Steak Pie Recipe Puff Pastry

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WebMay 14, 2022 · Top the dish with the puff pastry, cutting out the excess pastry to fit the …

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WebMay 20, 2022 · Heat the oil in an oven-proof casserole dish and add in the onions. Cook on a medium-low heat for 5 minutes. 1 tbsp olive oil, 1 …

1. Preheat the oven to 150C/300F
2. Heat the oil in an oven-proof casserole dish and add in the onions. Cook on a medium-low heat for 5 minutes.
3. Place the beef in a bowl and mix it with the flour, salt and pepper.
4. Place it in the pan with the onions and cook on medium for about 5 minutes – until the meat is sealed and slightly browned all over. Give it a stir every so often so the meat doesn’t stick.

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WebSep 10, 2021 · Add oil if needed, but bacon fat + residual butter should be enough. Oven …

Rating: 5/5(66)
Total Time: 7 hrs 20 mins
Category: Main
Calories: 806 per serving

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WebFeb 20, 2020 · Instructions. Pre-heat oven to 180C Fan. Place the casserole steak in a bowl, add the plain flour and combine well until the meat is coated in the flour. Heat the olive oil in a saucepan and over a medium …

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WebJan 1, 2022 · Bake the Pie. Preheat the oven to 400º F (200º C). Empty the filling into a square 8×8 or 9×9 baking dish. Wet the edges, then place a sheet of puff pastry (I like Trader Joe’s all butter puff pastry) which has …

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WebRemove the dish or tin, brush the pastry with a little milk and bake for 15–20 minutes, or until well risen and golden-brown. To make the filling, heat 1 teaspoon of the oil in a large frying

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WebNov 30, 2020 · This homemade Scottish steak pie recipe is pure comfort food! Tender beef and onions slow-cooked in a rich gravy topped with a puff pastry lid. Something Sweet Something Savoury. Cooking, Home …

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WebMar 20, 2024 · Increase the heat to high and bring to a boil. Reduce the heat to low, cover, and simmer until the sauce is thickened and the beef is tender, about 1 hour. Preheat the oven to 400°F. Transfer the beef …

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WebMar 20, 2021 · Heat a large pan or Dutch oven over medium to high heat and add olive oil. Add the beef when the pan is hot enough and brown well on all sides. Lower the heat and add the onions, sauté until soft and …

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WebAug 26, 2021 · How to make Slow Cooker Steak Pie. Clean and slice the leeks. Peel and chop the potatoes. Whisk together the wine, melted butter, Worcestershire sauce, Herbs de Provence, salt and pepper. In the liner …

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WebMethod. To make the filling, heat the oven to 160C/140C fan/gas 3. Heat half the oil in a large casserole dish, brown the meat really well in batches, then set aside. Add the onions adding a drizzle more oil, then cook on a …

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WebIn a slow cooker, add the beef, onions, garlic, thyme, parsley, Worcestershire sauce, and the beef stock. Cook on low for 8 hours or until the beef is tender. Mix the cornstarch and water until it forms a paste. …

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WebOct 6, 2023 · Add the herbs and bay leaf to the pot and stir well to combine the ingredients. Bring to a boil over medium-high heat, then turn down the heat to low and simmer for 2 to 2 ½ hours, or until the meat is very …

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WebTurn the heat up to high and add the swede and carrots. Fry for 3 minutes, stirring frequently, until the vegetables are lightly browned. Meanwhile, make a quick gravy by putting the 2 tablespoons of cornflour and the …

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WebPreheat the oven to 220°C, fan 200°C, gas mark 7. Season the cooked meat with salt and pepper. Stir in the blended cornflour and cook until thickened, about 1 minute. Tip the mixture into an oblong baking dish. …

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WebMar 6, 2022 · Place on-top of the stew and crimp the edges. With the tip of a knife make a small air vent in the center of the pastry. Brush with egg wash. Bake: Bake the pie at 180ºC/350ºF for 25 minutes or until the pastry is …

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WebMay 9, 2024 · Preheat your oven to 180°C or 356°F, approx gas mark 4. Cover the top of the pie dish with the rolled puff pastry and use a knife to trim off any excess pastry. Use your thumb or a fork to push down or …

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