Sugar Free Rum Cake Recipe

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Web¼ cup dark rum ¼ cup + 2 Tbsp sour cream 7 Tbsp. butter salted For the Glaze: 4 Tbsp. butter ¼ cup Lakanto Golden Monkfruit …

Rating: 4.6/5(28)
Total Time: 1 hrCategory: DessertCalories: 208 per serving1. Preheat oven to 350 degrees. Grease or spray a 8-9" loaf pan and line with parchment or spray and prepare your bundt pan. See notes for baking tips.
2. In a small skillet on low-medium heat, like a 3-4 setting, melt butter. Continue to cook the butter about 7-10 minutes, stirring often until the butter is browned and nutty. The solids in the butter should be the color of caramel. Remove from heat and set aside to cool.
3. Using a stand mixer and a whisk attachment, whip eggs until light, foamy triple in volume. This can also be done with a handheld mixer but use a large bowl to prevent splatter!If using a stand mixer, switch to paddle attachment. Add sweetener and mix. Add almond and coconut flours, salt, baking powder and baking soda to egg mixture and mix on medium speed till combined, scraping down sides at least once. Add sour cream, browned butter, and vanilla and rum to the batter and mix again till combined.
4. Spoon the batter evenly into the prepared pan and smooth out the top. Bake at 350 degrees for 35-40 minutes for a bundt or 45 minutes to an hour or until a tester comes out clean. Half way through baking and cover loosely with foil to prevent over browning! If you use a 9" loaf pan the baking time will be slightly shorter, so keep an eye on it starting at 30 minutes! Keep an eye on it…you don’t want to over bake!

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WebSugar-Free Rum Sauce Unsalted butter Brown sugar substitute Dark rum Sea salt Some Cake Batter Substitutions If you are wanting a traditional rum cake made …

Reviews: 11Calories: 275 per servingCategory: Low Carb Keto Cakes

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WebFor the cake - in a mixing bowl whisk together the eggs, sugar substitute sour cream, melted butter, vanilla and rum. Pour in the …

Rating: 4.5/5(73)
Estimated Reading Time: 2 minsServings: 12Total Time: 45 mins1. For the cake - in a mixing bowl whisk together the eggs, sugar substitute sour cream, melted butter, vanilla and rum.
2. Pour in the almond flour and baking powder.
3. Mix thoroughly.
4. Pour into a greased bundt pan.

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WebCombine butter, water, sugar substitute, and rum in a small saucepan. Allow to heat to a simmer, then remove from heat and allow to cool slightly. When the cakes …

Ratings: 1Category: DessertCuisine: American, JamaicanTotal Time: 40 mins

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WebKeto Rum & Raisin Cake [Recipe] - Sugar Free, Low Carb, Weight Loss Cake Recipe - YouTube I'm made a keto Rum and Raisin cake and the result was …

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WebLow Sugar No Bake Strawberry Cheesecake. A great light dessert, low in sugar and great for diabetics. CALORIES: 187.5 FAT: 3.5 g PROTEIN: 10 g CARBS: 25.5 g FIBER: …

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WebPlace the chocolate chips in a medium bowl. Pour the warm cream over the chocolate chips and let sit for 2 minutes. Stir until the chocolate has dissolved. Roughly tear the cake into pieces and add it …

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WebSugar free chocolate sponge Add all ingredients to blender and blend until smooth. You may need to scrape the sides a couple of times and blitz again. Tip: By adding the wet ingredients FIRST and the dry …

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WebIngredients needed to make this sugar free low carb chocolate cake recipe. Please make sure that you are using Keto, Low Carbohydrate, and/or gluten free ingredients if …

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WebHow To Make Keto Rum Cake Preheat the oven to 325 degrees F. Liberally grease a bundt pan with coconut oil. In a large bowl, mix together the almond flour, coconut flour, monk fruit, golden monk fruit, collagen …

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WebLow-Carb cheesecake Cheesecake may display like a diabetes-friendly choice, but the classic recipe can pack 31.9 grams of carbohydrate per slice. Rather, try …

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WebInstructions. Combine water, butter, sweetener, cinnamon, nutmeg, and sea salt in a saucepan and bring to a boil. Reduce heat to a simmer and whisk ingredients …

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WebSugar Free Carrot Cake with Sugar Free Cream Cheese Frosting Moist carrot cake with the added advantage of being SUGAR FREE! CALORIES: 270.7 FAT: 8.9 g …

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WebKeto Rum Cake - The Hungry Elephant . 2 weeks ago thehungryelephant.ca Show details . Recipe Instructions For the cake - in a mixing bowl whisk together the eggs, sugar

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WebSteps: Preheat oven to 350°. In a large bowl, cream butter and sugar substitute until light and fluffy, 5-7 minutes. Beat in eggs and extract.

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Web1: You can use sugar-free cream cheese frosting and add vanilla extract, rum, brandy, brandy extract, or brandy essence. 2: Decorate the whole cake with …

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WebStep 3: Soak the peel and zest together with the sultanas, cranberries and flaked almonds in rum or brandy. Soak at least 30 minutes, or overnight. Step 4: In a …

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Frequently Asked Questions

What is the best rum cake recipe for keto?

Keto rum cake is no exception. Liberally grease a bundt pan with coconut oil. In a large bowl, mix together the almond flour, coconut flour, monk fruit, golden monk fruit, collagen powder, baking powder, and salt until well combined.

How many carbs are in a rum cake?

Only 1.9 net carbs per slice. Totally worth it. Traditional Caribbean rum cakes usually add in some rum-soaked fruit, which by the way would be delicious, but for keto it would most likely be very high in carbs. So instead, I am making this similar to a ‘butter cake’ that is soaked in a delicious rum syrup (sugar free of course).

Is there a sugar free birthday cake recipe for keto?

This super fluffy and moist low carb chocolate layer cake tastes as delicious as it looks. With its luscious ganache frosting it makes the perfect keto friendly sugar free birthday cake recipe. You won't believe how easy it is! Can I use just almond flour? Can I just use coconut flour? You guys, this sugar free cake is incredible!

What are the ingredients in a low carb cake?

This low-carb cake, however, is made with butter, almond flour (to replace wheat flour), mixed spice, fresh eggs, and your favorite sugar replacement (to replace added sugar and treacle). There is no dried fruit in the basic recipe but there are 6 flavors and optional extras such as dried cranberries if you want a more authentic taste.

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