Toffee Corn Recipe

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WebJan 18, 2024 · Preheat the oven to 300°F (150°C). Line a baking sheet with parchment paper or a silicone mat. 2. Place the popped popcorn in a large bowl and set aside. 3. In …

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WebJul 25, 2023 · How to make butter toffee popcorn. Step 1. Preheat the oven and pop the popcorn. Place popped popcorn in a very large bowl. Step 2. Stir in the peanuts. Step 3. …

Rating: 4.8/5(4)
Total Time: 1 hr 20 mins
Servings: 6
Calories: 882 per serving

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WebAug 3, 2021 · Evenly spread popped popcorn on the sheets. Preheat oven to 250'F. In a medium sauce pan over medium heat, melt butter, brown …

Reviews: 2
Category: Desserts
Servings: 20
Total Time: 1 hr

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WebFeb 14, 2021 · Cover the pot again, and give the pot a little shake to evenly layer the kernels. Let the pot rest for 1 minute to lightly cool the oil. Then …

Ratings: 31
Category: Snack
Cuisine: American
Total Time: 17 mins

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WebDec 3, 2010 · In a large saucepan over medium heat, melt the butter. When melted add the brown sugar, corn syrup, and salt. Bring to a boil while stirring. Once the mixture starts boiling, reduce the heat to medium-low

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WebHow To Make family favorite butter toffee popcorn (easy) Preheat oven to 250 degrees. Butter a large, rectangular roasting pan. Place popped popcorn and nuts in pan. Melt butter in medium saucepan. Stir in sugar, …

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WebMethod. Put your toffee ingredients into a small pan on a low heat until all ingredients have melted and combined. Keep warm until your popcorn is ready. Heat the oil in a large …

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WebOct 29, 2014 · Instructions. Preheat oven to 250 degrees F. Place popcorn in a very large bowl. Set aside. In a medium saucepan melt butter over medium heat. Stir in brown sugar, corn syrup and salt. Bring to a boil, …

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WebAug 18, 2021 · a tight-fitting lid). Add . corn kernels, stir and . put on the lid. When corn starts popping, shake pan to encourage all the kernels to pop without scorching. Set aside. Melt butter, sugar and

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WebPrepare two cookie sheets with silicone mats, parchment paper, or by buttering them. Divide the popcorn and spread it across both pans in even layers. Heat the butter, sugar, corn syrup, and salt in a heavy bottom pot …

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WebJul 5, 2023 · Stir every 30 seconds, until it reaches 300F. Remove from the heat and whisk very, very well, to ensure the mixture doesn’t separate. Gently pour into the lined pan …

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WebJun 19, 2020 · Combine sugar, corn syrup, butter, and water in a heavy saucepan over medium heat; cook until toffee syrup temperature reaches 280 degrees F (138 degrees …

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WebHeat the oil in a large saucepan. Add the corn and swirl around to coat in the oil. Cover with a lid leave over a low heat until all the popping has stopped, shaking the pan …

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WebGrease large roasting pan (OR two 13x9x2-inch baking pans). Place popcorn and almonds in prepared pan. 2. Combine toffee bits and corn syrup in heavy medium saucepan. Cook over medium heat, stirring …

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WebNov 19, 2020 · In a large glass, microwave-safe bowl (4 quarts is best), combine the butter, sugars, salt, water, and corn syrup. Microwave for 3 minutes on HIGH. Stir in the chopped nuts. Microwave for 8-10 minutes …

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WebOct 16, 2022 · In a large bowl, combine popcorn and nuts. In a small heavy saucepan, combine the brown sugar, butter, corn syrup and cream of tartar; stir until sugar is dissolved. Cook, without stirring, over medium heat until …

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