Southern Style Mustard Greens Recipe Instant Pot

Instant Pot Collard Greens Southern Bytes

WEBAug 22, 2020 · While the Instant Pot is heating up, dice up an onion, bacon, garlic, and ham (optional). Once the Instant Pot is hot, add 1 …

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1. Press the Sauté button on your Instant Pot and let it get nice and hot. While the Instant Pot is heating up, dice up an onion, bacon, garlic, and ham (optional).
2. Once the Instant Pot is hot, add 1 tablespoon of olive oil.
3. When the olive oil is hot, add diced bacon.
4. Once the bacon is a little crispy on the edges (but not totally cooked) - add diced onions.

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Southern Style Mustard Greens Stay Snatched

WEBApr 3, 2024 · How to Make Southern Style Mustard Greens. Detailed measurements and full instructions can be found in the recipe card at …

1. Fill a large bowl or your sink with water. Use your hands and scrub the veins of the leaves to remove any dirty or sand. Wash the greens thoroughly until the water runs clear.
2. Heat a large pot or Dutch oven on medium-high heat. Add the olive oil to the pot along with the onions and garlic. I like to use a Dutch oven because you can saute the vegetables and cook the greens all in one pot.
3. Saute the onions until they are translucent and fragrant.
4. Deglaze the pan by adding half of the chicken broth.

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Southern Style Mustard Greens Sips, Nibbles & Bites

WEBDec 27, 2020 · In a large covered pot, fry the bacon until crisp. Set the bacon aside and discard all but 2-tablespoons of bacon grease. Sauté …

1. In a large covered pot, fry the bacon until crisp. Set the bacon aside and discard all but 2-tablespoons of bacon grease.
2. Sauté the onions and the diced mustard green stems in the bacon grease until softened. Then add the garlic and sauté for 1 minute.
3. Rinse the greens well and add the wet greens to the pot. Add all remaining ingredients and cover, steam until the greens are wilted.

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