucepan. Bring to a boil, reduce heat, and cook 25 minutes, or until apples are tender, …

1. Place apples and water in a large saucepan. Bring to a boil, reduce heat, and cook 25 minutes, or until apples are tender, stirring occasionally. Add more water as necessary to keep the apples simmering.
2. Wrap mustard seed in cheesecloth, and place with apples. Mix tomatoes, onions, garlic, sultanas, sugar, curry powder, cayenne pepper, salt and vinegar into saucepan. Stir until sugar has dissolved.
3. Bring the mixture to a boil. Reduce heat, and simmer 3 hours, stirring occassionally, until a thick chutney remains. Remove and discard wrapped mustard seed. Seal chutney in sterile containers until serving.

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WebMethod. In a large saucepan (preferably non-stick), mix all ingredients (chilli optional) and bring to a simmer over a medium heat. Stir until the liquid starts to release from the tomatoes and the mixture is simmering. …

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WebFeb 4, 2023 · Gather the ingredients. The Spruce Eats / Preethi Venkatram. In a small saucepan, combine tomatoes, onion, vinegar, brown sugar, pepper, cinnamon, and allspice. Place saucepan over medium-low heat. …

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WebPlace pickling spice in a tea ball or tie in a cheesecloth bag. Add to saucepan along with cinnamon stick. Bring mixture to a boil over medium-high heat. Reduce heat to medium …

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WebSep 25, 2023 · Directions. Combine the first 11 ingredients in a greased 3-qt. slow cooker. Cook, uncovered, on high 5-6 hours or until thickened. Serve warm with pita chips. Test Kitchen tips. It's unusual to cook …

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WebOct 12, 2014 · Heat 1 cup of oil in a big pan. Fry the curry powder for ½ minute and add the chopped tomatoes, peppers and apples. Fry for a few minutes. Add remaining ingredients, mix well, cover and let simmer for …

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WebOct 8, 2021 · In a large 10-quart pot, combine green tomatoes, tart apples, onions, raisins, light brown sugar, ginger, crushed black peppercorns, quatre-épices, coarse salt, and garlic . Add 6 tablespoons of the vinegar …

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WebNov 12, 2023 · 2 apples, peeled and chopped ; 4 tomatoes, chopped ; 1 onion, finely chopped ; 2 cloves of garlic, minced ; 1-inch piece of ginger, grated ; 1 green chili, finely chopped

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WebJul 14, 2021 · Ladle the chutney into 1/2 pint canning jars leaving 1/4" headspace and attach the two-piece canning lids. Transfer to canner as you fill and seal. Once all the jars are added, bring the canner to a boil for 10 …

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WebJul 23, 2021 · Rinse the salted tomatoes and drain well. Transfer to a large pot and stir in the apples, onion, vinegar, brown sugar, granulated sugar, peppers, garlic, ginger, …

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WebJul 16, 2019 · Cook apples. 25. In a large saucepan, bring the apples and 2 cups water to a boil, then reduce heat and cook, stirring occasionally for 25 minutes until apples have softened. If needed, add more water to keep …

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WebDec 12, 2023 · Meanwhile, combine the oil, onions and chilli in a large saucepan and cook over low heat for 15 minutes or until caramelised. Add the tomatoes, apple, extra …

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WebMar 30, 2024 · While the onion, ginger, and garlic sauté, chop the tomato up. Then add the tomato, red wine vinegar, brown sugar or maple syrup/honey, coriander, turmeric, smoked paprika, cinnamon, …

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WebCook on low for 8 hours. For the next 4 hours, set the slow cooker to high and leave the lid slightly askew to allow the liquid to reduce. The liquid should be reduced after 4 hours. To thicken it slightly, mix the cornstarch …

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